Full-service Restaurant & Central Catering Kitchen

San Francisco, CA
San Francisco County

Financial District


Asking Price: Annual Revenue:
Not Disclosed $893,947

Food & Beverage: Restaurants, Fast Food, Deli


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RE: Full-service Restaurant & Central Catering Kitchen Broker: Andy Mirabell
License #: 01310250

Quick Facts

Asking Price: Not Disclosed
Annual Revenue: $893,947
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: Not Disclosed
Employees: 10
BBN Listing #: 910311533
Broker Reference #: 3931

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Business Overview:

This San Francisco centrally located gem has a large, local following and an existing long client list for direct proximity catering. This very clean and well-appointed space was used for a wildly popular, Michelin recommended breakfast and lunch concept serving downtown clients Monday-Friday. This concept also supported a variety of personal and corporate large-scale events, from weddings and product releases, to holiday parties and luncheons, this former concept utilized the space fully. It has direct access to outdoor/alleyway sidewalk seating for dining and for further curating private events.

As the pandemic subsides, this fully equipped venue with ample production areas and refrigeration, could easily be used as a central catering kitchen, and a shared food delivery ghost kitchen, as the new owner ramps up other revenue streams.

The interior is stunning, and it boasts a great visible bar/service area and an open view into the fully equipped, large kitchen. The design includes reclaimed wood floors, barn doors in and out of the kitchen and fluted glass windows. The interior also showcases original Carnegie steal columns in the dining room and a library ladder equipped custom steel wine/bar display. The interior has ample room for indoor diners, even with social distancing implications enacted in the short term.

Even though this space is suited for many uses, it has a proven record as a weekday only, breakfast and lunch restaurant with nearly $1,000,000 in sales in 2019, with upside to expand hours, catering/ food delivery and private events. The space has huge event and catering possibilities, with no restricted uses, neighbors or other factors.

The equipment includes, but not limited to the following: 14 2-top tables with dining chairs (with room for many more within), Alto Sham Combi Oven CPT 720G, newly rebuild 30 qt Hobart Mixer, Walk In Cooler, Wolf Range with 2 Ovens & 8 Burners, 12ft Type 1 Hood, Star Max 28” Plancha/ Smooth Panini Grill, 3-Door True Fridge w/large Pizza Prep Top, 1-Door True Freezer, 2-Glass Door True Bar Fridge, 2-Glass Door True Wine Fridge, Undercounter 1-Door True Fridge, Perlick 3-Door 6-Tap Keg Cooler…..and much, much more. Full Equipment List Upon Request.

To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button and when you are done searching and have made all your selections, simply click on the REQUEST INFO button at the bottom of the page.

Property Features and Assets:

Square Feet: 2100 Seating: capacity 60, indoor/outdoor events 130 Parking: On street and in garage

Reason for Selling:

Other Interests

Additional Details:

  • The property is leased.
  • The owner is willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is not a franchise resale opportunity.

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