Seller's Contact Information
- RE: Bring Your Concept To Napa | Asset Sale
- Contact: Steve Zimmerman
- License #: 01310250
Quick Facts
| Asking Price: | $120,000 | |
| Annual Revenue: | $668,722 | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | Not Disclosed | |
| Total Debt: | Not Disclosed | |
| FF&E: | Not Disclosed | |
| Real Estate: | Not Disclosed | |
| Year Established: | Not Disclosed | |
| Employees: | Not Disclosed | |
| BBN Listing #: | 668411533 | |
| Broker Reference #: | 4477 |
Business Overview:
Bring Your Concept to Napa | Asset Sale | Ready to Go
RRC# 4477
Location: Napa County
Description:
Bring your concept to this turn-key counter service with an attractive dining room and a street-side patio. This business comes with an outstanding lease. 800 sq ft inside and 500 sq ft patio.
This site offers flexibility for various operations and is ideal for a chef-owner specializing in small plates or any quick-serve concept. This opportunity has tons of upside potential in high foot traffic near shopping. Beer and wine license and outside patio included with the sale. Also Included in this deal are the lease, leasehold improvements, fixtures, and equipment as part of the sale.
This opportunity is a straightforward, fun business located in a great area with a relatively small investment. The opportunity has plenty of room to increase sales, starting with opening for the evening hours and catering also a significant upside potential. The dining room is newly remodeled, with seating outside as well. The kitchen is super clean and is ready to rock. The equipment includes Three Compartment Sink, a Hand washing sink, Manitowoc Ice-machine, Two steam tables, an under-counter two-door refrigerator, an under-counter freezer, Panini press double, Induction burner, 48-inch True sandwich station, 55-inch True sandwich station, Turbo fan ventless oven, two-door True refrigerator, Four Metal Wire Shelves, three stainless steel tables, Six Brazilian Harwood booths, 12 dining tables, and much more.
Complete the 'Non-Disclosure Agreement' on our website, and we'll send you the Lease, financial information & a list of equipment included with the purchase. We'll also send you the Broker's contact information so you can discuss this opportunity in more detail and arrange a behind-the-scenes tour of the restaurant. No co-broker. #jimsellsrestaurants
For more information please visit: jim@restaurantrealty.com
Financial Information:
Monthly Revenue: $55,000
Monthly Cash Flow: Contact for Info
Annual Revenue: $668,722
Annual Cash Flow: Contact for Info
Annual Payroll: Contact for Info
General Info:
Ownership: LLC
Established: Contact for Info
Current Owner: 2015
Employees: Contact for Info
Reason For Sale: Other Interests
Monthly Rent: $3,090 plus NNN
Expiration: 2026
Facilities:
Square Feet: 850 inside 500 outside patio
Seating: Contact For Info
Parking: Ample
Licenses: Health, abc type 41 beer and wine license
Days/Hours of Operation: 8am-2pm - 7 days
To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button and when you are done searching and have made all your selections, simply click on the REQUEST INFO button at the bottom of the page.
Property Features and Assets:
Square Feet: 850 inside 500 outside patio Seating: Contact For Info Parking: Ample
Reason for Selling:
Other Interests
Additional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
Documents:
Relevant Links:
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