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Step into a 5,000 square foot, second generation Restaurant for Sale in Lexington, South Carolina. Presented by We Sell Restaurants, this turnkey build out delivers a spacious dining room with seating for 100 inside, a bar service area, patio seating for 50, and a coveted beer and wine license, plus a well planned kitchen that keeps pace with peak service. Open the doors on day one and serve breakfast, lunch, dinner, pizza, or sports bar concepts without the delays of permitting and construction in a busy Lexington corridor.This Restaurant for Sale has a full commercial line anchored by a hood and in ground grease trap, twin fryers, a flat top, a pizza oven, a dough mixer, and a three compartment sink with support stations. Keep product moving with a walk in cooler, reach in freezer, undercounter refrigeration, sandwich prep coolers, a pizza make line, an ice machine, and a dedicated keg cooler. Streamline service with a POS system, dishwashers for kitchen and bar, a prep table, ample smallwares, a scale and blender, and plenty of dry and cold storage.The dining room features 22 tables, 100 chairs, sturdy bar stools, high chairs, booster seats, flat screen TVs, and a quality sound system suited to sports, events, and family dining. Operate Tuesday through Friday 11 a.m. to 10 p.m., and Saturday and Sunday 9 a.m. to 10 p.m., with a generous parking lot that welcomes peak traffic and large parties. This established footprint makes takeout, delivery, catering, and game day volume easy to execute while maintaining smooth service flow.The lease is attractively priced at approximately $4,400 per month for 5,000 square feet, with term through July 31, 2026 and an available option to extend. Take over a clean second generation space built to handle volume, then tailor the layout to your brand with minimal downtime. The seller offers two weeks of training for a smooth handoff, and retirement opens the door for your next chapter.Own a ready to go restaurant with durable infrastructure, beer and wine licensing, indoor seating for 100, a patio for 50, and the equipment package to launch multiple concepts fast. Bring your offer to We Sell Restaurants today and secure this Lexington location for your next bar, pizza, grill, BBQ, Mexican, Italian, brunch, or family dining brand.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own this turnkey Bar and Grill for Sale in Columbia, South Carolina. Presented by We Sell Restaurants, this second generation restaurant space is poised for a fast transfer and a smooth opening with minimal downtime. Take over 2,807 square feet with a full liquor license, strong visibility in a high traffic corridor, and an attractive monthly rent of $5,200 that keeps overhead in check.This Bar and Grill for Sale operates on day one with a deep equipment package already installed and tested by daily service. The kitchen includes a grill, flat top, 6 burner stove, fryers, hood system, 3 compartment sink, convection oven, conveyor toaster, meat slicer, walk in cooler, reach in cooler, reach in freezer, under counter coolers, ice machine, and multiple prep tables for high volume execution. The front and bar boast a keg cooler, ice well, sandwich prep coolers, POS system, TVs, sound and security systems, glassware, bar stools, tables, chairs, and extensive smallwares to streamline your launch.Seat 88 guests inside with room for 36 more on the patio, all in a comfortable dining room featuring a long bar, multiple TVs, and flexible table arrangements ready for burgers, barbecue, wings, and game day crowds. A 16 space parking lot and established trade area in Richland County support steady traffic, while the existing grease trap and utilities simplify your build out and inspections. Open daily from 11 am to 9 pm as is, or extend hours to capture late night beverage and weekend sales.Step into a straightforward lease that runs through January 1, 2028, with two renewal options and a flexible footprint that adapts to your concept and brand from neighborhood pub to polished casual. The seller, retiring from the business, offers one week of manager or owner training to ensure a smooth handoff for your team of up to 30, accelerating your transition to operations. Ask about unsecured lending up to $500,000 to move quickly and preserve your working capital for marketing and staffing.Buy this fully built out bar and grill today and skip the cost, risk, and delays of new construction by taking over proven infrastructure. Bring your offer to We Sell Restaurants today and secure a Columbia location with full liquor, solid equipment, inviting dining rooms, reliable kitchen systems, and patio seating ready for your menu and marketing plan. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Acquire a large-format, fully built-out Restaurant and Bar for Sale that delivers the size, quality, and operational infrastructure most operators spend years and significant capital trying to create! This is a rare opportunity to step into an extensively renovated, professionally finished hospitality environment with true scale. Current ownership completed a comprehensive transformation of the interior, equipment, and core systems, resulting in a modern, turnkey operation with efficient service flow, strong bar visibility, and the capacity to support substantial guest counts without sacrificing comfort.Inside, this Restaurant and Bar for Sale is open, substantial, and immediately impressive. A prominent central bar anchors generous dining areas designed to handle both everyday service and peak-season volume with ease. Excellent lighting, quality finishes, and the overall condition of the buildout create a clean, contemporary presence that requires little to no immediate capital investment from a new owner.Expansive openings connect the interior to a substantial outdoor dining area, creating a seamless indoor-outdoor experience that significantly expands usable seating capacity. The exterior layout supports year-round dining, private events, live entertainment, and group gatherings while maintaining efficient service flow. A dedicated takeout window adds incremental off-premise revenue without disrupting dine-in operations.The kitchen and back-of-house were built for serious production. A full commercial hood system, 18-foot walk-in refrigeration with integrated freezer capacity, extensive prep infrastructure, and premium professional-grade equipment support high-volume service, catering, and sustained peak demand with confidence. This is not a retrofit, it is an operation designed to perform under real volume.The bar program is equally capable, featuring integrated draft systems, ample service capacity, and a layout that naturally drives beverage sales and strong per-guest averages. The overall design supports both food-forward concepts and bar-centric models, giving experienced operators flexibility in how they position the business.From an operational standpoint, the advantage is straightforward: the heavy lifting has already been done. Instead of navigating construction timelines, permitting, and major equipment purchases, a new owner can step directly into a finished, professionally built environment and begin operating immediately.In addition to the business and assets, buyers have the opportunity to acquire the underlying real estate separately. The property is currently available for purchase or for lease, allowing a transaction to be structured according to the buyer's long-term objectives. A qualified purchaser may secure a new long-term lease concurrent with the business acquisition, or pursue ownership of both the business and the real estate for full control and long-term investment stability.To further support a successful transition, the seller is open to offering substantial seller financing to well-qualified buyers. This flexibility meaningfully reduces upfront capital requirements and creates a rare opportunity to acquire a large-format, coastal hospitality asset with enhanced structural support.The combination of scale, condition, operational infrastructure, transaction flexibility, and optional property ownership makes this offering particularly well suited for experienced operators, expanding restaurant groups, or concepts seeking a flagship presence in a strong, high-traffic coastal market. Qualified, serious buyers only, with buyer prequalification required prior to release of details and in-person tours of this location.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
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