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Asking Price: $360,000

5 Day Cafe and Catering Company - Huge Gross

Hayward, CA
Alameda County

Amazing opportunity to run own PROFITABLE business! Chef-run kitchen!For sale by owner. Catering and Cafe business in East Bay serving corporate and private events for 30 years. This Catering and Cafe business is currently open M-F from 10am to 1:30pm and running at the current owner's comfort level, turning away clients due to other business ventures. Owner's role includes client relations, management, booking, billing, purchasing, and staffing (if needed) for any/all events. The business currently does not advertise or do any marketing whatsoever, so there is major room to expand and more-than-double the Catering and Cafe operations by expanding operation hours/marketing/owner presence, etc. You can also increase the customer base by having a sales person target the over 300 corporations within a 5-mile radius of the business. Plenty of new tech/medical companies continue to fill the industrial area who require frequent breakfast/lunch caterings. This has a chef-run kitchen for all catering and most cafe items and is partially owner-operated for the front cafe (hence short hours). The Kitchen has about 3600 sf of space that can accommodate catering parties from 10 to 20,000 people. The kitchen equipment consists of: 16 Ft hood, 10-top burner stove with 2 ovens on bottom, 2 huge Baking Ovens (5 racks each), Deep Fryer, Commercial Panini Press, Stainless Steel 30qt Mixer, Various electric food prep units, Walk-in freezer, Walk-in cooler, Cash register, Computer in office, 2 door soda machine, 2 Pepsi Fridge units, Fridge - Deli case, Double-decker pizza chef oven, 2 stainless steel (16-top & 12-top) sandwich/salad prep tables w/ refrigerated bases., Hobart Slicer, Ice machine, 5 stainless steel tables and multiple wood work prep tables, 3 compartment sink, 2 compartment sink next to new automatic dishwasher, multiple Hot boxes and Chafing dishes, 6in and 10in China plates, silverware, water glasses, wine glasses, and coffee cups for up to 200 people. Not to mention pots, pans, utensils, hotel pans, various equipment/storage shelves and more, etc. The business has all the equipment needed to set up and serve all catering events. Owner put upwards of $150K into business maintenance repairs/ upgrades/ equipment parts etc. with new hood belt and stand on roof, upgraded wiring structure in back end of kitchen to accommodate 3 renters (at once while you are still operating for excess cash flow!), new freezer circuit, new fridge unit, TV in cafe, floor tiles under kitchen hood/stove area, 4-month routine “snake draining” along with all other routine maintenance inspections, new double decker toaster oven/pizza oven, stainless steel prep tables, storage racks, new office printer, updated security cameras, and more! There is an office, customer restroom, janitor room along with 2 Huge additional separate storage/office rooms. The business name, menu, recipes, POS system, branding, catering clientele and assignment of the lease are all included in a sale along with anything else related to the business. Inventory is additional cost. The business is in a strip center located in a dense corporate and industrial area with a great 2-year lease remaining on a 10-year lease agreement along with another 10-year option below-market lease extension already included. *Pizza by the Slice would work incredible here in Cafe while operating full catering side*Monthly rent is $4278 all inclusive. There is a monthly income of $2100 and $1500 from 2 food operators renting a small section of the large kitchen in a non-relating food service. This enormous kitchen can easily have 3 renters while still allowing you to operate at full capacity without any issues/interruptions. Huge opportunity to not only have free rent, but end up with a surplus of money each month from (3) or more renters. Gross sales have averaged $470K for the past 3 years with the net to owner over $180K a year. Terms: all cash. Please serious buyers only. The sellers will provide comprehensive training to ensure a smooth transition.

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Cash Flow $180,000
Revenue $460,000

Asking Price: $399,000

Restaurant and Bar Venue with Type 47 Liq Licence

San Francisco, CA
San francisco County

Restaurant and Bar Venue with Type 47 Liquor License and Entertainment License RRC# 4747 Location: San Francisco Description: Versatile restaurant and bar venue, equipped with a coveted type 47 liquor license and full entertainment license. This dynamic space offers unparalleled flexibility, allowing you to seamlessly operate as a unified entity or as two distinct businesses. Whether you envision a vibrant fast-casual eatery or an expansive bar area, our layout is designed to accommodate your vision with ease. Embrace the freedom to integrate or separate spaces, tailoring the ambiance to suit your clientele and desired atmosphere. Nestled amidst the prestigious neighborhoods of Polk-Gulch, Lower Pac-Heights, and Russian Hill, our venue enjoys unrivaled proximity to affluent residents and a steady stream of discerning locals. Boasting bustling pedestrian traffic and a thriving nightlife scene, this location presents an unparalleled opportunity for business success and community engagement. With a recent remodel enhancing its appeal, our venue features a modern kitchen equipped with state-of-the-art equipment and a sleek bar ready to serve. This turnkey operation is poised to surpass your expectations, offering a prime canvas to bring your culinary or entertainment concept to life. Don't miss this extraordinary opportunity to capitalize on the fusion of. Please use reply to this ad button to contact us.

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Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $298,000

Daycare Catering for Senior Contracts - 10 Years i

Not Disclosed, CA
Los angeles County

Listing # - 5448 JH Offering a unique business opportunity, this catering provider specializes in providing meal services to a daycare center for seniors, tailored to meet the nuanced dietary needs and preferences of the elderly. This specialized approach ensures that each meal is nutritious and appealing to its recipients, offering a thoughtful blend of health and taste. The seller (catering provider) and daycare will enter a comprehensive catering agreement for each contract. These contracts meticulously outline the duration of the service, specific meal requirements, delivery arrangements, payment schedules, and provisions for any dietary restrictions or preferences, ensuring clarity and mutual satisfaction. The conditions stipulated in the contract determine the compensation for catering services. Options include per-meal charges, per-attendee rates, or a customized payment plan tailored to suit both parties' needs. This flexible payment structure accommodates the daycare center's financial and operational objectives. At the conclusion of the contract period, the daycare center and the catering provider can renew the agreement, contingent upon their mutual satisfaction with the service provided. Conversely, should there be any breach of contract or a shift in requirements, either party has the right to terminate the agreement prematurely, allowing for adaptability and reassurance for both

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Cash Flow $120,000
Revenue $240,000

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