Profitable Latin Bar & Grill $15K Down Owner Finan

Business Overview:

This is an established, locally owned Latin-fusion restaurant and full-service bar operating from a 2,200 sq ft strip mall location in south-central Kansas. The business generated over $623,000 in annual sales in 2025, carries $130,000 in included furniture, fixtures, and equipment, and is available for just $15,000 down with seller financing covering the remaining $135,000 at 9% over 60 months — an estimated monthly payment of $2,802.
The concept blends bold Latin cuisine with American bar-and-grill staples. Menu highlights include street tacos, slow-braised beef specialties, fajitas, burritos, enchiladas, burgers, wings, ribeye steaks, salmon, and pasta. A full-service bar featuring margaritas, micheladas, specialty cocktails, and domestic and imported beers drives premium-margin beverage revenue representing approximately 20% of total sales.
The business operates 12 hours daily, serves dine-in, carryout, and online ordering customers, and is supported by 12 employees including experienced managers. The facility is fully equipped and turnkey — commercial kitchen, exhaust hood, walk-in cooler and freezer, commercial dishwasher, bar cooler, margarita machines, ice maker, and more. No buildout required; a new owner can be operational from day one. The lease runs through January 2028 at $2,400 per month.
Q1 2026 performance is tracking ahead of 2025, with $199,384 in first-quarter revenue and $36,360 in net income — an annualized run rate approaching $800,000.
The sale is motivated purely by personal circumstances with no operational or financial issues driving the transaction. This is a clean, forced sale that creates a rare entry point into a profitable, going-concern restaurant at a price well below the replacement value of its assets alone.

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Property Features and Assets:

This restaurant was purchased approximately two years ago as a locally owned concept built around bold flavors, quality ingredients, and a welcoming community atmosphere. From the start, the business distinguished itself by combining traditional Latin cooking with familiar American bar-and-grill favorites, giving it broad appeal across a wide customer demographic.
The restaurant established itself quickly in its local market, developing a loyal repeat customer base through consistent food quality, friendly service, and an energetic atmosphere. Active social media marketing has been the primary driver of customer acquisition, with management using photo-driven content, daily specials, event promotions, and seasonal offerings to maintain strong local visibility at minimal cost. Word-of-mouth referrals have further compounded the restaurant's community presence.

Market Competition and Expansion:

This business has meaningful upside potential for a more hands-on or operationally focused owner. It has grown organically with minimal structured marketing, relying almost entirely on social media and word-of-mouth. Several high-return growth initiatives remain largely untapped:
Community Partnerships & Events. No formal relationships have been established with local schools, churches, youth sports leagues, or neighborhood organizations. Fundraising nights, team sponsorships, student discount programs, and family event nights could meaningfully increase traffic frequency and build long-term loyalty among families and younger demographics.
Catering & Corporate Accounts. The surrounding area includes manufacturing employers, professional offices, and community organizations with regular catering needs. A simple lunch delivery and event catering program would add a scalable, high-margin revenue stream with minimal incremental cost.

Reason for Selling:

Kindly ask the seller for more information.

Additional Details:

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