Established Catering Business

San Francisco, CA
San Francisco County

Asking Price: Annual Revenue:
$350,000 $1,124,888

Food & Beverage: Restaurants, Fast Food, Deli

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RE: Established Catering Business Broker: Seller of Business

Quick Facts

Asking Price: $350,000
Annual Revenue: $1,124,888
Net Profit: Not Disclosed
Cash Flow: $203,921
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: Not Disclosed
Employees: Not Disclosed
BBN Listing #: 589811533
Broker Reference #: 3393

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Business Overview:

Established Catering Business with $1.1 Million Sales and $200,000 Profit.

Asking Price: Offered At $350,000
Location: San Francisco County
Annual Revenue: $1,124,888
Annual Cash Flow: $203,921
Monthly Rent: $2,480

Listing Description:
This well-established catering business has been in operation for 25 years, and has built a reputation as the go-to catering operation in San Francisco. They have a broad base of repeat clientele, and high reviews on Google, Yelp, and with third-party catering partners. Their client base is diverse, and includes tech companies, law firms, financial services, universities, and other local businesses and organizations. The majority of their business is breakfast and lunch, Monday-Friday and week night receptions. They are also the preferred caterer at two major San Francisco venues. There is a tremendous opportunity for growth with third-party catering partners, delivery services and online. This is a unique opportunity to own a business with high profit and low overhead cost, and a better work-life balance than most business ownership opportunities in the restaurant industry. The sales and profit year over year is in a steady upward trend. They have an excellent reputation and stellar client list. This is a turn key catering operation and you will be ready to earn from day one. In a recent study, catering stands out in the U.S. food service industry: a $60+ billion market growing at 6% annually, outpacing industry growth by 50%. Hands on - 3 week training in all aspects of the business. The kitchen is located for easy access to downtown San Francisco and easy access to the freeway. Very large with plenty of prep and storage space. The space comes with parking for the catering van and staff. The van is included with the business purchase.

General Information:
Organization: Sole Proprietorship
Established: 1987
Current Owner: Contact For Info
Employees: Contact For Info
Reason For Sale: Other Interests

Financial Information:
Monthly Revenue: $93,740
Monthly Cash Flow: $16,993
Annual Revenue: $1,124,888
Annual Cash Flow: $203,921
Payroll: Contact For Info
Monthly Revenue: $93,740
Monthly Cash Flow: $16,993

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Additional Details:

  • The property is owned.
  • The owner is willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is not a franchise resale opportunity.

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