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  • RE:  Franchise Multi Unit Restaurants For Sale In New York!
  • Contact:  Robin Gagnon

Quick Facts

Asking Price: $395,000
Annual Revenue: $2,672,008
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: 2023
Employees: 29
BBN Listing #: 1005622
Broker Reference #: 35151

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Business Overview:

Buy this chicken franchise Multi unit Restaurants for Sale package in greater New York and take over second generation spaces without the wait. Step into established locations with equipped kitchens and comfortable dining rooms, supported by corporate systems and training from a national brand. Presented by We Sell Restaurants, this opportunity lets you operate in high demand trade areas while avoiding costly build outs.
This Multi Unit Restaurants for Sale package is ideal for a buyer looking for a fast casual concept with a unique flavor profile that keeps guests coming back. Each store is ready to produce with a hood system, in ground grease trap, multiple fryers, a flat top grill, a 3 compartment sink, a rice cooker, and ample smallwares. Keep pace during rush with a walk in cooler, walk in freezer, under counter coolers, additional refrigeration, 11 prep tables, an ice machine, a POS system, security cameras, a display case, digital menu boards, plus tables and chairs. Ask about unsecured lending up to $500,000 to help acquire the package and fund opening inventory and marketing.Operate efficient footprints with approximately 5,984 square feet in a featured unit and indoor seating for about 69 guests, ideal for dine in, takeout, and delivery. Current leases include a location with monthly rent around $37,017 and terms running through July 2033, with options and exact terms to be confirmed with the landlord. Hours run 11:00 AM to 9:30 PM, extended to 10:30 PM on Fridays and Saturdays, with parking access noted by the seller.Benefit from a proven franchise model with a 5 percent royalty and a 1.5 percent marketing fee, plus a $45,000 transfer fee that secures brand rights and support. Corporate training prepares you and your managers to maintain quality, speed, and consistency from day one. Beer and wine service is permitted, and a seasoned team of approximately 29 employees supports smooth operations across the units.The seller is downsizing multi unit holdings due to family responsibilities, creating a clear path for a new owner to continue growth in New York, including the Brooklyn and Staten Island markets. Own established, second generation restaurants with strong off premise and catering potential and make your mark with an efficient handoff and proven brand systems. Bring your offer to We Sell Restaurants today and secure this multi unit package while it is available.
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Contact the Seller:

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Property Features and Assets:

Hood, Grease Trap-(In Ground), Fryer 1, Fryer 2, Flat Top, 3 Compartment Sink, Rice Cooker, Smallwares(pots, pans, ladles, etc), Miscellaneous shelving, 11 Prep Tables, Scale, Display Case, Walk In Cooler, Walk In Freezer, Under Counter Cooler, Other Refrigeration, Ice Machine, 9 Count of Tables, 14 Chairs, Seating capacity 27 people, POS System?Brand , Security System with Cameras, Safe, Copy machine, Flat Screen TV?s, High Chairs, Booster Seats, Trash receptacles, Digital Menu Board

Market Competition and Expansion:

Despite underperformance, high labor and buildout costs in NYC make this built-out location an attractive entry point. Demand remains resilient, with upside driven by execution.

Reason for Selling:

Other. Kindly ask the seller for more information.

Additional Details:

  • The property is Leased.
  • This is not homebased business opportunity.
  • This is a franchise resale opportunity

Relevant Links:

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