Meal Prep And Delivery/ Commercial Kitchen
Relocatable, FL Not Disclosed
Central Florida
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- RE: Meal Prep And Delivery/ Commercial Kitchen
- Contact: Adam Lawson
Quick Facts
| Asking Price: | $249,000 | |
| Annual Revenue: | $414,499 | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | $111,595 | |
| Total Debt: | Not Disclosed | |
| FF&E: | $15,000 | |
| Real Estate: | Not Disclosed | |
| Year Established: | 2018 | |
| Employees: | 7 | |
| BBN Listing #: | 995135 | |
| Broker Reference #: | 2301981565 |
Business Overview:
Meal Prep & Kitchen Hub Concept: is a dual-purpose business offering a premium meal prep and delivery service alongside a user-friendly commercial kitchen available for rent through membership or hourly rate. Strategically located in Central Florida, this venture is designed for maximum efficiency, scalability, and minimal owner involvement, capitalizing on affordable rent and a booming local market.
Presenting a unique and robust business model, capitalizing on the growing demand for convenient, healthy food and accessible commercial kitchen space in a cost-effective and growth-oriented region of Florida. Being a local business fosters community trust and encourages word-of-mouth referrals.
Minimal Owner Involvement (Semi-Absentee Owner Model): The business is designed for efficiency and automation. With strong operational systems, and streamlined online platforms, the owner can oversee operations with minimal daily direct involvement, allowing for passive income generation and a flexible lifestyle.
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Property Features and Assets:
Location: Leased
Type: Commercial
Facilities: Flat roof, one story, downtown
Monthly Rent: $2,214
Square Units: 1,200 sq ft
Expiration Date: March 31, 2029
Term Options: To be Determined
Market Competition and Expansion:
Competitive Overview:Â A few small meal prep companies in the same county, but we are the only commissary kitchen around.
Potential Growth:Â Expansion opportunities include catering, diversifying menu offerings, partnering with local gyms or wellness centers, introducing corporate meal programs, and expanding delivery zones within and potentially to adjacent counties.
Offering additional services like food photography studio access, business mentorship, or specialized equipment rentals. The demand for flexible kitchen space continues to rise with the increasing number of food entrepreneurs.
Reason for Selling:
Relocating. Kindly ask the seller for more information.Additional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
Relevant Links:
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