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Step into this Restaurant for Sale in Hickory, North Carolina, and take over a fully built, second-generation space ready for service. Presented by We Sell Restaurants, this opportunity places you near established neighborhoods, offices, and retail destinations that support steady daily traffic. The compact footprint and existing kitchen infrastructure allow a new owner to open quickly while keeping startup costs under control.This Restaurant for Sale comes with a kitchen is already outfitted with essential systems to support a variety of concepts. A ten-foot commercial hood and grease trap anchor the cooking line, creating flexibility for different cuisines. Equipment includes a six-burner gas grill, ice maker, double-door stainless refrigerator, multiple stand-up freezers, dedicated wine refrigeration, and microwaves. Stainless prep tables and a deli prep station support efficient food production during busy service periods.Back-of-house infrastructure also includes a three-compartment sink, two-compartment sink, hand sink, and abundant wire shelving and dunnage racks for organized storage. Smallwares and essential tools are included, allowing a new operator to move from signing to serving with minimal additional investment.The Restaurant for Sale operates within approximately 1,180 square feet and offers seating for about 18 guests inside. This right-sized footprint helps control labor and overhead while supporting quick service, takeout orders, and delivery. The layout can support beer and wine service, subject to local approvals and permitting, while ample parking makes it convenient for customers to stop in for dine-in or pickup.The current lease rate is approximately $1,550 per month, and the space operates on a month-to-month lease that offers flexibility for the next owner. This arrangement provides an accessible entry point for operators looking to establish their concept in the Hickory market.This Restaurant for Sale in Hickory allows you to continue the existing concept or introduce your own brand and menu. The second-generation infrastructure saves months of buildout and permitting compared to starting from scratch.Training is available for buyers who wish to continue the current concept, helping ensure a smooth transition. Contact We Sell Restaurants today to learn more and bring your offer forward!By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Buy this profitable and immaculate Deli for Sale in Lake County and step into verified earnings from day one. Offered by We Sell Restaurants, this community favorite posts an Owner Benefit of $223,791 on strong, consistent sales, backed by clean books and a simple menu built for speed. Qualified buyers can secure SBA lending with 10 percent down, putting ownership of a proven operation within reach for experienced operators and qualified first time buyers while you build on an established base of repeat customers.This Deli for Sale enjoys a low monthly rent of just $1,040 for approximately 1,200 square feet, with a solid lease in place through April 30, 2029 and a favorable footprint that works for production and retail. Current hours are Wednesday through Friday 10am to 6pm and Saturday 9am to 4pm, giving you enviable work life balance and clear opportunity to add days or evenings. Buyer prequalification of $100,000 is required, and a dedicated team of two employees keeps service smooth, friendly, and efficient.Take over a fully equipped operation featuring the production space and display capacity you need to keep cases full and customers returning. The kitchen is organized for speed and consistency, with refrigeration, 2 walk in coolers and walk in freezer, prep areas, a grease trap, and ample storage that support retail, takeout, and catering at volume. Very clean, well maintained, and turnkey, this buildout lets you focus your energy on quality, merchandising, and customer experience from day one.This location benefits from multiple parking options and steady regional traffic in growing Lake County, Florida, drawing a diverse mix of residential and business customers. Scale quickly by adding online ordering, delivery partnerships, expanded merchandising, or wholesale accounts, refresh marketing with social media and email, and consider a simple breakfast or Sunday service. SBA lending with 15 percent down is available for qualified buyers, a rare chance to control cash flow and conserve capital while you grow.The seller is retiring and will provide two weeks of training for a seamless transition, so you can keep momentum from day one with recipes, processes, and vendor relationships intact. Own this turnkey deli with the proven performance of an Owner Benefit of $223,791 and lifestyle hours you will love, then bring your offer to We Sell Restaurants today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this Pizza Franchise for Sale in Oklahoma City! Bring any amount down and assume a note for an outright steal of a location that costs millions to build and will do over $900,000 in sales and much more under the right operator. The space is filled with games that the kids clamor for along with a pizza buffet for mom and dad to enjoy. Rack up more sales through the drive through window while families make it a Friday night favorite with arcade games, redemption prizes and private party rooms. Families love this Pizza Franchise for Sale destination. It's more than a meal, it's an experience for Oklahoma City that has them clamoring for more. Bookings include more than just normal restaurant nights. You get corporate outings, birthday parties, and group events booked into the space. This concept merges over 55 years of pizza franchise success with the booming family entertainment center segment, ensuring multiple revenue streams that keep foot traffic strong throughout the week. The buffet anchors the dining experience, while the drive-thru captures off-premises sales and the arcade and party rooms generate additional income.The real advantage on this opportunity, offered by We Sell Restaurants, is stability. A fantastic long-term lease is already in place, with a 10-year base term and two additional 5-year options, offering confidence for the future. The two-year-old space shows virtually no wear, with a professional finish-out, first-class fixtures, and branding designed to maximize both entertainment and dining volume.There is a need for a quick turnaround on this location so seller says bring all offers! You assume his note to build out the space at favorable terms. You get a one-stop hub for food, fund and unforgettable experiences.The cost to build a facility of this size and scope today would range from $2.1MM to $3.8MM, but you can step into ownership here for a fraction of the cost with a minimum amount down and acquisition of the seller's note. This is an incredible opportunity given that recreating this family entertainment center from scratch could cost upward of $3.5MM.This location is backed by a respected regional franchise system that combines name recognition with decades of loyal guests. Unlike newer, unproven concepts, this brand carries a nostalgic connection while offering modern amenities that appeal to today's familiesIn a market filled with pizza-only chains, this business stands apart by delivering a complete experience under one roof. Buffet dining, drive-thru convenience, a full arcade, and private party spaces work together to create multiple revenue streams and strong cross-traffic.