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- RE: Premium Boutique Charcuterie Restaurant/Catering
- Contact: Cindy Randall
Quick Facts
Asking Price: | $225,000 | |
Annual Revenue: | $223,185 | |
Net Profit: | Not Disclosed | |
Cash Flow: | $87,865 | |
Total Debt: | Not Disclosed | |
FF&E: | $30,327 | |
Real Estate: | Not Disclosed | |
Year Established: | Not Disclosed | |
Employees: | Not Disclosed | |
BBN Listing #: | 990802 | |
Broker Reference #: | 60333-680385 |
Business Overview:
Transworld Business Advisors San Francisco DRE #02209032
Cynthia Randall DRE #01421980
Turnkey boutique restaurant in a prime location | Premium special event catering for corporate, family, and private events and weddings | High-level signature charcuterie trays | Individual picnic boxes | Charcuterie cups | Popular lunch spot | Sandwiches and salads | This venue is perfect for an afternoon with friends | ABC type 41 (on-sale beer and wine - eating place) license conveys.
This is a gem that will move quickly!
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Reason for Selling:
retirementAdditional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
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