Turnkey Restaurant Bar for Sale. Over $850K in Sales!

BALTIMORE, Maryland

Asking Price	$349,900	Year Established	2018
Annual Revenue	$862,724	Reason for Selling	Relocation
Annual P/L	$0	Attention	Andrea Szabo
Annual Cash Flow	$66,805	Listing Number	1012527
# of Employees	9	Business Category	Food & Beverage: Restaurants, Fast Food, Deli

Business Overview:

Buy this second generation Restaurant Bar for sale space in Baltimore, Maryland. Step into 2,604 square feet with 86 seats and a bar, already built for high volume, with a smart front and back of house flow that keeps service fast and efficient. Presented by We Sell Restaurants, this turnkey location lets you move quickly and launch your concept without the cost, permitting delays, or uncertainty of a ground up buildout.Offered by We Sell Restaurants, take over a serious equipment package that saves you time and cash, including a hood and in ground grease trap, three fryers, a 6 burner stove, wok, commercial toaster oven, microwave, rice cooker, soup well, a 3 compartment sink, multiple prep tables, a meat slicer, scale, and sheet pan racks. Cold storage includes a walk in cooler, walk in freezer, undercounter and reach in refrigeration, plus an ice machine and plenty of dry storage with shelving. Front of house is ready with a keg cooler, ice well, blenders, POS system, flat screen TVs, sound system, bar glassware, bar stools, tables and 55 chairs, service ware, high chairs, utility carts, trash receptacles, and more.Space totals 2,604 square feet with seating for 86, and monthly rent is $12,322. The lease runs through December 2027 with options available, and parking is easy with both garage and outdoor access, while the dining room layout offers flexible table configurations and a defined bar. Keep the current hours or extend them to capture more dayparts in this busy Baltimore trade area, and retain the team of nine employees if you choose.This Restaurant Bar for sale layout suits many menus, from fast casual to full service, and the robust line is built to handle volume for dine in, takeout, third party delivery, and catering. Ownership is relocating to New York and ready to pass the keys to someone who can maximize this address, add marketing, and open for additional dayparts to grow revenue. Ask about unsecured lending up to $500,000 to speed your launch and cover start up needs like signage, minor upgrades, inventory, and staffing.Take over this Baltimore restaurant and launch fast with a complete buildout, robust equipment, and a favorable lease already in place. Contact us to learn more, schedule a confidential tour, and bring your offer today.
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Property Features and Assets:

Hood, Grease Trap-(In Ground), Fryer 1, Fryer 2, Fryer 3, 6 burner stove, 3 Compartment Sink, Commercial Toaster Oven, Wok, Microwave, Rice Cooker, Smallwares(pots, pans, ladles, etc), Soup Well, Miscellaneous shelving, 3 Prep Tables, Sheet Pan Racks, Scale, Meat Slicer, Walk In Cooler, Walk In Freezer, Under Counter Cooler, Other Refrigeration, Ice Machine, 15 Count of Tables, 55 Chairs, Seating capacity 86 people, Service ware, Keg Cooler, Blenders, Ice Well, Sound System, Bar Glassware and Smallwares, Bar Stools, POS System?Brand , Flat Screen TV?s, High Chairs, Trash receptacles, Utility Carts

Market Competition and Expansion:

The location benefits from being part of a thriving mixed-use district that attracts consistent consumer traffic from nearby residents, office workers, shoppers, and visitors. The concentration of established restaurants and complementary businesses helps position the area as a destination for dining and entertainment, creating opportunities to serve both a loyal neighborhood customer base and a steady stream of daytime business customers. This diverse customer mix supports multiple revenue channels, including lunch, dinner, takeout, delivery, and catering.

Additional Details: