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SELLING PRICE: $120,000 DOWN PAYMENT: $50,000.MOTIVATED SELLER who is willing to work with a qualified buyer.SALES VOLUME: approximately $6,500/weekLEASE: $2,825 including NNN Years LEFT: 5 yearsSQUARE FOOTAGE: 1,200 square feetHOURS OF OPERATIONS: 7-days, mostly 11 AM - 4 PM SEATING: Inside: Counter Service Outside Seating: 12-15 (May - November)COMMENTS: Great location along busy street. Established 12 years ago. Presently chef-owner. Known for its gourmet hot dog offerings. Hot dogs are the primary menu but other dishes can be added. Most of the equipment is less than five years old. Great starter business or an addition to an already working restaurant. Good size kitchen and extra storage in basement. Low food cost…high profit. This is a great opportunity for family. NDA required to tour this awesome opportunity.For more information, contact Betsy using reply to this ad button.
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