Business Overview:
This self-service frozen yogurt shop is the most popular new business trend in North America. This “self-service” Frozen Yogurt business produces 23% bottom line net earnings largely because the business needs only 15% - 18% total average labor cost to operate. A Small, 1100 square foot location, also keeps overhead costs down and profits high. Small, easy-to-run locations (customers do most of the work here) make this a fun and highly rewarding business. This is the, “neighborhood gathering” spot where customers treat themselves to delicious and original frozen yogurt concoctions made from combinations of 20 different yogurt flavors and 50 plus assorted toppings.
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Market Competition and Expansion:
Huge, continually expanding market
Additional Details:
- The property is leased.
- The owner is willing to train/assist the new owner.
- This is not a homebased business opportunity.
- This is not a franchise resale opportunity.
Resources: