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- RE: Established Restaurant + Wholesale Food Business
- Contact: Charlie Watters
Quick Facts
| Asking Price: | $1,200,000 | |
| Annual Revenue: | $1,974,557 | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | $384,481 | |
| Total Debt: | Not Disclosed | |
| FF&E: | $252,000 | |
| Real Estate: | Not Disclosed | |
| Year Established: | 1924 | |
| Employees: | 36 | |
| BBN Listing #: | 988504 | |
| Broker Reference #: | 60356-870879 |
Business Overview:
Established Restaurant + Wholesale Food Business | 100-Year Brand
Established, profitable restaurant and wholesale food business with a 100-year operating history, strong brand recognition, and significant growth potential. The business operates two locations, including a drive-thru, and generates consistent cash flow with a loyal customer base. The company has been the focus on many shows on cable network. To visit the locations and try the famous sandwich is a true Montana experience. The brand has gained national recognition, featured on Food Network’s The Best Thing I Ever Ate and named the best sandwich in Montana by multiple publications such as , Reader’s Digest, Gourmet Magazine, The Wall Street Journal, and MSN.com. It has also been highlighted in numerous travel magazines and guidebooks as a must- visit dining destination
A major upside lies in the wholesale division, where current demand exceeds production capacity. Existing customers are requesting increased volume, and additional distributors have expressed interest, creating immediate expansion opportunity. Researching 3rd-party kitchens to quickly increase production ability would move focus from manufacturing to sales and distribution.
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Property Features and Assets:
Leased building from owner is 12,000 sq ft. utilizing 9,000 sq. ft.
Owned building is 2,000 sq ft. on a 13,000 sq. ft. lot
Both locations with buildings are available to be sold separately
This Southwest Montana-based quick-service restaurant has operated continuously since 1932 and is best known for its flagship pork chop sandwich—a regionally iconic product with nearly a century of brand equity and community loyalty. The business began in 1924 with street-corner food service and transitioned into a permanent brick-and-mortar presence in 1932 at its current flagship location.
Family-owned since 1969, the business has experienced steady expansion under second-generation leadership, evolving from a single-location eatery into a vertically integrated operation with wholesale distribution, multiple retail locations, and a nationally recognized brand. Leadership has scaled sales to over $2 million annually, driven by strategic expansion and strong distributor partnerships across the Rocky Mountain region.
The restaurant has been featured by major national media outlets, including the Food Network, The Wall Street Journal, Gourmet Magazine, and Reader’s Digest, consistently earning accolades for its flagship menu item. This media exposure has translated into sustained customer demand, brand loyalty, and market distinction.
Key Investment Highlights:
• Established Brand Equity: Nearly 100 years of operation with deep roots in the community and strong consumer recognition.
• Multi-Channel Revenue: On-site dining, takeout, drive-thru, and wholesale distribution through regional and national partners.
• Scalable Model: Proven success in multi-location format, with processes in place for further franchising or regional growth.
• National Recognition: Extensive media coverage and accolades from major food and lifestyle publications.
• Product Differentiation: Unique proprietary menu items that distinguish the brand in a competitive QSR landscape.
• Experienced Leadership: Family-owned and operated by seasoned professionals with decades of foodservice experience and supply chain management.
Operations Summary:
• Flagship Location: Historic location with walk-up service and limited counter seating.
• Second Location: Full-service QSR facility with indoor dining, drive-thru, and high-volume takeout capabilities.
• Menu Focus: Signature pork chop sandwich supported by a menu of customizable, made-to-order QSR favorites.
With a strong foundation, loyal customer base, and untapped regional potential, this business offers a compelling opportunity for investors seeking entry into a legacy food brand with expansion potential and national visibility.
Market Competition and Expansion:
Primed for growth by adding additional retail outlets as well as a massive opportunity to expand the well established wholesale business.
Reason for Selling:
retirement. Kindly ask the seller for more information.
Additional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
Relevant Links:
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