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Step into a turnkey catering operation that delivers immediate market entry and eliminates startup risks in Baltimore's thriving B2B catering sector. This established franchise opportunity positions you to capture lucrative corporate contracts while bypassing the lengthy and costly process of building from scratch.You'll gain instant access to a proven revenue-generating system with an existing customer base, established vendor relationships, and operational history that reduces your learning curve and accelerates profitability. The production-and-delivery model creates predictable weekday demand streams and enables efficient route optimization, delivering higher margins than traditional restaurant operations.Your investment secures a fully equipped 2,367 sq. ft. commercial facility with lease protection through March 2029 plus renewal options, providing operational stability and growth runway. This translates to significant cost savings compared to the franchisor's estimated $388,440-$561,640 new startup investment, allowing you to deploy capital toward growth initiatives instead of initial buildout.The B2B focus on corporate catering, boxed lunches, and events positions you in Baltimore's expanding business market where repeat customers drive sustainable revenue growth. You'll benefit from established systems that support account-based expansion and scalable operations without the overhead complexity of dine-in service.This asset purchase structure includes all operating equipment, customer relationships, and digital assets, ensuring seamless transition and immediate operational capability. You're acquiring a business platform designed for growth, not just a startup concept, with franchisor support and training to maximize your success potential.Transform your entrepreneurial goals into reality with a business model that delivers recurring revenue, operational efficiency, and clear expansion pathways in one of the Mid-Atlantic's most dynamic markets.
Established in 1995, this iconic Michigan destination offers a rare opportunity to acquire a well-known, full-service restaurant complemented by an on-site craft beverage program and a distinctive guest experience. The property includes the operating facility plus additional acreage, creating multiple paths for a strategic buyer—refresh the brand, expand events and catering, add complementary services, or explore broader site redevelopment.The business benefits from strong regional draw in a high-tourism market with year-round demand driven by both winter and summer activities.Listing ID: 58767
Open for decades, this beloved family restaurant has become a true community landmark known for its warm atmosphere, comfort food, and a menu that balances hearty classics with healthy options. Among its most notable guests was President Jimmy Carter, a testament to the lasting hospitality and tradition that keeps loyal customers coming back generation after generation.For a prospective buyer, this is more than a profitable restaurant — it's an established brand with decades of goodwill and an authentic reputation that can't be built overnight.
Rare opportunity to acquire a freestanding restaurant property with restaurant improvements and assets located in the heart of Julian, California, one of Southern California’s most popular mountain tourism destinations.Formerly operating as The Julian Grille, this well-known restaurant served both locals and visitors traveling to Julian for its historic charm, apple orchards, boutique lodging, and year-round tourism. The restaurant is currently closed, providing a new owner the opportunity to reopen the restaurant or reposition the property with a new hospitality concept.The offering includes the real estate, restaurant improvements, furniture, fixtures, equipment, and outdoor dining areas. A Type 47 full liquor license is available separately for purchase for $150,000, offering significant value for operators seeking to run a full-service bar program.The property features multiple dining environments including indoor dining areas, outdoor patio seating, a beer garden, and lawn seating areas that capture Julian’s scenic mountain setting.Property Highlights• Freestanding restaurant building• Prime Main Street location in downtown Julian• 1,465 SF building on a 7,710 SF lot• Seating capacity for 90 guests• Outdoor patio and beer garden seating• Carriage house structure on site• New Generac backup generator• Street parking available• Approximately 60 miles from San DiegoLiquor License OpportunityA Type 47 Full Liquor License is available separately for $150,000.This license allows the sale of beer, wine, and distilled spirits and can significantly enhance the revenue potential of a restaurant concept in Julian’s tourism-driven market.Location OverviewJulian is a historic mountain town located in the Cuyamaca Mountains of San Diego County and is a major tourism destination for Southern California. The town attracts hundreds of thousands of visitors annually for its restaurants, apple orchards, seasonal festivals, and scenic mountain environment.The property sits along Julian’s primary commercial corridor, within walking distance of popular attractions including Julian Pie Company, Julian Beer Company, boutique hotels, shops, and the Julian Visitor Center.Flexible Hospitality OpportunityBecause the restaurant is currently closed, a buyer has the ability to introduce a new concept such as:• Farm-to-table restaurant• Gastropub or craft cocktail bar• Wine bar or tasting room• Upscale mountain bistro• Event-driven restaurant or private dining venueThe property also includes an upstairs area that may be converted to living space, creating an attractive owner-operator or live/work opportunity.OfferingOffering Price: $900,000Sale includes:• Real estate• Restaurant improvements• Furniture, fixtures & equipment• Outdoor dining infrastructureType 47 Liquor License available separately for $150,000.Listed by Timothy Whipple (CA DRE#01351310) and Scott Coyle (CA DRE# 02081536) with Sunbelt Network Services, an affiliate of Sunbelt Business Brokers in the State of California. All listing information to be verified by buyer during due diligence.
