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- RE: Top Of The Line Food Truck
- Contact: Steve Mastrangelo
Quick Facts
| Asking Price: | $125,000 | |
| Annual Revenue: | Not Disclosed | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | Not Disclosed | |
| Total Debt: | Not Disclosed | |
| FF&E: | Not Disclosed | |
| Real Estate: | Not Disclosed | |
| Year Established: | Not Disclosed | |
| Employees: | Not Disclosed | |
| BBN Listing #: | 851827983 | |
| Broker Reference #: | Not Disclosed |
Business Overview:
I consider this a chef on wheels. The truck is 1,000 square ft loaded with all top of the line restaurant kitchen equipment,including all gas cooking. Last 12 months a total gross of $200,000 with a $60,000 net profit. Low overhead fix cost only pays $1,000 per month rent for commissary. Owner needs to sell quickly for only twice his net profit $125,000. Bring all offers owner is leaving the country due to family obligations.
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Additional Details:
- The property is Leased.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
Documents:
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