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Asking Price: $150,000

NC Turnkey Restaurant Opportunity in a Prime Roxboro Location

Not Disclosed, Not Disclosed
Not disclosed

Step right into this established 3,200-square-foot restaurant space located in the heart of Roxboro, NC. Positioned among growing residential neighborhoods and benefiting from consistent daily traffic (up to 20,000 per day and growing!), this highly visible North Caorlina restaurant for sale location offers the exposure and accessibility that successful restaurant concepts depend on.Presented by We Sell Restaurants, this second-generation North Caorlina restaurant for sale is fully operational today as a hot sub and sandwich shop and ready for a new owner to step in and start serving customers immediately. Whether you continue the tradition of this location or your concept is barbecue, burgers, breakfast, pizza, coffee, sandwiches, ethnic cuisine, desserts, or something entirely new, this adaptable space provides the foundation to make it happen without the time and expense of a major buildout.Guests are welcomed into a comfortable dining room with seating for 60, while ample parking makes visiting easy and convenient. The efficient layout supports a variety of service models, including quick-service, fast casual, counter service, or full-service dining. With excellent visibility and a well-established customer base, this site is well-positioned for growth with a long term lease at just $3,780 per month.Work a fully outfitted kitchen featuring a 2 hood system, grease trap, 6x8 walk in cooler, 5x6 walk in freezer, and more refrigeration and prep space to keep the line moving. Cook on a flat top, double fryer, and a 4 burner stove, oven, toaster, and three microwaves for peak period throughput. Plus addtional equipment like a vertical broiler/gyro machine, sandwich toaster, refrigerated displays, and all that is needed for day one operations.Currently operating Monday through Saturday from 11 AM to 9 PM, the business offers immediate opportunities for growth. Expanded operating hours, Sunday service, add beer/wine/alcohol licensing, catering, increased online ordering and third-party delivery, family meal packages, and other revenue channels could help unlock additional sales with minimal investment. Currently an owner operator model, and transition training is available to support a smooth ownership change.For entrepreneurs, independent operators, or multi-unit restaurant groups looking for a proven location with built-in infrastructure, this Roxboro restaurant represents a rare opportunity. Skip the lengthy permitting process, avoid costly construction, and start building your brand in a location that combines strong neighborhood demographics, steady traffic, excellent visibility, and the flexibility to accommodate a wide variety of dining concepts.Ready to open, easy to adapt, and positioned for growth, this turnkey Roxboro restaurant gives buyers the opportunity to focus on what matters most: serving great food and building a successful business from day one.Take over this well equipped restaurant asset for just 150,000 and move quickly with unsecured lending up to $500,000 available to qualified buyers. Bring your offer today and secure this Roxboro, NC opportunity before someone else does. "By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications."?‌

Cash Flow Not Disclosed
Revenue $315,708

Asking Price: $1,000,000

Restaurant with Real Estate- Investment Opportunity Near Hickory

Not Disclosed, Not Disclosed
Not disclosed

Own Restaurant Real Estate in the Catawba County/Hickory area with an established restaurant currently operating and an active tenant already in place. Offered by We Sell Restaurants, this opportunity combines approximately 1.29 acres, a fully built-out second-generation restaurant, ample parking, and the ability to step into the role of landlord while earning rental income from an occupied commercial property. For an investor seeking real estate with an existing use and tenant, much of the groundwork has already been done.The Restaurant with Real Estate is currently open and operating seven days a week, utilizing a substantial buildout designed to accommodate a high-volume operation. The dining room offers seating for 164 guests with 11 single booths, 11 double booths, 40 tables, and 110 chairs. An efficient front-to-back layout supports dine-in service along with dedicated areas for takeout and delivery order pickup.The commercial kitchen offers extensive infrastructure, including an eight-burner stove with oven, charbroiler, flat-top grill, twin deep fryers, double-stack oven, double bread warmer, and a 19-foot hood system with grease trap. A walk-in cooler and walk-in freezer are fixtures of the property, while additional refrigeration, prep areas, sinks, storage, and commercial kitchen equipment support the restaurant's current operation.The approximately 1.29-acre property provides generous parking, convenient ingress and egress, and prominent visibility for signage. The combination of land, restaurant infrastructure, and an operating tenant creates an attractive opportunity for a buyer interested in commercial real estate with an existing income-producing use.Rather than purchasing a vacant restaurant property and then searching for a tenant, the new owner can become the landlord of an actively operating restaurant and benefit from a steady rental income stream while owning the underlying real estate. Over time, ownership also provides the opportunity to build equity in a commercial asset while retaining the flexibility associated with a second-generation restaurant property.Schedule a call with We Sell Restaurants to evaluate the real estate, existing restaurant infrastructure, and investment opportunity firsthand.The real estate sale will be handled by a licensed NC Real Estate broker.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $49,800

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