Business Overview:
Local meat market business that specializes in fresh meat and deli. Sales of beef, pork, and chicken are the primary sales. Uses an in house line to make "ready to bake" items. The fresh deli consists of lunch meat, cheeses, salads, and sandwiches. Other sources of revenue are take-out barbecue and catering business. Operates out of a 2,500 square feet building on a corner lot in a town with around 25,000 people. The property is leased with an annual option to renew. Well positioned to meet changing demand to seasonal meats. While steadily on the rise year to year monthly customers are highly consistent. With variations of less than 10% from month to month over the 12 month period.
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Additional Details:
- The property is leased.
- The owner is willing to train/assist the new owner.
- This is not a homebased business opportunity.
- This is not a franchise resale opportunity.
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