High Visibility Fatburger Buffalo Cafe Franchise in Tourist AreaExcellent Opportunity for an Owner-Operator to Enhance and Grow SalesThis long-established Southern California hamburger chain offers freshly prepared burgers in multiple sizes along with rich, hand-crafted ice cream shakes. The location also features the popular Buffalo Cafe concept, serving both classic Buffalo Wings and Hurricane Wings.Situated in a high-traffic tourism area, this Fatburger franchise—founded in 1952—provides a quick-casual dining experience with take-out and dine-in options. Guests enjoy food that is cooked to order and prepared in full view, highlighting the brand’s commitment to freshness and quality.
Historic full-service restaurant and bar located in suburban Philadelphia. Large 4200 sq. ft. facility with spacious dining area, along with a beautiful bar and generous space for events and private dining. Ample on-site parking and modern kitchen. Proven track record with incredible opportunity for growth.
Buy this Pizza Restaurant for Sale in North Kansas City and take over a proven second generation space with full bar, patio seating, and abundant parking. At 4,000 square feet with 115 seats inside and 44 outside, this buildout is ready for your brand and menu from day one. Presented exclusively by We Sell Restaurants, this asset purchase delivers serious infrastructure without the wait or expense of new construction, and includes a full liquor license for immediate bar sales.This Pizza Restaurant for Sale come with a Blodgett double deck pizza oven, a commercial Hobart mixer, three Dean fryers, an Imperial flat top, and a Garland six burner range under a full hood system with grease trap. Keep product flowing with multiple True make tables and reach in coolers, several two and three door freezers, stainless prep tables, a CMA dish machine, a three compartment sink, and an Acme dough roller, so your team can prep, cook, and clean efficiently during peak rush. The package also includes a Thrive POS with multiple screens, printers, and drawers for fast service.Front of house shines with a large bar, back bar refrigeration including glass door reach ins and bottle coolers, ice bins with speed rails, and bar sinks to keep service efficient. Guests enjoy sports on an array of LG and TCL TVs, the patio adds relaxed seating, and 53 parking spaces make access easy at all hours. The layout supports dine in, takeout, delivery, and catering with clear sightlines and an easy flow that keeps tickets moving, plus a defined pickup station and efficient expo line.Secure a favorable lease at only $2,972 per month for approximately 4,000 square feet, with an assignable lease subject to landlord approval, a current term through April 2029, and a cooperative landlord focused on continuity. The second generation kitchen, storage, and bar layout save months of permitting and buildout, and the sale includes two weeks of training to ensure a smooth transition. Seller is retiring, and private showings are available to qualified buyers prepared to provide $25,000 in proof of funds.Take over today and unlock growth with extended hours, late night, delivery, and catering, and explore unsecured lending up to $500,000 to accelerate upgrades or marketing. Bring your offer to We Sell Restaurants today and let our team coordinate a confidential tour and a fast path to your opening.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own this second generation Craft Beer and Wine Bar for Sale in the Atlantic Beach area and tap into a turn key setup for beer and wine service. Beautiful coastal designed space with 1,000 square feet, indoor and outdoor seating that can accommodate 50 guests, with an incredible array of 43 draft taps available! Location delivers an intimate and comfortable neighborhood vibe with zero parking issues and affordable rent 1 mile from the beach! Presented by We Sell Restaurants, this inviting coastal build out lets you step in quickly and start pouring without the delays of a ground up project.Step into a fully built-out, turnkey craft beer and wine bar for sale ready for its next owner. This inviting taproom features a spacious 12' x 14' keg cooler, a professional tap wall with 43 installed taps, and a modern draft system designed for efficient pours and easy maintenance. Guests are served from a stunning butcher block bar with cedar bar stools. Six flat-screen TVs, two are used as clear menu boards that feature all available drafts. This is a bar with a lively, welcoming atmosphere that invites the community with ease. The sale includes all furniture, fixtures, and décor—tables, chairs, comfortable lounge-style seating, a dedicated kids' area, and relaxed outdoor patio seating—allowing a new owner to open the doors and start serving patrons from day one.Operate within a manageable footprint that maximizes flow, with a compact back of house and a flexible front room that adapts to tastings, trivia, or live music. The lease runs through May 2029 and includes one option to renew, providing stability in a busy corridor with ample parking and strong neighborhood demographics. Current hours run Wednesday through Sunday, leaving wide open potential to add earlier openings, extend nights, and capture incremental revenue throughout the week.Situated in Duval County near the beach, this location benefits from steady local traffic, weekend surges, and seasonal visitors who crave a relaxed coastal hangout. Grow sales with rotating taps, beer dinners, watch parties on the flat screens, theme nights, and partnerships with food trucks or nearby kitchens for easy bites. A Beer and Wine license is in place, light food and staff can be added, some staff can remain, and the seller will provide two weeks of training for a smooth handoff.Priced at $155,000, this asset sale delivers a polished environment and quality equipment without the time and expense of starting from scratch, and unsecured lending up to $500,000 is available to help accelerate your timeline. Make the most of this attractive build out and coastal address, bring your offer to We Sell Restaurants today and schedule a confidential tour to see how easily you can make it your own.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this profitable Asian Restaurant for Sale in Nashville and step into strong, proven results with immediate cash flow. Verified sales of over $500,000 deliver an Owner Benefit of $133,000, supported by records and clean books that make due diligence straightforward. Presented by We Sell Restaurants, this Davidson County location taps a bustling residential and daytime population, perfect for an owner operator seeking a stable business in one of the fastest growing Tennessee restaurant for sale markets.This Restaurant for Sale is approximately 1,600 square feet planned for speed, consistency, and guest comfort with about 50 seats inside and 12 more on the outdoor patio. Rent is an attractive $4,580 per month, and the lease runs through June 2037, which protects your investment and keeps occupancy costs predictable. The dining room, service areas, and kitchen flow together to handle dine in, takeout, and delivery, while SBA lending with 15 percent down is available for qualified buyers to make ownership within reach.A fully equipped commercial kitchen supports high volume production, prep, and storage so you can execute the current menu or launch new items without costly downtime. Kitchen equipment includes approximately 22 feet of hood space, a six-burner American range, commercial dishwasher, walk-in cooler, and walk-in freezer. Beer license is currently in place, and on site parking for roughly 20 vehicles helps guests arrive easily during peak periods and evening rush.Take over a turnkey buildout and skip the risk, delays, and overages that come with constructing from scratch, then invest your time in marketing and community outreach. The seller is retiring and will provide two weeks of training that includes vendor introductions, operations guidance, and best practices, creating a smooth transition for the next owner. Increase catering, extend hours, add happy hour with beer and wine specials, and target nearby homes and offices to grow sales in this vibrant Nashville corridor.The surrounding South Nashville community continues to experience steady residential growth supported by nearby single-family neighborhoods, townhome developments, and mixed-use retail centers. Average household incomes and population density in the surrounding trade area support strong restaurant demand, while commuter routes through the area generate approximately 24,000 vehicles passing the location daily. This restaurant also benefits from relatively limited competition for its cuisine category within the immediate trade area, providing a distinct market position and continued opportunity for revenue growth.Priced at $299,000, this cash flowing restaurant lets you pay yourself from day one with an Owner Benefit of $133,000. SBA lending with 15 percent down can put you at the helm fast, so bring your offer to We Sell Restaurants today. Opportunities to acquire an established restaurant with strong earnings, long-term lease security, and a fully equipped kitchen rarely come to market in this desirable Nashville submarket.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Step into a fully built second generation Franchise for Sale in Washington, DC and skip the headaches of permitting, build outs, and inspections. At 1,209 square feet, this vented space arrives turn key with hood, grease trap, walk ins, fryers, grill, prep, and infrastructure already in place so you can open quickly and start serving. Presented by We Sell Restaurants, this clean asset sale is a smart path to launch a new concept, relocate an existing brand, or expand your ghost kitchen footprint without delay.This Franchise for Sale comes with equipment already installed. You get a full commercial hood system and grease trap, two fryers for volume, a flat top grill for searing, sandwich prep coolers, undercounter and reach in refrigeration, a walk in cooler and matching walk in freezer, a dedicated prep table for production, and a 3 compartment sink that keeps warewashing compliant. A POS system, security cameras, safe, smallwares, shelving, mop sink, and additional cold storage round out a practical and well organized back of house ready for high throughput.Designed for takeout and delivery, this location has zero indoor or patio seats and flows for speed with an efficient line, clear pickup zone, and direct access for drivers. The lease runs through December 31, 2029 with monthly rent of $23,130 for approximately 1,209 square feet, giving you time to build sales and establish your brand, and the seller is relocating, creating this opportunity. Ample parking and strong daily traffic in Washington, DC support easy pickup, catering outreach, and third party delivery at scale.Operate 9 AM to 8 PM daily as it is today or extend hours to capture breakfast, late night, or weekend peaks based on your menu. Add catering programs, streamline SKUs, boost digital marketing, secure corporate accounts, or test limited time offers to grow in this dense market, and consider adding beer and wine service if permitted since alcohol is not offered today. Seller provides a smooth handoff with training and orientation so you can keep operations moving from day one without missing a beat.Priced at $125,000, this transferable second generation kitchen is ready for your brand, your team, and your marketing playbook, with a fast timeline to take possession. Ask about unsecured lending up to $500,000 and submit for landlord approval, then bring your offer today to We Sell Restaurants today to secure this kitchen before the next operator acts, with all inquiries handled confidentially.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy these two Moe's Southwest Grill Franchises for Sale delivering $1,071,600 in sales and $44,301 in Owner Benefit. One Location is in NJ and the other in PA, less than an hour apart. Presented by We Sell Restaurants, these fully equipped fast casual franchises features streamlined counter service, a reliable staff, and recipe driven operations that keep service consistent and back of house flow designed for volume. These two Franchises for Sale are absentee owned and operated. Ideal situation for an owner-operator to purchase both locations at a fraction of the cost of new build-outs. By managing one location and overseeing the other, less than an hour away, this is an incredible opportunity to join a top fast casual brand at a very low cost of entry. As a franchised operator with Moe's Southwest Grill, benefit from proven systems, national marketing power, vendor programs, and step by step training from both the seller and the franchisor at transfer and hands on support during transition. Ongoing royalty is 5 percent and the marketing fund is 3 percent, while a $15,000 per location transfer fee covers onboarding, materials, and support to launch your tenure and field support. Buyer prequalification is required, with approximately $100,000 in available funds requested to meet franchise and landlord standards. This helps expedite landlord consent and franchise approval. Step into growing off premise demand including online ordering, delivery, and catering, and widen sales with neighborhood outreach across Warren County and surrounding communities. Promote community nights, fundraisers, and local partnerships, and lean on the brand's technology and loyalty program to boost repeat visits and larger checks and social media. A hands on owner can dial in food and labor controls, improve throughput at the line, and focus marketing on peak dayparts to drive results while protecting quality and guest experience. Take over these Moe's Southwest Grills today and keep the momentum going with verified systems, established sales, and an Owner Benefit of $44,301 to build upon from day one. Contact We Sell Restaurants today!By Providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
If you're looking for a Restaurant for Sale that's ready for your concept, this approximate 4,800-square-foot location offers everything you need to hit the ground running. Whether you want to keep the existing concept or bring in something entirely new, this turn-key opportunity puts you in a prime spot within a growing market.This iconic restaurant has served the Greater Pickens County community for decades and needs a new owner to carry on the tradition. With ample parking and a large dining room, the layout is built for volume, allowing you to grow the business and provide a comfortable, relaxing atmosphere for your customers.This Restaurant for Sale, offered by We Sell Restaurants, is fully outfitted with a 24-foot hood, eight-burner range, flat-top grills, walk-in cooler, sinks, warming tables, and more. There's no need for a costly buildout—step in and start cooking. Whether you want to cater to dine-in guests, takeout customers, or even expand into catering, this space is ready to accommodate your vision.Lease terms will be negotiated, and We Sell Restaurants will work with you to secure an agreement that sets you up for success. With its high visibility, steady traffic, and strong local customer base, this Restaurant for Sale provides an excellent foundation for long-term growth. If owning the Real Estate is important to you, the Seller would be open to selling it with the business. Need financing? We can help with that too. Our lending partners offer unsecured loans to qualified buyers, helping you secure ownership quickly and easily. The Seller would also entertain Seller Financing for qualified buyers. There aren't many opportunities like this—a fully equipped Restaurant for Sale in a prime location, ready for a new owner to make it their own. Whether you're an experienced restaurateur or launching your first restaurant, this space provides the perfect setup to turn your vision into reality. Want to learn more? Contact We Sell Restaurants today!By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
In April of 2026 they changed to full a la carte menu of Korean dishes and Thai dishes including Bulgogi, Kalbi, Bibimbap, Jjangmyeun, Pad Thai, Fried Rice dishes, noodle dishes, and much more.Bulgogi Korean BBQ & Hot Pot offers an interactive and authentic Asian dining experience where guests cook premium meats, fresh vegetables, and flavorful broths right at their table. Combining traditional Korean barbecue with the popular hot pot concept, the restaurant provides a fun, social atmosphere perfect for families, groups, and special occasions. The menu features high-quality marinated meats, seafood, noodles, and a wide variety of fresh ingredients paired with house-made sauces and traditional Korean side dishes.Known for its modern dining environment and attentive service, Bulgogi Korean BBQ & Hot Pot delivers a unique culinary experience that blends Korean tradition with contemporary dining trends. The restaurant appeals to both adventurous food lovers and newcomers seeking an engaging meal where they control how their food is cooked. With the growing popularity of Korean cuisine and interactive dining concepts, Bulgogi Korean BBQ & Hot Pot stands out as a vibrant destination for memorable meals and gatherings.
Pho Noodle Vietnamese is a popular fusion restaurant blending authentic Vietnamese cuisine with modern, crave-worthy favourites. With multiple locations and a growing reputation among loyal customers, the brand has built its success on delivering traditional flavours alongside popular poke bowls, ramen, and bubble tea. This combination of classic and contemporary dishes appeals to a wide variety of tastes while maintaining the high-quality, authentic flavours that have made it so well-loved.What sets Pho Noodle Vietnamese apart is its commitment to authenticity, simplicity, and freshness. Every dish is prepared using high-quality ingredients, with broths and spices carefully developed to deliver deep, traditional flavour. All ingredients and preparations are made fresh daily, while each order is assembled fresh when the customer orders. The system is designed for efficiency, with all prep items and spice blends pre-made and standardized, allowing the kitchen to focus on quick, consistent execution without the need for a professional chef or line cook.Despite being open less than a year, this location has already achieved extremely strong sales performance. The concept operates like a franchise—complete with established recipes, processes, and supply chains—but without the burden of royalties or franchise fees. With its broad menu appeal, loyal customer base, and streamlined operations, the business is projected over half a million this year.
