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- RE: Kosher Restataurant In Fort Lauderdale -Sales Of $1.5 Million
- Contact: Ken Eisenband
Quick Facts
| Asking Price: | $599,000 | |
| Annual Revenue: | $1,511,148 | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | $272,437 | |
| Total Debt: | Not Disclosed | |
| FF&E: | Not Disclosed | |
| Real Estate: | Not Disclosed | |
| Year Established: | 2016 | |
| Employees: | 13 | |
| BBN Listing #: | 1016697 | |
| Broker Reference #: | 43578 |
Business Overview:
With more than $1.5 million in historical sales, strong owner cash flow, an established Glatt Kosher position, an experienced management team, an outstanding online reputation, a broad menu, multiple revenue channels, and exceptionally favorable rent, The Florida restaurant for sale represents an excellent opportunity to acquire a well-established and highly scalable restaurant operation in the Fort Lauderdale market.
The Florida restaurant for sale generated $1,511,148 in gross sales and returned $275,137 to the owner in 2025, with 2026 sales currently projected at approximately $1.4 million. The restaurant offers an attractive combination of strong revenue, established operations, experienced management, favorable occupancy costs, and a well-recognized concept.
From We Sell Restaurants, a major competitive advantage is the restaurant's ORB-certified Glatt Kosher status, providing access to a defined and loyal customer base with relatively limited dining alternatives. The restaurant has also established a strong online reputation, with a 4.7-star rating and hundreds of customer reviews online, along with approximately 1,500+ Uber Eats ratings averaging 4.7 stars. These ratings provide valuable third-party validation of the restaurant's food quality, service, and overall customer experience.
The broad Mediterranean menu features popular favorites including shawarma, falafel, hummus, schnitzel, kebabs, salads, and specialty platters, while also offering burgers, fries, and other familiar selections. This diverse menu allows the restaurant to attract traditional Mediterranean and kosher customers while accommodating families, groups, and diners with different tastes and dietary preferences. The restaurant emphasizes fresh produce, quality ingredients, and traditional Mediterranean recipes with a modern twist, positioning it favorably against lower-cost fast-food competitors.
Its convenient location provides excellent accessibility and exposure to customers traveling throughout the Fort Lauderdale and Dania Beach area while also supporting delivery and takeout business.
The restaurant is efficiently operated with 13 employees, including a general manager, allowing the owner to maintain a limited role in the day-to-day operation. The owner currently works approximately 20 hours per week, primarily handling administrative responsibilities and filling in when needed. The restaurant operates six days per week, from 11:00 a.m. to 9:45 p.m. Sunday through Thursday and from 11:00 a.m. to 3:30 p.m. on Friday. The restaurant is closed on Saturdays.
The business occupies 2,410 square feet and provides seating for nearly 100 guests indoors, along with an additional 24 seats on the outdoor patio. The facility features a substantial commercial kitchen equipped with a 12-foot exhaust hood, charbroiler, flat-top grill, three fryers, and commercial refrigeration throughout, providing the infrastructure necessary to support the restaurant's current sales volume and future growth.
The restaurant opened in 2016 and has remained under continuous ownership since opening. All recipes will transfer with the sale, and the seller will provide two weeks of training at no additional cost, providing a smooth transition for the new owner.
The lease represents another significant advantage, with monthly rent of only $4,600 for the approximately 2,410-square-foot facility. The current lease expires August 31, 2031, with a five-year option period available, providing a long-term location for the new owner.
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Contact the Seller:
To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button (above Quick Facts) and when you are done searching and have made all your selections, simply click on the REQUEST FREE INFO button at the bottom of this page.
Property Features and Assets:
10 Outdoor tables
3 television
2 screen digital menu board
23 tables
bench seating
99 chairs
4 bar stools
sandwich advertising board
neon sign
8 high chairs
two glass door beverage cooler
3 umbrellas
POS system
2 gyro cookers
char broiler
small flat top
four drawer refrigerated equipment stand
3 fryers
6 prep tables
table top convection oven
rice cooker
table top steamer
3 two door sandwich coolers
assorted pots pans utensils
ice machine
utility cart
two door stand up freezer
single door stand up freezer
meat grinder
speed rack
induction heater
smallware assorted
shelving units
walk in cooler
dishmachine
Market Competition and Expansion:
Restaurant benefits from a differentiated position in the Fort Lauderdale market as an established, ORB-certified glatt kosher Mediterranean restaurant offering a broad selection of fresh, made-to-order Israeli and Middle Eastern cuisine. Its strong customer ratings, generous portions, multiple ordering channels, catering capabilities and convenient location provide a compelling competitive platform for continued growth.
Reason for Selling:
Other. Kindly ask the seller for more information.
Additional Details:
- The property is Leased.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
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