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  • RE:  Raleigh, NC Pizza Restaurant - $946K Sales, Turnkey & Ready To Grow
  • Contact:  Paul Peterson

Quick Facts

Asking Price: $279,000
Annual Revenue: $946,240
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: 2018
Employees: 12
BBN Listing #: 1015632
Broker Reference #: 42881

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Business Overview:

Buy this turnkey second-generation pizza restaurant for sale in Raleigh, North Carolina, currently operating as an established pizza restaurant serving pizza, subs, and more. With approximately $946,000 in sales, this is an opportunity to take over an operating business with an established revenue base and grow the existing pizza concept—or bring your own concept into a fully equipped restaurant space.
Presented by We Sell Restaurants, this 3,422-square-foot Wake County restaurant offers 74 seats, beer and wine service, and ample parking for both customers and employees. The restaurant is positioned in a high-traffic area surrounded by offices, retail, and residential customers, supporting a strong mix of dine-in, carryout, and third-party delivery business.
The pizza restaurant for sale currently operates from 11 a.m. to 9 p.m., giving a new owner multiple avenues for growth. Continue building the pizza and sub business, expand delivery and carryout, and grow the catering revenue stream by targeting nearby businesses, offices, schools, organizations, and residential customers. A new owner could also enhance the dining experience by adding a bar, additional TVs, and a sports-focused atmosphere to drive beverage sales and increase dine-in traffic.
Prefer a different concept? The restaurant's versatile buildout and extensive equipment package make it possible to introduce a new brand without the time and expense of starting with an empty shell.
The well-cared-for kitchen is built to handle serious volume. Two hood systems provide flexibility, with one dedicated to the pizza oven and a second serving the grill, fryers, and other cooking equipment. The kitchen also features an in-ground grease trap, twin fryers, six-burner range, flat top, pizza oven, Hobart dough mixer, three-compartment sink, large walk-in cooler, reach-in freezer, undercounter and line refrigeration, sandwich prep coolers, five stainless-steel prep tables, ice machine, display case, keg cooler, shelving, sheet-pan racks, and smallwares.
The sale also includes a POS system, security cameras, TVs, bar stools, and additional equipment needed to operate from day one. The logical kitchen, storage, prep, and dish areas help support an efficient operation while providing the flexibility to modify the menu or concept.
The 3,422-square-foot location has an assignable lease at approximately $10,179 per month, with the current term running through May 2028 and two options to extend under a 10-year structure, subject to landlord approval. Ample customer and employee parking is another major advantage for a restaurant generating significant dine-in, carryout, catering, and delivery traffic.
Keep the existing pizza concept and build on approximately $946,000 in sales, or bring your own concept. The space could be an excellent fit for pizza, Italian, subs, burgers, wings, sandwiches and salads, fast casual, catering, or a sports-oriented restaurant and bar concept. With the restaurant infrastructure already in place, a buyer can avoid much of the cost and time associated with building a restaurant from scratch.
The current team of approximately 12 employees can help support a smooth transition, and training is negotiable. A new owner can learn the existing systems, ordering, and vendor relationships or introduce new procedures, menus, and branding.
Priced at $279,000, this Raleigh restaurant offers an operating pizza business with approximately $946,000 in sales, a turnkey buildout, extensive equipment package, large walk-in cooler, ample parking, and a high-traffic location serving dine-in, carryout, delivery, and catering customers.
Ask about unsecured lending options up to $500,000. Tours are by appointment only to protect confidentiality. Request additional information, review the equipment and lease details, and schedule a confidential tour today.
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Contact the Seller:

To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button (above Quick Facts) and when you are done searching and have made all your selections, simply click on the REQUEST FREE INFO button at the bottom of this page.

Property Features and Assets:

Hood, Grease Trap-(In Ground), Fryer 1, Fryer 2, 6 burner stove, Flat Top, 3 Compartment Sink, Microwave, Hobart Dough Mixer, Pizza Oven, Blender, Smallwares(pots, pans, ladles, etc), Soup Well, Miscellaneous shelving, 5 Prep Tables, Sheet Pan Racks, Scale, Display Case, Meat Slicer, Walk In Cooler, Reach in Freezer, Under Counter Cooler, Other Refrigeration, Ice Machine, Sandwich Prep Coolers, Pizza Cooler, 12 Count of Tables, 38 Chairs, Seating capacity 74 people, Keg Cooler, Sound System, Bar Stools, POS System?Brand , Security System with Cameras, Safe, Flat Screen TV?s, High Chairs, Neon Signs, Trash receptacles, Utility Carts

Market Competition and Expansion:

Established revenue in an uncertain environment, recent sales momentum of growing sales for the last 3 years, replacement / start up costs are high as a fully equipped turnkey opportunity exi

Reason for Selling:

Relocation. Kindly ask the seller for more information.

Additional Details:

  • The property is Leased.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

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