ONLY 5 Evenings a week less than 35 hours a weekEstablished 58 years Seller Retiring specializing in steaks, It is a stunningly beautiful restaurant, well-equipped, and features a magnificent private party rooms with private full bar for private events can handle very big weddings .Very profitable Steakhouse ,Gross sales 4COP SRX full liquor license ,Fully equipped kitchen has also a built in BBQ Grill COOKER . Indoor seating 350 .Open 6 nights only a week only for dinner plenty of room for growth, Could increase revenue by opening at Breakfast and Lunch Events and Catering. Fully trained staff in place Rent 8k for 10.000 sq . Unlimited parking, Qualify to a E2 investor visa. Owners are very willing to stay on board to help with a very true smooth transition and could be easily transformed into any other concept banquet rooms . Reduce price price to sell this will not last longPlease refer to listing #3353-986826 and ask for Joseph Di Bartolo when inquiring.
For sale, a turnkey Hawaiian shaved ice food truck that is family owned and operated, perfect for bringing a splash of tropical fun and Hawaiian culture into your community. This vibrant, well-equipped truck serves up delicious, refreshing shaved ice treats that children absolutely love, making it a hit at parties, parks, sporting events, and neighborhood gatherings. With an established Instagram presence, positive Google reviews, an elegant website, and loyal customer following, this business offers a fantastic opportunity for anyone seeking a joyful, hands-on venture that's ready to roll from day one. Don't miss out on this sweet chance to own a beloved local favorite! For a quick response to your inquiry, please contact listing agent Ryan Aimar (RE #BS.1003186 Business Broker Permit #BUSB.0007250).
PRICED TO SELL !!!Pho Noodle Vietnamese is a well-established and highly popular Vietnamese dining concept known for its authentic flavors and consistent quality. With multiple locations and a growing reputation among loyal customers, the brand has built its success on delivering traditional Vietnamese cuisine in a modern, convenient setting. From its signature pho noodle soups to classic Vietnamese favorites, the concept focuses on bringing the true taste of Vietnam to the local community while maintaining high standards across every location.What sets Pho Noodle Vietnamese apart is its commitment to authenticity, simplicity, and freshness. Every dish is prepared using high-quality ingredients, with broths and spices carefully developed to deliver deep, traditional flavor. All ingredients and preparations are made fresh daily, while each order is assembled fresh when the customer orders. The entire system is designed for efficiency, with all prep items and spice blends pre-made and standardized, allowing the kitchen to focus on quick, consistent execution.This kiosk location, situated in one of the busiest shopping malls in Bergen County, opened less than a year ago and has already achieved extremely strong sales performance. The concept is designed to operate without the need for a professional chef, line cook, or prior restaurant experience, making it very easy to manage. It is structured similarly to a franchise system—with established recipes, processes, and supply chains—but without the burden of franchise fees or royalties. With exceptional foot traffic, a growing loyal customer base, and strong early performance, the business is projected to reach approximately $1 million in annual sales within the next two years.
An established sandwich brand offering a simple, menu in a well-trafficked area. The operation is designed for efficiency, with manageable hours and a straightforward workflow. There is potential for continued growth through expanded hours, delivery platforms, catering, or additional marketing efforts.Further details, including financial information and operational specifics, will be provided to qualified buyers upon execution of a confidentiality agreement.
