Business for Sale Overview:
One of the finest pure mozzarella wholesale producers in the NY State region. The company sells up and down the East Coast, Texas, Chicago and is planning on going international to Britan, Australia and EU. Very unique and fastidiously fresh, delicious mozzarella. Founder of the company is from Italy and started the company in 1972 upon his arrival. Base of customers in the finest NYC area gourmet stores. Fresh Mozzarella is made 3 times a week upstate and shipped to NYC. 200 existing customers. NYC distributorship possibly available down the road. Manufacturing co has shiny spotless equip worth 500k, hard working employees trained in the old school Italian way and loyal customers that want the finest Mozzarella and Ricotta cheeses that melt in the mouth. Deliveries made to NYC 3 times a week from fresh production.
For more information regarding this listing please contact us by completing the "Contact the Seller" form to the left. We look forward to hearing from you.
Property Features and Assets:
Modern septic factory for processing raw milk into fresh mozzarella of the highest quality. Plant and equipment includes 40,000 lb silo for fresh milk used in production
Market Competition and Expansion:
There is little real competition as this is one of the freshest pure mozzarella companies in the region. The company uses only the finest milk products, never uses any preservatives or fillers.
Reason for Selling:
Retirement of seller.
Additional Details:
- The property is owned.
- The owner is willing to train/assist the new owner.
- This is not a homebased business opportunity.
- This is not a franchise resale opportunity.
- This is not a distressed business or bankruptcy situation.