Indpls. Wings Franchise Restaurant Bar for Sale, Turnkey Buildout

INDIANAPOLIS, Indiana

Asking Price	$350,000	Year Established	2018
Annual Revenue	$939,870	Reason for Selling	Retirement
Annual P/L	$0	Attention	Eric and
Annual Cash Flow	$0	Listing Number	1012970
# of Employees	19	Business Category	Food & Beverage: Restaurants, Fast Food, Deli

Business Overview:

Buy this Restaurant bar for sale and step into a proven sports bar setup with this Wings franchise in Indianapolis, a thriving Marion County market. Presented by We Sell Restaurants, this second generation buildout delivers an inviting dining room and a lively bar built for high volume, late night energy, and game day crowds. Open quickly in a turnkey environment that reduces startup time, controls buildout costs, and positions you to capture immediate neighborhood demand.Own 4,900 square feet of dining and bar space with 145 seats inside and 27 on the patio, plus a full liquor license to power profitable days and nights. Guests enjoy 64 parking spaces and a true sports atmosphere with multiple flat screen TVs and a family friendly game room that keeps tables full. There are two "Pull-Tab Machines" that generate another significant profit stream. Current hours run Sun. to Thurs. 11 to 10 and Fri. to Sat. 11 to 11, with room to grow late night and weekend traffic through promotions and events.Take over a well equipped kitchen built for wings, burgers, sandwiches, and popular bar favorites. Major equipment includes a commercial hood, in ground grease trap, multiple fryers, a flat top, a three compartment sink, a high capacity dishwasher, a walk in cooler, a walk in freezer, reach in refrigeration, sandwich prep coolers, an ice machine, and stainless prep tables. The Restaurant Bar for Sale features a keg cooler, under counter refrigeration, a modern POS system, security cameras, a full sound system, and flat screen TVs for wall to wall coverage.Join a respected franchise system with 6 to 7 weeks of corporate training to set you up for success, then receive two weeks of seller support at 30 hours per week after closing. There is a Certified GM along with 19 Shift Managers/Crew Members. Ongoing fees include a 5 percent royalty and a 1 percent marketing fund, and a $6,250 transfer fee gets you fully onboarded with technology, vendors, and playbooks. Secure a strong lease at approximately $10,667 per month through April 2034 with options, a flexible layout ready for takeout, delivery, and catering, and a trained team of 19 employees to support a smooth handoff.This is a rare second generation sports bar opportunity with branding, systems, and equipment already in place, along with unsecured lending up to $500,000 for qualified buyers. The owner is retiring, so act now to control a high visibility Indianapolis location and bring your offer today.
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Property Features and Assets:

Hood, Grease Trap-(In Ground), Fryer 3, Flat Top, 3 Compartment Sink, Microwave, Blender, Smallwares(pots, pans, ladles, etc), Dishwasher, Soup Well, Miscellaneous shelving, 6 Prep Tables, Scale, Display Case, Tomato Slicer, Walk In Cooler, Walk In Freezer, Glass Door Reach In Cooler , Reach in Freezer, Under Counter Cooler, Other Refrigeration, Ice Machine, Sandwich Prep Coolers, 40 Count of Tables, 172 Chairs, Seating capacity 172 people, Flatware, Keg Cooler, Blenders, Ice Well, Sound System, Bar Glassware and Smallwares, POS System?Brand , Security System with Cameras, Safe, Game Room equipment , Store D?cor, Flat Screen TV?s, High Chairs, Booster Seats, Neon Signs, Trash receptacles, Utility Carts

Market Competition and Expansion:

The Wings Etc. location benefits from operating within one of Indianapolis' most active retail and dining corridors, where strong traffic counts, nearby national retailers, and a dense residential population create a large and consistent customer base. The sports bar and casual dining segment remains popular, particularly for dine-in, carryout, and delivery occasions, providing multiple revenue channels. Additionally, the established Wings Etc. brand offers recognition and customer loyalty that can help differentiate the business from independent competitors. On the downside, the area is highly competitive, with numerous quick-service, casual dining, and sports bar concepts competing for consumer spending. Labor costs, food inflation, and evolving consumer preferences continue to challenge restaurant operators throughout the industry. However, a well-managed operation that focuses on guest experience, local marketing, and operational efficiency is well-positioned to capitalize on the area's strong demographics and sustained traffic patterns.

Additional Details: