Turnkey Crepe & Dessert Kiosk In Prime Mall Locati

Business Overview:

Seize the chance to own a thriving and fully operational crêpe and dessert kiosk situated in a high-traffic, central location within one of the region’s most popular and well-established shopping malls. This is a rare opportunity to take over a beautifully branded, modern kiosk that has been open for less than a year yet has already built a loyal customer base and generates steady foot traffic thanks to its strategic placement and irresistible product offerings.
The business specializes in freshly made sweet and savory crêpes, premium ice cream, and a tempting assortment of desserts that cater to a wide range of tastes and preferences. With a visually appealing, Instagram-worthy setup, this kiosk draws in shoppers of all ages, making it a favored stop for casual snacking, family treats, or indulgent breaks during a shopping trip.
All high-quality equipment, custom-built fixtures, signage, and branding elements are included in the sale, offering a seamless transition for the new owner. The kiosk is fully compliant, professionally maintained, and does not require any additional investment in renovations or setup—everything is ready to go from day one.
Whether you're an aspiring entrepreneur, a seasoned food operator, or an investor looking for a low-maintenance, high-visibility opportunity in the food and beverage space, this turnkey business offers immediate operational capacity and strong growth potential.
Don't miss out on owning a stylish, in-demand dessert concept in a bustling retail environment. >>

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Property Features and Assets:

This crêpe and dessert kiosk was established less than a year ago with the vision of bringing high-quality, freshly prepared sweet and savory treats to a high-traffic shopping mall environment. From its inception, the business was designed with a focus on convenience, visual appeal, and customer experience—leveraging modern branding, an eye-catching kiosk design, and a curated menu to attract a wide range of mall visitors.

Since opening, the business has steadily grown its customer base, benefiting from a strategic location in a central, high-visibility area of the mall. The menu, which features customizable crêpes, premium ice cream, and other specialty desserts, quickly became a favorite among shoppers looking for quick, indulgent snacks. Positive word-of-mouth, repeat visitors, and impulse foot traffic have contributed to consistent sales and growing brand recognition within the mall.

The kiosk was launched as a turnkey operation with new equipment, professionally designed signage, and streamlined processes in place from day one. It has been operated under an owner-operator model with one part-time employee, allowing for tight cost control and hands-on management. All systems, staffing, and vendor relationships are well-established, making the business fully operational and ready for immediate transition to a new owner.

With a strong foundation, attractive branding, and proven customer appeal, this business offers a solid opportunity for continued growth in a vibrant retail setting.

Market Competition and Expansion:

The crêpe and dessert kiosk operates within a competitive yet highly dynamic segment of the quick-service food industry. While there are a variety of food and snack options available within the mall, this business differentiates itself by offering a unique combination of freshly made crêpes, premium ice cream, and artisanal desserts—all crafted to order with a focus on quality, presentation, and customization.

Unlike traditional fast-food or prepackaged snack vendors, this kiosk provides an experiential offering that appeals to today’s consumers who seek indulgent, Instagram-worthy treats. The ability to tailor each item to individual tastes sets the business apart and encourages repeat visits. Additionally, its visually striking and professionally branded kiosk enhances visibility and creates a strong presence in a crowded mall environment.

Currently, direct competition for made-to-order crêpes and specialty desserts within the mall is limited, giving this kiosk a distinct niche advantage. While other kiosks may offer ice cream or general snacks, few combine freshness, customization, and presentation as effectively. This competitive edge, paired with its central location and efficient operations, has helped establish a loyal and growing customer base.

As consumer trends continue to favor premium, customizable, and convenient treats, this kiosk is well-positioned to maintain and expand its share of the market—even in the face of broader competition within the dessert and snack space.

This business is well-positioned for expansion and increased profitability through several promising growth avenues. Located in a busy, high-traffic shopping mall, the kiosk benefits from a built-in customer base and strong impulse buying behavior, which can be further leveraged through targeted marketing, seasonal promotions, and customer loyalty programs.

One key opportunity lies in expanding the menu with new and trending items—such as bubble waffles, specialty drinks, or limited-time seasonal crêpes—which can attract repeat customers and boost average ticket size. Introducing combo deals or kid-friendly options could also increase sales, particularly among families and groups.

Digital integration represents another powerful growth driver. Establishing a presence on food delivery apps, offering online ordering for pickup, or using social media platforms for promotions and engagement can significantly broaden reach and increase revenue beyond mall foot traffic.

Operationally, the business is currently run by an owner-operator with the help of one part-time employee. There is potential to streamline tasks and transition to a semi-absentee model by hiring and training additional staff. This would allow the owner to focus more on strategic growth initiatives or even replicate the concept in other high-traffic locations.

Opportunities also exist in catering for local events, mall gatherings, birthday parties, and corporate functions—leveraging the kiosk’s unique and customizable offerings for off-site revenue. With minimal overhead and a scalable business model, this crêpe and dessert kiosk presents an ideal platform for growth through innovation, outreach, and strategic expansion.

Reason for Selling:

unable to manage. Kindly ask the seller for more information.

Additional Details:

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