Turnkey Retail Food Space - Ready to Open Immediately

PROVIDENCE, Rhode Island

Asking Price	$75,000	Year Established	2024
Annual Revenue	$118,516	Reason for Selling	New Career
Annual P/L	$0	Attention	Damian Santoro
Annual Cash Flow	$41,587	Listing Number	1003430
# of Employees	2	Business Category	Food & Beverage: Restaurants, Fast Food, Deli

Business Overview:

An exciting opportunity to acquire a donut and Cafe for Sale with operation in Cranston, Rhode Island. This fast-casual, family-friendly café pairs handcrafted donuts with specialty coffee and beverages in a bright, modern setting that has quickly developed a loyal customer base. Offered as an asset sale, this package includes the complete build-outs, all furniture, fixtures, and equipment for an operator or entrepreneur looking to expand, rebrand, or launch thier own concept.
An opportunity to acquire a fully equipped, turnkey retail food and beverage space located in the Cranston, Rhode Island market. This location was previously operated as a satellite retail unit and is now being offered independently, creating a flexible and affordable entry point for a new owner.
The space consists of approximately 650 square feet with seating for nine guests, offering an efficient and easy-to-manage footprint ideal for a variety of retail food and beverage concepts. The layout is designed for high-efficiency service and strong customer flow, making it well-suited for grab-and-go, specialty food, or beverage-driven operations.
This is a true turnkey opportunity, with all furniture, fixtures, and equipment included, allowing a new owner to step in and begin operations quickly without the cost and delays associated with a full buildout. The existing infrastructure supports a range of concepts, and there is potential flexibility to adapt the space to a new concept, subject to landlord approval and lease terms.
The business is being offered as an asset sale for $75,000, representing a significant value compared to the cost of building a similar space from scratch. With its smaller footprint, the location benefits from lower overhead and operational simplicity, making it especially attractive for first-time owners or operators looking to test or expand a concept.
The surrounding area offers strong demographics with nearby residential neighborhoods, local businesses, and steady traffic patterns that support consistent customer flow. Its positioning within a well-trafficked commercial corridor enhances visibility and accessibility.
This opportunity is ideal for an owner-operator, entrepreneur, or emerging brand seeking a low-cost, turnkey retail location with the ability to bring their own concept to life.
The seller is restructuring operations and focusing on other locations, creating an opportunity for a new owner to take over this versatile and well-positioned retail space.

Property Features and Assets:

Cranston
9 seats / 3 tables
Max cold ice cream display freezer
3 bay sink
Undercounter grease trap
Hoshizaki ice machine
Hand sink
6ft SS sink
Kellelm high precision fructose quantative machine
Assorted storage containers
Avamix triple blender
Won?t Join blender
Wantjoin auto sealing machine
Precision sandwich prep unit
4ft SS prep table with riser
Trash receptacle
mirage cadet electric hot play
Soup kettle
Shift 4 pos system with cage draw and printer
Drop safe
Assorted storage racks
Levon chef commercial water boiler
2 x Drink dispensers
Assorted small wares
Single door reach in fridge

Market Competition and Expansion:

The Cranston market benefits from strong demand for dessert and specialty beverage concepts, particularly in categories such as bubble tea, ice cream, and grab-and-go sweets. The area is supported by a mix of residential density, local businesses, and consistent traffic patterns that drive repeat customer activity. Additionally, dessert-focused concepts continue to trend upward, especially among younger demographics and social media-driven audiences. However, competition does exist from other quick-service dessert and beverage operators, and the lease restrictions limit the ability to pivot into broader food categories. Success in this location will depend on strong branding, product quality, and the ability to differentiate within the permitted use.

Additional Details: