Popular&Profitable 5 Day A Week Mexican Restaurant

Irvine, CA
Orange County


Asking Price: Annual Revenue:
$175,000 $394,421

Food & Beverage: Restaurants, Fast Food, Deli


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RE: Popular&Profitable 5 Day A Week Mexican Restaurant Broker: Gina Veeragoudar
License #: 02072895

Quick Facts

Asking Price: $175,000
Annual Revenue: $394,421
Net Profit: Not Disclosed
Cash Flow: $114,460
Total Debt: Not Disclosed
FF&E: $30,000
Real Estate: Not Disclosed
Year Established: 1985
Employees: 6
BBN Listing #: 731658137
Broker Reference #: 207-00004

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Business Overview:

Popular & profitable 5 day a week, fast casual, Mexican restaurant that specializes in Mexican food in the Orange County, CA. The restaurant has a menu that features appetizers, combo plates, build your own burritos or bowls, tacos, taquitos, nachos, quesadilla, tostadas, salads, wraps and breakfast items. In addition to offering dine in, the restaurant also fulfills catering orders. The business has the potential for growth, increasing profit, and positive cash flow! This restaurant has it all with a clean, nice build out featuring stylish décor and services loyal clients, walk-in clients, and catering orders. It is comfortable, clean, and inviting for those looking for a fairly easy operation to run. The success of this restaurant is based on their great food and service for the last 34 years. In addition to being located in a convenient location in a business center with close proximity to large offices, and a residential community. There is an abundance of parking which makes the location convenient for customers. The restaurant also has a great online presence with great reviews and an average 4-star rating. The restaurant has been at the present location for many years with FF&E of $30,000.00. This opportunity is ideal for a buyer that is a chef, owner operator, or a semi absentee owner. The operating hours are Monday to Friday, with hours of 6:30am to 3:30pm. The seller will train the buyer for two hours a day and up to two weeks the unique business has a good catering menu and a new buyer can also add new items to the menu. Other ways to increase the profitability would be to add meal deals, increase catering orders, allow for online ordering, and delivery. FF&E are included in the sale. Seller is selling due to wanting to retire. For additional information please contact listing agent Gina Veeragoudar or email us.

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Property Features and Assets:

This is a leased location of 1,200 square feet with a Total Rent of $3,086. Lease ends 5/2021. Seller is active in the business with 3 Full Time employees and 3 Part Time employees. Hours of operation are 6 AM to 3 PM, Monday - Friday. $2,000 in Inventory and $30,000 in FF&E included in Asking Price. $2,000 made in Leasehold Improvements. ServSafe License Required.

Reason for Selling:

Seller wants to retire.

Additional Details:

  • The property is leased.
  • The owner is willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is not a franchise resale opportunity.

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