JACKSONVILLE, Florida
| Asking Price |
$199,000 |
Year Established |
2014 |
|
| Annual Revenue |
$242,108 |
Reason for Selling |
Retirement |
|
| Annual P/L |
|
Attention |
April Greenwood |
|
| Annual Cash Flow |
$0 |
Listing Number |
1012849 |
|
| # of Employees |
3 |
Business Category |
Food & Beverage: Restaurants, Fast Food, Deli |
|
Business Overview:
Own this turnkey BBQ restaurant for sale in Jacksonville, Florida, a fully built out second generation location with indoor and patio dining. At 1,800 square feet with 44 seats inside and 16 outside, it delivers the right footprint for fast casual, catering, and takeout under beer and wine service. Presented by We Sell Restaurants, this opportunity puts you in business quickly with a proven layout, ample parking, and the flexibility to keep the smokehouse vibe or launch burgers, sandwiches, or American fare.
Step into this BBQ Restaurant for sale with a well appointed kitchen loaded with major gear to keep tickets moving. An 8 foot hood, a grease trap, double fryers, two commercial smokers, and convection ovens anchor the cook line. Cold storage and prep include a reach in deep freezer, refrigerators, a double door beverage cooler, stainless prep tables, a 3 compartment sink, hand sinks, and wire shelving, plus smallwares, digital menu boards, flat screen TVs, and a margarita and slushy machine to boost check averages. Take over a layout designed for speed and simplicity. Counter service flows to dining and a shaded patio, while three trained team members support operations and guests enjoy TVs and digital menu boards.
Current hours run Wednesday through Sunday, leaving room to add Monday and Tuesday, expand late nights, or grow catering and delivery under the existing beer and wine license, and a security system with cameras helps you manage the business with confidence. Benefit from a practical footprint and lease. The 1,800 square foot space rents for just $4,500 per month, with a three year term presently set through August 30, 2028, giving you the runway to build sales without the cost and delay of new construction. Ample parking, strong neighborhood traffic, and Jacksonville demographics make this second generation restaurant space a smart launchpad for barbecue, wings, burgers, sandwiches, or a ghost kitchen, with patio seating to capture events and weekend peaks.
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Property Features and Assets:
2 Four Top Tables
6 Two Top Tables
Window Bar with 4 Stools
2 Digital Menu Boards
3 Flat Screen TV's
8 ft hood
Outdoor Above Ground Grease Trap
2 Cook Rite Double Fryers
2 Venamco Warmers
2 Cook Shack Smokers
Thompson Reach In Deep Freezer
Convenction Ovens - Duke
2 Large Stainless Steel Prep Tables
2 Small Stainless Steel Prep Tables
2 Microwaves
2 Crock pots
Security System
2 Handsinks
3 Compartment Sink
Double Door Glass Beverage Cooler
Margarita/Slushy Machine
Stailess Steel Wire Shelving
Magic Chef Fridge/Freezer Combo
Chest Freezer
All Small wares
All furniture, fixtures and equipment
Security System with Cameras
Market Competition and Expansion:
Jacksonville?s strong economic rebound and continued population growth have created an increasingly attractive environment for restaurant ownership. The metro area has been one of the fastest-growing markets in the country over the past five years, now exceeding 1.7 million residents, with growth driven by in-migration, job creation, and rising household incomes. For restaurant buyers, this translates into expanding discretionary spending and sustained demand for dining concepts. Tourism further strengthens the market, with millions of annual visitors contributing billions in local spending, a significant portion of which is directed toward food and beverage. Together, these trends support consistent customer traffic and long-term revenue potential for well-positioned restaurants.
Additional Details:
- The property is Leased.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity