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Buy these Sandwich Franchise Multi Unit Restaurants for Sale in Texas generating $4,410,925 in sales and a verified Owner Benefit of $266,029. Presented by We Sell Restaurants, these turnkey locations are supported by clean books and records, professional management, documented systems, and established operating processes that reduce the demands on ownership.The package includes multiple high-performing fast-casual restaurants across Bell County and surrounding Texas markets. Each location benefits from strong visibility, convenient access, ample parking, and placement near established retail centers and growing residential areas. Drive-thru service at the locations provides added convenience, expands ordering options, and helps capture customers looking for a quick meal without leaving their vehicles.These Multi-Unit Restaurants for Sale span approximately 15,317 square feet and offer seating for 365 guests indoors, plus 14 patio seats. Total base rent is approximately $33,690 per month, with current lease expirations extending through July 1, 2030. Final lease terms and assignments will be subject to landlord approval. The restaurants operate from 10:00 a.m. to 9:00 p.m. seven days a week, capturing lunch, afternoon, and dinner demand from families, employees, students, and area residents.This established franchise concept is known for a broad menu featuring made-to-order sandwiches, fresh-baked bread, pizzas, flatbreads, salads, soups, and other fast-casual favorites. The variety appeals to individuals, families, groups, and catering customers while providing multiple opportunities to increase average ticket size. Corporate training, standardized recipes, national purchasing resources, and ongoing field support help maintain consistency and guest loyalty across all locations.Royalties are 6 percent, with an additional 2 percent marketing contribution supporting promotions, digital marketing, and brand awareness. A transfer fee of $60,000 applies at assignment and covers required onboarding and training materials. The restaurants are supported by established teams totaling approximately 69 employees, helping a new owner maintain continuity through the transition.Each restaurant includes a fully equipped commercial kitchen, efficient service line, drive-thru operations, and comfortable dining areas. A buyer can step into an established platform without the cost and delays associated with building multiple locations from the ground up.Additional growth opportunities include expanding catering, delivery, online ordering, drive-thru sales, local business partnerships, and community marketing. A new owner may also improve profitability by refining labor scheduling, food costs, purchasing, inventory management, and waste controls across the portfolio.Buyer prequalification showing at least $250,000 in available liquid funds is required before confidential information, detailed financial records, restaurant names, and tours are released.Take over an established multi-unit restaurant portfolio with $4,410,925 in sales, a verified Owner Benefit of $266,029, drive-thru convenience, trained teams, and recognizable menu offerings. Contact We Sell Restaurants today to learn more and submit your offer.By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
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Own this second generation Marco's Pizza Franchise for Sale in Belton, Texas. Set up for delivery and carryout, this 1,400 square foot space offers efficient operations, a compact 6-seat guest area, and rent of just $2,651. Presented by We Sell Restaurants, this is one of the strongest franchises for sale in a growing market, close to rooftops and commuter traffic, with demand from lunch through late night 11am to 11pm. Bring All Offers!This Franchise for Sale fully built pizza shop with the right equipment already in place. Two Middleby Marshall gas conveyor ovens sit under a commercial hood system, supported by a walk-in cooler, reach-in freezer, and ample refrigeration on the line. The make line and cut table with condiment rail flow to a stretch table and multiple prep tables, plus a dough sheeter, planetary mixer, hand sinks and a three-compartment sink, sturdy shelving, organized storage, and water filtration.Designed for high-volume takeout and delivery, this shop includes driver stations, routing shelves, and staging racks that keep orders moving fast. The 6-seat dine-in area keeps the footprint light, while dedicated prep and packing zones make peak periods smooth and consistent. Second generation buildout with ventilation and plumbing in place helps you open quickly, control build-out risk, and focus on marketing and sales, with bright LED lighting throughout.Join the strength of Marco's Pizza with franchisor approval and professional onboarding. Expect a 5.5 percent royalty and a 5 percent marketing fund, along with a $10,000 transfer fee, and up to 4 weeks of manager training to set you up for success. Brand recognition, proven recipes, and national advertising and supply chain strength give you a head start with guests who already know and love the product.The location totals 1,400 square feet with lease control to 2034, terms to be determined with the landlord, easy parking, and strong Bell County demographics, and unsecured lending up to $500,000 may be available for qualified buyers. Bring your offer to We Sell Restaurants today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
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