Tampa Second-Generation Restaurant for Sale with Hood!

TAMPA, Florida

Asking Price	$130,000	Year Established	2022
Annual Revenue	$750,000	Reason for Selling	New Career
Annual P/L	$0	Attention	Michael and Abby Spizzirri
Annual Cash Flow	$0	Listing Number	995637
# of Employees	5	Business Category	Food & Beverage: Restaurants, Fast Food, Deli

Business Overview:

Step into a fully built-out, second-generation Restaurant for Sale in Tampa, serving a booming Hillsborough County trade area. At 2,214 square feet, with 68 seats inside plus patio seating, this flexible footprint accommodates quick-casual, Asian, cafe, burger, seafood, or steakhouse service, or a hybrid model with takeout and delivery. Marketed by We Sell Restaurants, this turn-key location features a Beer and Wine license, ample parking, and a long lease secured through June 2037 at approximately $8,700 per month.Take over a production kitchen that fires on all cylinders. Cook under a 20-foot hood with Ansul and return air, anchored by a 3-wok stove, stock pot stove, 4 burner tabletop, twin pasta cookers, and two fryers at 45 lb and 30 lb for sides or proteins. Keep pace with demand using multiple refrigerators and coolers on the line, a 10x7 walk-in cooler, 6x7 walk-in freezer, ice machine, a 3-compartment sink, sturdy prep tables, and a 12-inch slicer.Front of house is guest-ready with booths, tables, and chairs, a service bar, TVs for game days, and four POS stations for smooth service. Seating includes 68 inside plus an outdoor area for 12, ideal for happy hour, families, or late-night bites under the Beer and Wine license. Clean sightlines and an efficient dining room allow easy rebranding, so you can keep the current vibe or launch your own concept without a costly remodel.Own this ready-to-operate Restaurant for Sale on a strong lease through 2037, approximately 2,214 square feet at about $8,700 monthly, giving you predictable occupancy and runway to grow. Hood and grease trap are in place, saving months of permitting, while existing smallwares and back-of-house infrastructure make opening day faster and less expensive. The seller will provide two weeks of on-site training if you keep the concept, the team of five employees helps maintain continuity, and unsecured lending up to $500,000 is available to qualified buyers.Priced at just $109,999, this Tampa restaurant presented by We Sell Restaurants offers a smart, low-cost entry into ownership with the infrastructure operators pay multiples to build. Contact us to learn more, schedule a confidential showing, and bring your offer today. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Property Features and Assets:

2 flat scree tv'ss
4 POSstations
2 low boy bar coolers
1 3 door low boy roll top low boy cooler
2 pasta cookers
1 4 burner table top stove
1 stock pot stove
1 3 wok stove
1 45 lb fryer
1 30 lb fryer
1 2 door low boy refrigeratot
20 ft hood with ansul system with return air
small household freezer
1 3 compartment sinkassorted prep tables
ice machine
1 10 x 7 walk in cooler
1 6 x 7 walk in freezer
1 12 inch slicer
6 tables
22 chairs
5 booths with tables
1 fish tank
1 ice bin for soda system

Market Competition and Expansion:

Some competition but heavily populated area

Additional Details: