MidnighTreats - Franchise

A Winning Recipe for Your Future

How We Started
MidnighTreats was founded by Johnny Nguyen shortly after graduating from James Madison University and aims to change the stereotypes around plant-based and vegan foods. Diana Nguyen fell in love with the mission (and the cookies!) and left a career in early childhood education to join the team. Diana and Johnny both share a love for animals and our environment which is what fueled years of testing and developing recipes that don’t require any animal ingredients and are delicious. What started in Johnny’s mom’s kitchen is now a multi-location business fighting for a social cause that affects every one of us and our future generations. We believe a successful business can be built alongside creating an environmentally friendly and peaceful world!

A Revolutionary Dessert Opportunity
MidnighTreats is on a mission to make vegan eating fun. Our signature giant gourmet cookies, oat milk beverages, and handmade ice cream sandwiches are all made using 100% plant-based ingredients and less sugar than most desserts on the market making MidnighTreats an extraordinary business opportunity, while building a sustainable environment. 

Paired with our small footprint and low overhead model, we have created a winning recipe for all of our futures and the environment!

• 100% Plant-Based
• Thicc Cookies
• Sustainable
• Social Mission-Driven 

Ingredients for Success

Indistinguishably Vegan
Our great tasting recipes don’t require animal ingredients creating a uniquely light texture that can’t be achieved using butter and milk.

Lower Labor Costs
Keep your team small and high performing with shifts only needing 1-3 trained employees.

Small Footprint
Your location can be set up with as little as 700 sq. ft. and have the flexibility to operate as a brick and mortar or a ghost kitchen.

Request more information now!