Buy this fully built-out, second-generation Restaurant for Sale in Naples, Florida, and launch your brand faster. Presented exclusively by We Sell Restaurants, this 2,446 square foot space with 68 seats and beer and wine service in Collier County is turnkey, clean, and ready for counter service, fast casual, or full service concepts, with easy flow for dine-in and takeout. Search Florida restaurants for sale and you will see few opportunities this equipped, this flexible, and this priced to move. Brand, recipes, website and concept do not convey.This Restaurant for Sale comes with a production-ready kitchen featuring a hood system, in-ground grease trap, three fryers, a 3-compartment sink, commercial dishwasher, microwave, and rice cooker for high volume prep. Cold storage is robust with a walk-in cooler, glass door reach-in cooler, reach-in freezer, ice machine, and a chest freezer to stage product and support catering. Six stainless prep tables, sheet pan racks, scales, and plentiful smallwares keep your line organized from day one, so you can open quickly without chasing equipment.Front of house shines with an espresso and latte machine, display case for grab-and-go or desserts, a digital menu board for quick updates and promotions, POS system, and a security system with cameras for peace of mind. Guest comfort is covered with 19 tables, 68 chairs, bar stools, high chairs, flat screen TVs, and service ware, while utility carts, a safe, and even a copy machine streamline operations behind the scenes. A wrapped store delivery vehicle helps you grow off-premise sales immediately.The 2,446 square foot footprint offers a flexible dining room, an efficient back of house, and logical flow from service counter to expo and dish, plus thoughtful storage zones. Base rent is $6,964 per month with a lease in place through October 31, 2028, plus on-site parking to make guest access easy. Operate seven days from 11 a.m. to 9 p.m., pour beer and wine to complement your menu, and count on 2 days of manager training to ensure a smooth handoff to your team.Priced at $105,000 as an asset sale, this location is available because the seller has other interests out of the area, creating a rare chance to step into a proven footprint without the build-out headache, permitting delays, or supply chain waits. Bring your offer today to We Sell Restaurants today and ask about unsecured lending up to $500,000. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this Subway Franchise for Sale in Miami-Dade County and step into a proven brand without the ground up build, permitting delays, or construction overruns. Presented by We Sell Restaurants, this second generation location delivers a turnkey build out, prominent signage, and franchise infrastructure at a value price that beats starting from scratch, with high brand awareness. Take over a fully operational footprint that is ready for immediate continuity under your ownership, capturing steady breakfast, lunch, and dinner traffic with a simple, no alcohol model.This Subway Franchise for Sale comes with a full equipment package including a walk in cooler, reach in refrigeration, ample prep tables, a POS system, a glass display case, durable Subway shelving, and smallwares like pots and pans. A functioning grease trap is in place, so you can keep service moving and maintain efficient back of house flow during peak periods and catering builds. This equipment package reduces startup risk, saves time and capital, and gives you a fast start in a familiar, high demand sandwich format.Leverage an efficient 1,400 square foot footprint with seating for 51 guests inside, ideal for dine in, takeout, and third party delivery fulfillment. Base rent is approximately $3,980 per month, and the lease runs through March 2031, delivering long runway to build sales, strengthen operations, and refine labor. Enjoy ample parking, clean and bright finishes, and a high visibility Miami-Dade County trade area that draws consistent neighborhood and commuter traffic, supported by nearby employers and retail.Join a global brand with a clear playbook, strong vendor systems, and purchasing power. The franchisor provides 3 week franchise training, ongoing field support, and national advertising, with royalties of 8 percent and a 4.5 percent marketing fund, plus a $3,200 transfer fee and standard approval process. Buyers must meet franchise approval and show prequalification of about $200,000, and you can also explore unsecured lending up to $500,000 to accelerate your start and preserve working capital.Own this established sandwich shop footprint at a compelling $199,000 price and keep the momentum going in a turnkey, second generation space through 2031. Bring your offer to We Sell Restaurants today and contact us to learn more, verify details, and schedule a confidential tour with a Certified Restaurant Broker.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Phoenix Metro Turnkey Restaurant | Drive-Thru | Bring Your Concept | High-Income AreaWhat if you could skip the build-out, avoid the permits, and walk straight into a stunning, move-in ready space in one of the Phoenix Metro's most desirable high-income corridors — and bring whatever concept you've been dreaming about?That's exactly what this opportunity delivers.This immaculate, modern, fully built-out restaurant space is available now for an entrepreneur or operator ready to make their mark. Located in a thriving trade area where median household incomes exceed $100,000, the customer base is here, the demographics are strong, and the space is ready for you.The layout is exceptional. A drive-thru, a welcoming indoor dining room, and an outdoor patio combine to create multiple revenue channels from day one — dine-in, takeout, and drive-thru all operating simultaneously. This is the kind of infrastructure that takes years and significant capital to build. It's already done.Here's what makes this space especially exciting for the right operator: there is no hood system, which means lower overhead, simplified operations, and a wide open runway for creative concepts that are dominating the market right now. Think gourmet soda bars, dirty soda concepts, specialty beverage lounges, juice and smoothie bars, mocktail concepts, or kombucha tap rooms. Dessert concepts absolutely shine here too — gelato, nitrogen ice cream, crepe concepts, cookie shops, macaron boutiques, acai bowl bars, or a stunning dessert and beverage lounge. Beyond beverages and desserts, concepts like poke bowls, sushi assembly, Mediterranean mezze, specialty salad bars, plant-based grab-and-go, gourmet sandwiches, or charcuterie and cheese bars would all thrive in this space.The concept is yours to define. The hard work of finding the location, negotiating the lease, and building out the space is already done.All interested buyers must sign a confidentiality agreement and provide proof of funds showing a minimum of $100,000 in liquidity prior to receiving the full listing package.Your concept. This space. This market. Contact We Sell Restaurants today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this Firehouse Subs Franchise for Sale in the greater Charlotte area and step into a fully built second-generation restaurant without the cost of building