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  • RE:  Upscale Chef’s Market And Charcuterie Company
  • Contact:  Ron Vandiver

Quick Facts

Asking Price: $155,000
Annual Revenue: $312,839
Net Profit: Not Disclosed
Cash Flow: $73,281
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: Not Disclosed
Year Established: 2021
Employees: Not Disclosed
BBN Listing #: SB-55693
Broker Reference #: SARASOT002-55693

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Business Overview:

Located on the beautiful and exclusive Anna Maria Island near Sarasota and Bradenton, Florida, Sunbelt Business Brokers is proud to offer this chef’s market for an asking price of $155,000. A family-owned business that has been built on the know-how of the founders’ years of chefs experience, applying that knowledge to build a solid company with a superb quality reputation in a relatively short timeframe. The family has set the next owner up for success with established processes and steady sales growth.The business is a chef-driven modern marketplace that sells domestic gourmet retail items primarily from smaller, women-owned and minority-owned businesses, as well as well-known chefs’ products from around the country. Selling domestic and imported beer and wine, the market makes its own high-end baked goods, gourmet sandwiches, dips, soups, salads, and charcuterie. High-end catering is a growing part of the business.The business generates $73,281 SDE weighted average for the past two years on revenue of $312,839 in this past year. The existing FFE is estimated at $46,644, and available to view in the data room link to the business. The business’ unique niche includes supplying the island’s upscale clientele with easy grab-and-go high quality meals. There are no competitors who come close. The sellers have had great success with growing this business, but now find they need to focus on their family for various personal reasons, opening the opportunity for the new owners. Move quickly to take advantage of this great growth opportunity!

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Property Features and Assets:

The business is operated out of approximately 763 sq ft building at a current total cost of $3,183 per month that has 2.5 years remaining on term and is extendable via landlord negotiation. Convenient access to the main thoroughfare to get to the beaches and surrounding gulf area. The building features: main market area, chef’s kitchen, restroom, and storage.

Market Competition and Expansion:

Steady growth expected with the growing Florida island destination. There are competitors, but none offering the market's unique blend of catering, chef's market, etc.

Reason for Selling:

Personal

Additional Details:

  • The property is owned.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

Relevant Links:

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