Fully Staffed Restaurant and Property

Not Disclosed, NH

Lakes Region


Asking Price: Annual Revenue:
$675,000 $267,595

Food & Beverage: Restaurants, Fast Food, Deli


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RE: Fully Staffed Restaurant and Property Broker: Ed Settino

Quick Facts

Asking Price: $675,000
Annual Revenue: $267,595
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: $170,126
Real Estate: $500,000
Year Established: Not Disclosed
Employees: Not Disclosed
BBN Listing #: 1357381
Broker Reference #: 222007

Email or Print Listing

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Business Overview:

PRICE REDUCED! This is a terrific opportunity to purchase and control your own financial future with the ownership of a thriving and still growing restaurant in the beautiful Lakes Region of New Hampshire.

The business has operated on a seasonal basis in the past, but the staff has committed to year-round operation going forward.

The financials for the business are based on operating five days per week serving five dinners and two lunches on a six-month seasonal basis. The business is fully staffed with all committed to a year-round operation which is one avenue to grow the business. Another opportunity for new owners would be to enter the completely underserved breakfast market. Extended hours of operation and the introduction of breakfast service will increase profits substantially.

The business is suitable for a husband and wife team, its present business model, or alternatively, a partnership, restaurateur, or a regional restaurant owner of an existing chain looking to increase market share.

The owners have invested in the property build-out and equipment. The foundation is there to build upon.

This turnkey business and property are available, including, $170,126 worth of furniture, fixtures and equipment, training during the transition to new owners, non-compete agreement, vendor and supplier lists, and good will, are available for an offering price of $675,000 with $175,000 allocated to the value of the business and $500,000 to the value of the real estate.

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Property Features and Assets:

The owners have invested in the property build-out and equipment. The foundation is there to build upon.

Market Competition and Expansion:

The financials for the business are based on operating five days per week serving five dinners and two lunches on a six-month seasonal basis. The business is fully staffed with all committed to a year-round operation which is one avenue to grow the business. Another opportunity for new owners would be to enter the completely underserved breakfast market. Extended hours of operation and the introduction of breakfast service will increase profits substantially.

Reason for Selling:

To pursue other interests.

Additional Details:

  • The property is owned.
  • The owner is willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is not a franchise resale opportunity.

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