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Successful, Organic Burger Franchise Location
Not Disclosed, PA
Not Disclosed
Southeastern PA
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| Asking Price: | Annual Revenue: |
| $395,000 | $442,000 |
Food & Beverage: Restaurants, Fast Food, Deli
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RE: Successful, Organic Burger Franchise Location
Contact: Larry Bonino
Owner Financing is Available!
Quick Facts
| Asking Price: | $395,000 | |
| Annual Revenue: | $442,000 | |
| Net Profit: | Not Disclosed | |
| Cash Flow: | $142,000 | |
| Total Debt: | Not Disclosed | |
| FF&E: | Not Disclosed | |
| Real Estate: | Not Disclosed | |
| Year Established: | 2014 | |
| Employees: | 3 | |
| BBN Listing #: | 619655294 | |
| Broker Reference #: | Not Disclosed |
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Business Overview:
This southeastern PA business is a franchise that specializes in organic, fast casual food. It offers a variety of menu items from Build-Your-Own (BYO) and unique signature hamburgers to grilled and crispy chicken sandwiches and tenders, plant-based burgers, fresh cut potato fries cooked in heart-healthy olive oil, vegetarian and vegan items, shakes, malts, ice cream and kid’s meals.
According to an analysis by IBIS World, a leader in up-to-date industry reports, the Burger Restaurant Industry is anticipated to grow through 2022, along with the broader economy, at the same time the food costs decrease, allowing for improved profit margins in the coming years (IBISWorld).
This fast-casual restaurant presents an ideal opportunity for significant growth in revenue and profits with minimal additional expenses. With the demand for quick service restaurants on the rise, the burger/sandwich segment of fast-casual dining is expected to grow at the highest rate of all fast food market forecasts. Moreover, menu choices featuring healthful, natural ingredients are projected to have the highest market growth.
The owners, who are selling to retire, are willing to stay with the business to help implement recommended franchise success strategies for growing the business.
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Property Features and Assets:
Features Include: - Menu items comprised of healthy, organic options for customers’ fast food cravings. Everything is made to order. Hamburgers are prepared from organic, environmentally sustainable, premium grass-fed, Halal beef. Potato fries are fresh cut and cooked in heart-healthy olive oil. - Stand-alone building in a strip-mall located in upscale community. Clean and well landscaped. - Customer friendly and modern interior design. Fixtures comprised entirely of low carbon footprint, sustainably sourced materials. - Indoor and outdoor seating – accommodates a combined total of 63 customers. - Spacious, fully equipped kitchen maintained in immaculate condition. - High customer satisfaction ratings. Vital Statistics Asking Price: $395,000 Average Annual Revenue (2017-2021): $442,000/year Adjusted Cash Flow (2019-2021): $142,000/year (Three-Year Weighted Average) Employees: 2 Full-Time and 1 Part-Time Geographic Region: Southeastern Pennsylvania Building: 1,830 Square feet; Transferable Lease; Includes CAM Operating Hours: Monday-Saturday: 11:00am–9:00pm; Sunday: 11:00am–7:00pm
Reason for Selling:
Retiring
Additional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is a franchise resale opportunity
Documents:
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