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Asking Price: $150,000

Established / Executive Managed Service Business

Boston, MA
Suffolk County

The sale price includes all the FF&E and Inventory needed to run and take over operations seamlessly. This well-established business is fully turnkey and ready to transfer to a new qualified owner. The office is centrally located and handles a large customer base with a protected territory. The business is ready for continued growth with a new “hands-on” owner. This service business with high and consistent net profits “year over year”.It is an executively operated business which will fit a new owner who can manage people and tasks effectively. A salaried GM or the new business owner will run this high-volume business. The new owner will be able to take advantage of increasing lead flows from a strong internet presence and the large and active customer base already inside the system. Google reviews are excellent! Franchisor is one of the world’s largest, most successful B2B franchises and one of a handful of franchises designated as a World Class Franchise with successful and highly satisfied franchisees. No experience needed as full training and support will be provided. This business has recession-resistant products and services with multiple revenue streams.Additional Business Highlights Include:- Traditional business hours, Mon - Fri, 9 - 5. - High percentage of repeat business.- High net profit margins.- Professional, skilled employees.- Technology driven- National franchise with strong marketing, training and support.Contact Todd for detailed information about this business.

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Cash Flow $132,600
Revenue $593,000

Asking Price: $450,000

Wrenthum-Nets 200k-Family Restaurant w/ Liquor-RE

Wrentham, MA
Norfolk County

Nets $175,000-Family Restaurant with Liquor & Real Estate LOCATION: Greater Wrentham/* Plainville Area TYPE OF BUSINESS: Popular Family Restaurant with extensive burgers & comfort food. SELLING PRICE: $450,000 DOWN PAYMENT: $200,000- Owner financing available. SALES VOLUME: $30,000 - $32,000 week, DELIVERY: 40% LEASE: $6,000 mt… option on Real estate @ Fair market value by an independent appraiser ($975K as of June, 2024. (owner open to providing mortgage for qualified buyer at a 6.5% rate for 5 years and a balloon payment.) SQUARE FOOTAGE: 3,000 square feet HOURS OF OPERATION: 7 days. 11.30am -9pm SEATING: 74 inside (includes sit down bar) REASON FOR SELLING: Family first commitments. COMMENTS: America’s favorite meal, “the Burger” is here in all its glory. Here you can create your own concoction of a burger as well as taste the fabulous variety of burgers, hot dogs, salads, over the top incredible shakes, it has it all. This is a family restaurant in the true sense of the word. For the past 9 years, this has been the Burger place to be. Turnkey, free standing, high visibility with lots of parking, very busy state road. The owner has opened for weekend breakfast prior and increased their sales by $16,000 to $18,000 a month, a great option. This family restaurant has an absentee owner, on premise owner will surely.

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Cash Flow $175,000
Revenue Not Disclosed
$ Owner Financing Available

Asking Price: $1,400,000

Mansfield-nets 550K Gorgeous Pizza Pub

Mansfield, MA
Bristol County

Greater Mansfield Area~ Turnkey gorgeous PIZZA PUB-just upgraded, NEW!SELLING PRICE: $1.4 million… SBA bankable for 10yr term/ only 10% downSALES VOLUME; $65,000 to $70,000 week.TAKE OUT: 25%LEASE: $12,000 per month (includes RE taxes). The seller will give as many years as you like.SQUARE FOOTAGE: 8,000 square feet plus cellarHOURS OF OPERATION: 6 days; 11.30-1am/ closed SundaysSEATING: 180 inside (bar seats 45)(function rm seats 40)Estimated Annual Net Profit: $550,000/year… verifiableCOMMENTS:Free-standing, beautifully built out PIZZA PUB with full menu, 2 kitchen lines, pool tables and amusement room (nets $1,200 /month plus KENO nets $50,000/ year with 3 rentals upstairs at $700 each/ month. Available fordebt service is approx. $90,000/ year). Huge gorgeous bar,14 years in operation, well known, plenty of parking. This restaurant has it all… plus, open on Sundays, you easily generate another $10,000 to $15,000/ day. Go after catering, Kitchen can handle any amount of business, easily a $4 to $5 million location. Prints money. The owner has a great chef, manager and supervisor, fully trained staff and is totally turnkey.This my friends will not last, Multiple sources of income, profitable restaurant, fabulous following, immaculate in and out! Contact Bob through reply to this ad button.We show it with notice at 9am weekdays.

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Cash Flow $550,000
Revenue Not Disclosed
$ Owner Financing Available

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