PAGELAND, South Carolina
| Asking Price |
$225,000 |
Year Established |
2026 |
|
| Annual Revenue |
$100,000 |
Reason for Selling |
Relocation |
|
| Annual P/L |
$0 |
Attention |
Mark Dame |
|
| Annual Cash Flow |
$0 |
Listing Number |
1016402 |
|
| # of Employees |
4 |
Business Category |
Food & Beverage: Restaurants, Fast Food, Deli |
|
Business Overview:
Presented by We Sell Restaurants, BRAND-NEW, FULLY RENOVATED 40-SEAT RESTAURANT — FULLY EQUIPPED & READY FOR YOUR CONCEPT!
CONFIDENTIAL RESTAURANT LISTING — EXACT LOCATION DISCLOSED TO QUALIFIED BUYERS
Here is a rare opportunity to acquire a virtually brand-new, fully renovated 1,600-square-foot restaurant with direct street frontage and visibility in the heart of a charming, traditional historic downtown community in South Carolina. The restaurant has only been open for a few weeks, and the owner's health is forcing the sale. With virtually no operating history, this is being offered strictly as an asset sale, giving a new owner the opportunity to acquire a nearly new restaurant facility and extensive equipment package without paying for years of goodwill.
The Pizza shop for sale features an intimate, approximately 40-seat dining room with a quaint, comfortable atmosphere that is ideally suited for a neighborhood restaurant, café, bistro, Italian concept, pizza restaurant, or other casual dining operation. The compact 1,600-square-foot footprint is extremely manageable, allowing an operator to create a warm, personal dining experience without the overhead associated with a large restaurant.
Perhaps one of the most attractive features of the Pizza shop for sale is the exceptionally low occupancy cost. The rent is only $1,500 per month — all in. This is NOT a triple-net lease. The $1,500 monthly payment represents the total rent, making this an unusually affordable restaurant opportunity from an occupancy-cost standpoint.
The seller has invested substantially in a complete renovation and a fully equipped commercial kitchen capable of supporting a wide variety of concepts. Keep the Italian concept or bring your own such as sandwiches, burgers, wings, breakfast, casual dining, takeout, catering, or numerous other concepts.
The kitchen includes a commercial hood system, double-deck pizza oven, four-burner gas range, fryer, reach-in coolers and freezers, refrigerated prep tables, Hobart 60-quart dough mixer, grease trap, and much more. The expensive and time-consuming work of building out and equipping a restaurant has already been completed.
The surrounding community offers the appeal of a traditional Southern small-town lifestyle with a close-knit community, slower pace of life, low real estate costs, good schools, and a welcoming hometown atmosphere. Yet this peaceful setting is approximately only 45 miles from the Charlotte, North Carolina metropolitan area, providing convenient access to major-city shopping, entertainment, professional services, a major airport, and other amenities.
For someone seeking both a business opportunity and a lifestyle change, this location offers an attractive combination of small-town Southern living, extremely low occupancy costs, and convenient access to Charlotte. The beautiful South Carolina coast and beaches are also approximately 2½ hours away, making beach trips an easy weekend option.
Most importantly, the heavy lifting has already been done. The renovation is new, the dining room is ready, the commercial kitchen is fully equipped, and the restaurant is operational. The next owner can concentrate on developing and marketing their own concept rather than spending months and substantial capital on construction and equipment.
This is not a restaurant being sold because of poor performance. It is a brand-new operation being offered solely because of the owner's health. For an entrepreneur looking for a highly manageable restaurant with an extensive equipment package and exceptionally low rent, this is an opportunity worth serious consideration.
Bring your concept. Bring your energy. The restaurant is ready for you.
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Property Features and Assets:
Exhaust Hood 10 feet wide by 48 inches deep (Landlord-owned, for tenant?s use) <br>Pizza oven, two-deck, Baker's Pride, Natural gas<br>4-burner gas range<br>Fryer, 16 inches wide.<br>Refrigerated unit, 36 inches wide, 2 doors<br>Pizza Prep refrigerated unit, 66 inches wide<br>Worktables, stainless steel, 48 inches wide by 24 inches deep<br>Stainless steel wall mount solid shelf, 48 inches wide by 15 inches deep.<br>Stainless steel wall mount, solid shelf, 36 inches wide by 15 inches deep<br>Wall Mount Shelf, stainless steel, 96 inches wide by 15 inches deep<br>Wall mount shelf, stainless steel, 36 inches wide by 15 inches deep<br>Wall Mount Shelf, stainless steel, 72 inches wide by 15 inches deep<br>Grease trap<br>Refrigerated sandwich unit, 28 inches wide, single door under<br>Upright freezer, single door, SS, 29 inches wide<br>Slicer, Hobart<br>Upright refrigerated cooler, 2 doors, SS, 54 inches wide<br>60-quart Hobart dough mixer.<br>Worktable, stainless steel, 48 inches wide, with a shelf under and two-tier shelves above<br>Fire extinguisher<br>Worktable, SS, 60 inches wide<br>Worktable, SS, 72 inches wide<br>Worktable, SS, 50 inches wide<br>3 Bay sink, large capacity, molded drain boards<br>One Bay Vegetable sink, with drain board<br>Hand wash sink<br>One Bay stainless steel sink<br>Mini Split air conditioner<br>Sheet pan rack on wheels, 15 places<br>Salamander, 36 inches wide<br>Two countertop steam wells, full sheet pan size<br>Ice Machine<br>Cooler, worktop, 2-door, 28 inches wide<br>Single glass door upright cooler, 28 inches wide<br>Bun warmer, countertop<br>10 tables, seats four each<br>40 chairs
Market Competition and Expansion:
Nothing else like it around. Very little competition.
Additional Details:
- The property is Leased.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity