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Asking Price: $3,600,000

Turnkey Business Opportunity on 35 Acres

Not Disclosed, WI
Not disclosed

Turnkey Business Opportunity on 35 Acres – Your Path to Success!Located just an hour from the Twin Cities in northwest Wisconsin, this exceptional 35-acre property and unique business offers unparalleled potential for growth and success. With its high visibility and strategic positioning, it is the perfect setting for this thriving business. As a well-established family-friendly destination, this 11-year-old enterprise is ready for you to take it to the next level and bring your vision to life. Whether you are looking to build upon existing success or create something entirely new, this remarkable property and business provides the ideal foundation for your next venture.Business Features:• 6,000 sq. ft. Commercial Space: A fully operational restaurant, bakery, and gift shop offering home-cooked meals, fresh baked goods, gourmet coffee, and unique gifts. This space is designed for efficiency and charm, attracting loyal local customers and visitors alike. Established as a premier destination that seamlessly caters to both family vacationers and business travelers with a perfect balance of comfort, convenience, and unique amenities.• Petting Zoo: A beloved attraction and scenic outdoor space that draws families seeking rural adventures from near and far, making this property a standout destination in the region.• Prime Location: Positioned within easy driving distance of Minneapolis-St. Paul, this property attracts a diverse audience for patrons seeking authentic rural experiences and quality farm-to-table dining promoting eco-friendly practices. Meanwhile, business travelers and corporate groups appreciate the property's potential for team-building activities and networking events, set amidst a picturesque backdrop that fosters creativity and collaboration. This unique blend of rural charm and business amenities makes it an ideal destination for both leisure and professional travelers alike.Additional Income Potential:• Guest Accommodations Cottage: A cozy 1-bedroom, 1-bath tiny house offering flexibility for short-term rentals or extended stays or personal use.• Farmhouse: A spacious 4-bedroom, 2.5-bath home with a walk-out basement and oversized garage, offering the perfect owner’s residence or additional rental opportunity.• 35 Acres of Land: Endless possibilities to expand this business to include pumpkin patches, vineyards, or equestrian facilities to complement the existing attractions.• Lifestyle Aspirations and Benefits: This opportunity offers you the ability to blend entrepreneurial aspirations with serene countryside living.This property is more than just a business; it is an opportunity to own a destination that blends rural charm with commercial success. Whether you are looking to continue the current operations or bring your own vision to life, this turnkey setup provides everything you need to hit the ground running.Do not miss your chance to own a thriving business in northwest Wisconsin. Schedule a showing today and start your journey toward entrepreneurial success! Contact Bob Cardinal.

Cash Flow $118,623
Revenue $616,067

Asking Price: $225,000

Thriving Bakery with $1.9 M in Revenue

Not Disclosed, CA
Santa clara County

This well-established bakery has served up a beloved selection of sweet and savory treats in the heart of affluent Cupertino for the past 15 years. Spanning 3,000 square feet, the space features an open and airy front area that can accommodate seating for up to 50 guests, serve as a retail display zone, or be configured as a mix of both. The customer-facing area includes a service counter with two 5-foot bakery display cases proudly displaying its signature egg tarts and mooncakes. The large, professional-grade kitchen is fully outfitted with premium equipment, including a Baxter 4-rack proofer retarder, Miwe 4-deck oven, Reed 2-rack revolving deck oven, Gemini 2-rack oven, (2) Hobart UL600 mixers, Empire Spiral mixer, Bloemhof dough roller, Rondo dough sheeter, a bread slicer, over a dozen 2-door refrigerator/freezers, a walk-in, ample shelving and storage space, and an employee break area.Situated on a high-traffic main thoroughfare, the business benefits from excellent visibility and accessibility—with the added convenience of free on-site garage parking.Currently operating just 5 days a week, the business offers significant growth potential. Whether you're looking to launch a new concept or bring your existing brand to a prime South Bay location, this turnkey space is ready for your vision. Please note, the name, concept, and intellectual property are not included in the sale of this business.​RRC# 5004 ​

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $189,000

44-Year Legacy Artisan Bakery

Not Disclosed, CA
Nevada County

44-Year Legacy Artisan Bakery – $2.9M Sales, 3 Locations- Sweet DealRRC# 5022 Location: Nevada County Description:Step into ownership of one of Northern California’s most respected and long-standing artisan bakeries. Established over 44 years ago, this business has become a beloved institution with deep community roots, a loyal multigenerational customer base, and a proven operational model that consistently generates around $3 million in annual revenue.This turnkey operation includes three fully equipped, high-performing retail locations, all supported by streamlined, time-tested systems and an experienced team. The business currently operates under remote ownership, creating a significant upside for a hands-on operator ready to improve profitability and scale the brand even further. Financials are clean and lender-ready, making this an attractive opportunity for qualified operator with passion.The current owner is retiring after more than four decades of success and is committed to finding the right buyer to carry this legacy forward. Each location is strategically situated for maximum visibility and customer access. The centralized production facility is designed to support growth well beyond current volumes, offering immediate capacity for expansion into wholesale, catering, or online channels.Owner says there is over $400,000 in commercial bakery equipment and fixtures included in the asking price, along with approximately $50,000 in inventory. The infrastructure is hygienic, well-maintained, and fully operational to support continued high-volume output. Major equipment includes Hobart mixers (80, 120, 60, and 30 quart), a Kemper spiral mixer, a Chubco 12-pan revolving oven, a Pavailler double rack oven, and a Pavailler artisan bread deck oven. Multiple walk-in refrigerators, freezers, and a full complement of production equipment are also included.This is a unique opportunity to acquire a respected, high-cash-flow brand with decades of goodwill and significant growth potential. With the right operator at the helm, this business is positioned to thrive for years to come.If you have the passion, experience, and financial capability to lead this business into its next chapter, don’t miss out.1.) Complete the 'Non-Disclosure Agreement' on our website, and we'll send you the full financial information & list of equipment included with the purchase. We'll also send you the Broker's contact information so you can discuss this opportunity in more detail and arrange a behind-the-scenes tour with the owner. #jimsellsrestaurantsFinancial Information:Monthly Revenue: $250,000 Monthly Cash Flow: Contact for Info Annual Revenue: $2900000  Annual Cash Flow: Contact for Info General Info:Ownership: CorporationEstablished: 1981 Employees: 40 plus Reason For Sale: RetirementMonthly Rent: $7,147, $5,027, $6,022 Expiration: Contact for InfoFacilities:Square Feet: 3 locations 2,892 ,2,250,6,750 Seating: Contact for Info  Parking: Ample  Licenses: Health, business Days/Hours of Operation: 7 days

Cash Flow Not Disclosed
Revenue $2,900,000

Asking Price: $145,000

Franchise Bagel Store w/ No Royalties

Lakehurst, NJ
Ocean County

UNDER CONTRACT AFTER JUST 10 DAYS ON THE MARKET! THE LAST BAGEL STORE WE SOLD WAS UNDER CONTRACT AFTER JUST 3 DAYS ON THE MARKET! CALL ELLIOT IF YOU WANT TO SELL YOUR BAGEL STORE! (917) 757-7715This bagel store is part of a 22 store well recognized NJ brand. The franchise agreement requires only that the Franchisee purchase the bagels from them. It's the best of both worlds! There are no royalty payments and the bagels are supplied by the franchisor which means no overnight work needed to make them. This store has been in the same location for 15 years and is well known in the town. The store does 350k/yr. Store is open every day 7am-2pm. Rent is very cheap at $2700/month. In the past few months, the owner refreshed the store, including installing new floors, signage throughout the store, new tables, and new chairs. Store is located in a booming shopping center on a busy highway. After owning the store for a year, the seller purchased a larger store and does not have time to operate both of them. Because of that, he wants to sell quickly so he can turn his focus to his other store. Seller only spends 8 hours/wk in this store so there’s tremendous upside potential for a buyer to work full time and increase sales significantly. Another opportunity for expansion is to use delivery services such as UberEats and GrubHub, which the current owner does not utilize. This is a real seller who will transact quickly and efficiently. If you don't have any experience in bagels, food, or retail, and are looking for 3 years of audited financials to get bank financing, this one may not be a fit. If you are a savvy cash buyer that understands that this is a bagel store and can get a feel for the business operation the old school way, buy this tomorrow.

