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Asking Price: $487,000

Profitable Retail/Wholesale Bakery with Full Kitchen

Not Disclosed, CA
Los angeles County

This award-winning, profitable, and well-established artisanal retail and wholesale bakery comes fully equipped with a state-of-the-art kitchen, built out by a classically trained French pastry chef. It is chock-full of hard-to-find, high-end European-style commercial equipment, making it a perfect turn-key opportunity for those aspiring to own and grow their own commercial bakery. • Profitable with consistent year-over-year (YOY) growth & plenty of expansion opportunities. • Located in the Northern San Fernando Valley. • Fully built-out kitchen for a variety of baking needs. • Specializing in French breads, croissants, & pastries with a full espresso bar. • 8-year established brand with social media presence can be carried forward at the new owner’s option. • Well-loved by the community: Award-winning with 450 5-star reviews on Yelp & Google. • Established additional revenue streams for a new owner to walk into, such as pastry and cooking classes for adults and children, holiday events, chef night dinner services, and more. • Furniture, Fixtures, and Equipment (FF&E) includes a refrigerated delivery van. • Popular high-traffic business with frequent early morning lines out the doors. • Currently profitable with limited hours of operation, an ideal opportunity for extended hours expansion. 

Cash Flow $209,081
Revenue $680,660

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