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  • RE:  Fort Smith Bar And Grill For Sale With Full Liquor License
  • Contact:  Team Tyson

Quick Facts

Asking Price: $185,000
Annual Revenue: $378,000
Net Profit: Not Disclosed
Cash Flow: Not Disclosed
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: 2023
Employees: 14
BBN Listing #: 1004818
Broker Reference #: 34630

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Business Overview:

Buy this Bar and Grill for Sale in Fort Smith and step into a turnkey second generation restaurant space ready for your concept. At 2,276 square feet with seating for 90 and a welcoming dining room and bar, this location delivers the footprint operators want in Sebastian County. Presented exclusively by We Sell Restaurants, this opportunity puts you in the driver's seat of a fully built out, liquor licensed operation without the time and cost of ground up construction. An entertainment stage in the main dining room provides a way to pack the house, host special events, and take profits sky high!This Bar and Grill for Sale comes with a fully outfitted kitchen and bar, including a 10 foot hood system, grill, fryer, steam table, warming cabinet, reach in coolers, reach in freezer, dish machine, ice machine, 4 burner stove, prep tables, and microwaves. Front and back of house support equipment features a 3 compartment sink, keg coolers, storage racks, a CCTV system, and a Clover point of sale, so you can serve guests and track sales from day one. This is the equipment package new buildouts try to replicate, already installed and operating.Secure a favorable lease at just $4,250 per month for this 2,276 square foot footprint, with the current term running through October 31, 2026 and an option to renew. Dedicated parking with approximately 25 spaces, a practical flow between the bar and dining areas, and a serviceable back of house make daily operations efficient. Hours are Monday through Thursday 11 AM to 8 PM, Friday and Saturday 11 AM to 9 PM, Sunday closed, with room to extend if your concept demands it.Operate with confidence thanks to a full liquor license already in place and a team of around 14 employees accustomed to the menu and pace. Ownership will provide training for one week, three hours per day for five days, easing your transition so you can protect continuity and keep guests returning. Lean into catering, delivery, and late night or weekend programming to capture incremental sales in this proven trade area.Buy the assets, brand it your way, and launch quickly, with unsecured lending up to $500,000 available to qualified buyers through third party sources. Priced at $185,000, this second generation bar and grill is a smart move for an owner operator or a growing group that wants speed to market without the buildout risk. Bring your offer to We Sell Restaurants today and contact us to learn more.
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Contact the Seller:

To request more information regarding this listing, simply check the ADD TO REQUEST INFO BASKET button (above Quick Facts) and when you are done searching and have made all your selections, simply click on the REQUEST FREE INFO button at the bottom of this page.

Property Features and Assets:

10 foot hood system, grill, fryer, steam table, warming cabinet, reach in coolers, reach in freezer, dish machine, ice machine, 4 burner stove, prep tables, microwaves, 3 compartment sink, keg coolers, storage racks, CCTV system, Clover point of sale

Market Competition and Expansion:

Located in an active downtown area surrounded by other bars and restaurants, supporting shared foot traffic and strong evening demand for a bar-and-grill concept.

Reason for Selling:

Other. Kindly ask the seller for more information.

Additional Details:

  • The property is Leased.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

Relevant Links:

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