Semi-Absentee Commercial Catering Kitchen Business

NOT DISCLOSED, Massachusetts

Asking Price $1,200,000 Year Established 2014
Annual Revenue $1,245,644 Reason for Selling downsizing  
Annual P/L $0 Attention Daniel Hartnett
Annual Cash Flow $465,542 Listing Number 942508  
# of Employees 4 Business Category Food & Beverage: Catering, Food Preparation

Business Overview:

Growing Mediterranean catering kitchen business with a loyal customer base located near Boston.

Positioned in a centralized location, the turnkey operation includes a team of line cooks, a manager, drivers and fully equipped kitchen capable of fulfilling large orders.

The business has no dine-in or single-order service. They only do large orders with the average ticket being $400+.

Operating under a semi-absentee owner model.

Property Features and Assets:

Market Competition and Expansion:

Additional Details:

  • The property is Leased.
  • The owner is willing to train/assist the new owner.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

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