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Asking Price: $86,000

Semi Absentee Turnkey Dessert Destination in Ulster County

Not Disclosed, NY
Ulster County

Owner spends 8 hours a week in this bright, community-loved dessert destination in one of the Hudson Valley’s most vibrant communities. Known for its crave-worthy treats and welcoming cafe vibe, this turnkey business offers a simple-to-operate concept with broad, year-round appeal, perfect for an absentee owner, owner-operator, family team, or an investor looking for a dependable, lifestyle-friendly business.Located in the heart of the community with strong visibility, easy access, and plenty of parking.  They benefit from steady traffic on a busy main street with students, local families, weekend visitors, and the area’s robust tourism scene. This is an easy “treat stop” for walk-in guests while also supporting group outings, celebrations, and seasonal promotions.This is an excellent opportunity to acquire an established brand with a loyal customer base and immediate upside. A new owner can grow sales through expanded hours, delivery and online ordering, strategic partnerships with local schools and organizations, catering/party packages, and stronger social media marketing. With a clean, inviting buildout and a proven concept, this business is well-positioned for continued success in a sought-after Hudson Valley market.Don't Delay! Fill out the contact form TODAY and get all the details!

Cash Flow $40,672
Revenue $187,132

Asking Price: $195,000

Turn-key Fresh Salads, Wraps & Bowls Near SUNY New

New Paltz, NY
Ulster County

This well-loved Hudson Valley dining concept has built a strong local following by offering fresh, made-to-order wraps, signature salads, warm rice bowls, quinoa bowls, seasonal specials, and fully customizable meal options designed for today’s health-conscious consumers. Guests are drawn to this restaurant for its high-quality ingredients, house made dressings, flavorful proteins, vegan and gluten-friendly choices, and the ability to create meals tailored to individual tastes and lifestyles, all served in a bright, welcoming environment with fast, friendly service.Created from the owner’s vision of bringing fresh, wholesome food and a true “craft your own” experience to the community, the business combines operational simplicity with broad customer appeal. The menu is designed to attract a diverse customer base ranging from busy professionals and families to fitness-minded consumers and wellness-focused diners seeking healthier alternatives without sacrificing flavor or convenience.In addition to strong dine-in and takeout demand, the business also offers catering services that provide additional revenue opportunities and expansion potential. Beautifully built-out and fully operational, this is an ideal opportunity for an owner-operator, hospitality entrepreneur, or existing restaurant group looking to acquire an established concept with a loyal customer base and continued growth potential in the expanding better-for-you dining market.

Cash Flow $79,046
Revenue $341,065

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