Papa's Pizza & BBQ - Franchise
Quick Summary
Own your future in franchising with Papa’s Pizza & BBQ! Diversity of menu with the largest and most profitable category being our made fresh to order pizzas. Our Papa’s approach equals a much bigger revenue ring per customer, every time: that means an impressive return on your Papa’s investment vs. the other guys.
*Please contact "Papa's Pizza & BBQ" to confirm the accuracy of any information provided on this page.
Papa's Pizza & BBQ
Business Cost, Fees & Facts for 2026
| Minimum Cash Required | $75,000 | |
| Year Founded | 2000 | |
| # of Existing Units | 13 | |
| Training & Support | Yes | |
| Home Office Location | Farmington Hills, Michigan |
Available In These States:
- IN
- MI
- OH
- PA
- Overview
Papa's Pizza & BBQ - Franchise
Papa’s Pizza & BBQ is a time tested brand in Michigan with 13 locations and growing serving customers for over 20 years! We are home to the best Detroit Style Deep Dish Pizza, our own Paparoni Bread, Chicken Wings, BBQ Ribs, Calzones, Subs and a variety of Cheesecakes. We pride ourselves on using quality, locally sourced ingredients to bring you and your family the taste you deserve. At Papa’s we take no shortcuts. All our food is prepared fresh daily. We have 17 unique specialty pizzas, build your own pizzas and variety of items available for catering. Papa’s offers menu options ranging from a quick lunch for one person to a large family gathering. Papa’s offers valuable, ongoing support and training from our management team that has developed and served Papa’s ways and traditions. Our footprint ranges from 1,500 to 2,500 square feet and we help with site selection for your franchise using our elaborate, in-depth site analytics program. We also work with 3rd party lenders.
Capture $$$ in QSR growth! The pizza category continues to be a vital part of the Quick Service Restaurant’s annual $300 + billion spend in the U.S. Pizza alone accounts for over 20% of it, add our Ribs, Chicken Wings and Seafood and we have a majority of QSR demand covered with our Papa’s Pizza & BBQ brand!
“You can’t buy happiness. But you can buy Pizza, and that’s kind of the same thing”- Unknown
Here are some other suggestions in the same category that you selected :
West Coast Sourdough
Founded in California, West Coast Sourdough serves handcrafted sandwiches on authentic San Francisco sourdough. Since March 2020, we’ve grown to 75 locations, with 30+ in development. Our deli offers sandwiches, salads, soups, and flatbreads in a warm, inviting atmosphere. The approachable, scalable concept combines premium ingredients, consistent operations, and modern technology, offering franchisees a proven, profitable model.
$ 100,000 Min.Cash Required
Brusters Real Ice Cream
At Bruster's our simple retail model distinguishes us from the other franchises by focusing on serving ice cream and related products filled with the giant chunks of real fruit, candies, cookies, nuts and other delicious mix-ins. We have over 200 successful units open in 22 states!
$ 150,000 Min.Cash Required
Kono's Northshore
Kono’s Northshore is a new standard in delicious Hawaian cuisine, served up within a casual, fun model. Founded in 2002 in Haleiwa, Hawaii, Kono’s Northshore set out to deliver Extra Aloha Service with each and every meal we served. From the craveworthy Kalua Pig Nachos to the Pupukea Breakfast Bomber, there’s something for every visitor at every time of day here at Kono’s Northshore.
$ 200,000 Min.Cash Required
Port of Subs
Port of Subs® offers a proven franchise with 50+ years of history, loyal fans, and a reputation for fresh, made-to-order sandwiches. Now entering rapid growth with sleek new designs, updated branding, and streamlined operations, it boasts competitive build-out costs, strong unit economics, and prime territories. A revitalized regional powerhouse, Port of Subs is ideal for entrepreneurs seeking a scalable, community-driven opportunity with long-term potential.
$ 150,000 Min.Cash Required
RAKKAN Ramen
RAKKAN Ramen brings authentic Japanese ramen with a wellness-first twist—100% plant-based broths crafted for deep umami flavor. Founded in Tokyo in 2011, the brand has grown internationally with a focused menu, purified-water preparation, and noodles made for its recipes. Fermented seasonings and vegetable-based dashi deliver the richness guests crave while welcoming a wide range of dietary preferences. Franchise partners receive training and ongoing support to run consistently.
$ 200,000 Min.Cash Required
Healthier4U Vending
Are you passionate about owning your own business? Are you interested in giving people the choice to eat healthy? If the answer is yes, then you have found the right partner to build you a successful healthy vending business. At Healthier4U Vending we share your passion and want you to join us to give the choice to eat healthy to everyone.
$ 30,000 Min.Cash Required
Compare & Contrast Brands - Guided Discovery Included
No-cost, guided franchise discovery for professionals who want to compare and contrast multiple brands before committing. I help you avoid wasted time and wrong-fit opportunities by focusing only on franchise models that align with your income goals, lifestyle priorities, and long-term vision, so you can choose with clarity and confidence.
$ 100,000 Min.Cash Required