Cash Flow Not Disclosed
Revenue $350,000

Asking Price: $183,900

Bakery Business established over 58 years

Not Disclosed, CT
Fairfield County

This bakery sells /- 40 – 50 cakes for all occasions a week. They also make /- 350 loaves of bread a week. Wanna know what else they sell?The store has 28 seats and sells coffee, teas, espressos, lattes, donuts, danish, cookies, pastries, muffins, scones, bagels, rolls croissants, crumb cakes, turnovers, and cakes for all occasions. They also sell 28 flavors of hard ice cream, gelato, milkshakes, and bakes 11 varieties of breads. One or 2 days a week they also make a few pizzas and sells them by the slice.This business is the only bakery in town except for the 2 food stores. Been in the same location for 58 years and the same Owner for the last 27 years.The Owner wants to get ready for retirement. He will help a qualified Buyer with Owner financing, and training with his recipes. The store has different winter and summer hours:Summer Hours are Mondays 7-11am, Tuesday – Saturday 7-9pm, and Sundays 8-1pm. Totals 79 hrs/week. Winter Hours are Monday – Friday 7-7pm, Saturdays 7-6:30pm, and Sundays 7-12pm. Totals 68.5 hrs/week.The Owner works full-time with 1 other full-timer and 3 part-timers. Payroll averages /- $1,710/week. Using $430,000 for annual sales this would be /- 20.7% /sales (not counting the Owner’s drawer, equity withdrawals, or paychecks).The Owner is the baker. He has an assistant that helps in the kitchen. All the other employees work the sales counters. Sales were $441,149 this year (2024) and the new Owner’s projection should be $450,000. Note that advertising and promotion can be increased even more than present expenditures - something that a new owner should quickly address. As far as the SDE is concerned, 2024 shows - $56,666. However, this is highly dependent on how the new Owner plans to run the business. But this projection is a good starting point for a budget in a “business plan”.There is 3 years left in the current term of the lease plus there are 2 – 5-year options. Base rent is $2,391.67/mo ($11.25 psf) The nets are $7.75 psf /- $1,541.67/month. Total rent is $3,933.34/month or $18.50 psf.This is an interesting opportunity to get an established bakery business with an Owner who wants to make sure you get off to a good start. The town has good schools, it's near a lake and the area has all kinds of shopping, dining, hospitals, and amenities. Can’t ask for a nicer place to live, raise a family and have fun when not working.Interested buyers MUST sign our Confidentiality Agreement and fill out the Questionnaire before any additional information is received or a meeting is scheduled to view the business, or the location disclosed. Forms are available at this Listing, on our website, or can be e-Mailed to you upon request. Detailed financial information showing the ability to purchase and proof of funds may be required before a meeting or conference call is scheduled.Miscellaneous:The interior assets include: the 28 seats in the front, a coffee, tea, espresso & soda area on the right, and 2 ice cream cases holding 16 tubs (flavors) in one and 12 (flavors) in the other. Between are 3 4-shelf pastry cases and 3 lighted bread cases. In a room on the left side is an office and cake decorating areas. In the rear are 2 kitchens with all kinds of fancy pieces of equipment needed for cookies, breads, cakes, and pastry making.Support & Training: Several weeks to learn the recipes and how to bake the items plus training as needed to learn how to use the equipment that may be new to the Buyer. The owner will even consider some consulting time if the New Owner wants. Owner is very flexible and accommodating.The Owner been doing this a long, time. He plans to retire or do something else that isn't as demanding on his time.One more thing…I forgot to mention. Also included in the sale is a 15K, 35KW, 3 Phase Diesel Generator. Just because the electricity goes out, doesn’t mean the breads, cakes and pastries aren’t going to be made!

Cash Flow $56,666
Revenue $441,149
$ Owner Financing Available

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