Business Overview:
This turnkey Pizza restaurant features the HOTTEST pizza concept to hit New England since Dominos. A Detroit style pizzeria concept, it has a goal of 100% take-out, a limited menu, and profit margins as high as 25%. This location was developed with the idea of opening one or two more and then
starting a Franchising Development Company.
It has been featured on Phantom Gourmet and Chronicle.
• Store 2021 projected sales-on track for $1.4 Million
• Strong profit margins -up to 25% of EBITDA
• 1,100 sq ft
• Rent: $3,200
• Seats: 2-4 goal is pick up and go
• Concept “set up” for franchising
• Training AND OWNER FINANCING
• Asking For the Concept & Natick Business Assets
• CONTACT US FOR DETAILS w//owner financing (positive sign is that it’s a healthy and profitable concept). NDA & proof of funds required.
To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button and when you are done searching and have made all your selections, simply click on the REQUEST INFO button at the bottom of the page.
Reason for Selling:
moving
Additional Details:
- The property is leased.
- The owner is willing to train/assist the new owner.
- This is not a homebased business opportunity.
- This may become a franchise resale opportunity.
Relevant Links: