SKANEATELES, New York
| Asking Price |
$895,000 |
Year Established |
2004 |
|
| Annual Revenue |
$0 |
Reason for Selling |
retirement |
|
| Annual P/L |
$0 |
Attention |
Michael Kinney |
|
| Annual Cash Flow |
$0 |
Listing Number |
1008994 |
|
| # of Employees |
6 |
Business Category |
Food & Beverage: Catering, Food Preparation |
|
Business Overview:
The owners are a working team and they choose to live upstairs. This property offers an exceptional blend of charm and sophistication. There is a French style kitchen on the main floor as well as a prep kitchen downstairs. The dining rooms are typical for a restaurant of this style and size and there is also a patio with seating. The property is over three acres and buildings are approximately 4,000 square feet. There are out buildings that can be redone, including a barn. With barn venues more popular than ever, this property offers the ideal blend of rustic charm and elegance. There is a full bar license, however its a service bar only. Hours of operation are currently 5:30pm - 8:00pm by owners choice. Adding more hours will, of course, increase sales greatly. They currently have a very good business with a variety of wines. This restaurant is popular with local people and they are the mainstay of the business but summer season is a big boost to this business.
Property Features and Assets:
<p>This could be so much - an Air BnB, or perhaps do just as they have done and live above the Restaurant. This a true turnkey operation. It would be great for an owner operator, perhaps a team of a Chef and Front of House person. The area around Skaneateles is a big tourist attraction in summer and winter. You would need a good chef or have a chef/ owner. This is the opportunity of a life time. It has never been been on the Market. Full profit and loss statements will be available to verified buyer and of course an NDA will be necessary.</p>
Market Competition and Expansion:
<p>The area does have some very nice restaurants, however, this is one of the longest running and most successful restaurant for miles. In addition, transforming the barn into a venue space would be a huge boost as well as adding a tent with A/C and heat. </p>
Additional Details:
- The property is owned.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity