Business For Sale

Unique Wood Fired Pizza Restaurant w/ Spacious

Not Disclosed, CA
Contra Costa County


Asking Price: Annual Revenue:
$99,000 $392,400

Food & Beverage: Restaurants, Fast Food, Deli


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RE: Unique Wood Fired Pizza Restaurant w/ Spacious Broker: Steve Zimmerman

Quick Facts

Asking Price: $99,000
Annual Revenue: $392,400
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: Not Disclosed
Employees: Not Disclosed
BBN Listing #: 42411533
Broker Reference #: 3166

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Business Overview:

Buyers have a fantastic opportunity to take over this beautiful premises, built from the ground up as a wood fired pizza operation. The business name is not included in the sale. This is an opportunity for a buyer to take over the premises, acquire the equipment, ABC beer & wine license and assume the very attractive lease and rent terms. The restaurant offers counter seating and tables inside, and a large outdoor patio seating area with iron railing, planter boxes and gas heaters. The wood fired oven is used for a variety of menu items from baking to grilling roasting. The service counter features 10-beers on tap, glycol chilled from a large walk-in cooler, two multi function beverage guns, 2-door bar fridge, 2-door wine cooler, ice well chiller and a POS system with 2-terminals . Equipment in addition to the wood fired oven with its self contained hood includes a 3-door pizza prep table, cooker/holding unit, 3-compartment bar sink and hand sink. There is a 450 sq. ft. prep. kitchen with the 16’W x 8’D walk-in for beer keg and food refrigeration with glycol chiller controls, wire rack shelving units, dough mixer, small convection oven, induction burnet, large prep sink, 3-compartment sink, hand sink and mop closet, stainless prep tables, large ice machine, and various food processors. The prep kitchen is situated in a way to service the restaurant and accommodate some serious catering volume. The wood fired oven allows fast pizza production with high temperature baking. This location provides flexibility for a variety of operations, and is ideal for a chef owner looking to specialize in a pizza, small plates, wine and craft beer concept, a menu of BBQ or roasted meats, and many others. Base rent is $2,831 thru Aug. 1, 2019, $3,044 thru Aug. 1. 2021, and $3,272 thru Aug. 1, 20123. NNN is $395/mo. which includes water and garbage for the restaurant. This unique restaurant, in a great location, with very desirable rent and long lease term will be very attractive to buyers seeking reasonable terms for a premises that’s ready to go. RRC#: 3166

General Information:
Organization: LLC
Established: 2013
Current Owner: 2013
Employees: Contact For Info
Reason For Sale: Contact For Info

Financial Information:
Monthly Revenue: $32,700
Monthly Cash Flow: Contact For Info
Annual Revenue: $392,400
Annual Cash Flow:
Payroll: Contact For Info
Monthly Revenue: $32,700
Monthly Cash Flow: Contact For Info

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Additional Details:

  • The property is owned.
  • The owner is not willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is not a franchise resale opportunity.

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