a new location. Offered by We Sell Restaurants, this operational sandwich shop is open seven days and priced at just $99,000 for a quick transfer. Take over a recognizable brand with an established footprint and focus your energy on strong local leadership, customer service, and community engagement.This Firehouse Subs Franchises for Sale operates within approximately 2,534 square feet with seating for about 40 guests inside, creating a comfortable dine-in environment alongside strong takeout and catering potential. Ample parking and convenient access support steady traffic from nearby neighborhoods, businesses, and commuters throughout the greater Charlotte region.The kitchen is fully equipped and ready for production from day one. Equipment includes an ice machine with bin, double-door cooler, multiple prep coolers, convection oven, conveyor toasters, countertop steamers, microwaves, and a three-compartment sink with additional hand sinks. The space also includes stainless prep tables, rolling work tables, slicers, a food warmer, wire racking for storage, a POS system with cash drawers, and a safe.A landlord-provided walk-in cooler and walk-in freezer support efficient food storage and high-volume service. The production line and prep layout allow staff to move efficiently during busy periods while maintaining product consistency.Lease terms are already in place with the current term running through June 2029 and two renewal options available. This structure provides stability while allowing the next owner to focus on operations and future growth.Owning a franchise provides a strong advantage for both new and experienced operators. Established operating systems, national marketing support, vendor relationships, and proven menu standards help reduce the risk often associated with independent restaurants. Training and ongoing brand support allow owners to step in with confidence.Franchise terms include a 6 percent royalty and 4 percent marketing contribution, along with a $10,000 transfer fee and approximately six weeks of training once approved by the franchisor.Contact We Sell Restaurants today to learn more on this Firehouse Subs Franchise for Sale and bring your offer forward!By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Own this Charlotte Prime Restaurant Real Estate and step into a rare opportunity to one of the hottest properties in Charlotte. Major new development projects in the surrounding area. This second-generation space is fully built out with a complete kitchen, inviting bar area, and a spacious outdoor patio ready to welcome guests. With seating for approximately 100 inside and 32 on the patio, the layout supports both comfortable dining and strong service capacity while giving you the freedom to bring your own concept to life.Restaurant real estate opportunities in Charlotte are increasingly difficult to find, making ownership especially attractive for operators seeking long-term stability. Instead of navigating rising rents or lease negotiations, owning the property allows you to control occupancy costs while building equity in one of North Carolina's fastest-growing markets.Development continues across Mecklenburg County with new residential communities, mixed-use projects, and commercial investment fueling long-term growth. Restaurant real estate in Charlotte remains limited, making ownership an appealing strategy for operators who want to secure their location and benefit from future appreciation.The interior provides a polished dining environment complemented by a lively bar area and a welcoming patio. Outdoor seating includes umbrellas and heaters, allowing guests to enjoy the patio throughout multiple seasons. The flexible layout supports a variety of concepts, from chef-driven dining and upscale casual to modern neighborhood restaurants or creative hospitality concepts designed around your brand.The kitchen is fully equipped to support a high-volume operation. Infrastructure includes a hood system and grease trap, walk-in cooler, reach-in refrigeration, upright freezers, and ice machines designed to handle busy service periods. Cooking equipment includes a grill, fryer, two six-burner ranges with ovens, and an additional four-burner range with oven.Additional support equipment includes deli prep tables, stainless prep surfaces, a mixer, a three-compartment sink, hand sinks, and abundant shelving to keep the kitchen running efficiently.Opportunities to acquire a Restaurant with Real Estate in Charlotte are rare, especially in areas experiencing ongoing growth and redevelopment. Contact We Sell Restaurants to learn more and schedule a confidential showing today.By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Own this Mobile Dessert Franchise for Sale in Charlotte, North Carolina, and bring a fun, high-visibility concept directly to customers across the region. Offered exclusively by We Sell Restaurants, this turnkey mobile operation lets you serve neighborhoods, festivals, corporate events, and private gatherings without the cost or delays of opening a storefront. With two territories included, the opportunity provides a wide service area across the Charlotte market and the flexibility to grow quickly.This Franchise for Sale comes with a fully equipped mobile setup designed for portability and speed. The package includes a food transit truck that allows you to transport product and equipment easily while reaching high-traffic locations across the city. This mobile model makes it simple to operate at festivals, neighborhood gatherings, school events, and corporate functions throughout Mecklenburg County.Equipment also includes a Nelson cart, an additional branded push cart, two deep freezers, a glass-lid freezer, and a pop-up tent with branded backdrop, banner, flags, and menu board to create eye-catching event displays. Additional items such as a tablecloth, cart transport hitch, and a Square POS system provide a complete mobile sales platform ready for cashless transactions.Franchisor training is conducted in person and covers operations, food safety, product handling, customer service, and brand standards so new owners can launch confidently and maintain consistency across every event.Ongoing franchise fees are straightforward with royalties of $275 per week and a $350 per month marketing fee, supporting brand promotion and systemwide marketing. The franchise transfer and establishment fees are included in the purchase price, providing a streamlined path to ownership without additional upfront franchisor costs.Charlotte and Mecklenburg County generate strong demand for mobile dessert vendors thanks to year-round festivals, community events, breweries, school functions, weddings, and corporate gatherings. The mobile model allows you to follow the crowds and capture revenue without the burden of traditional rent or long-term leases.This Mobile Dessert Franchise includes the equipment, branding assets, and training needed to begin operating quickly. Contact We Sell Restaurants today to learn more and bring your offer forward.By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Franchise for Sale! 2 Stores - Jamba and a Jamba/Auntie Anne's Dual Brand. One is an End Cap with Drive-Thru and Patio Available. Keep the Franchise Brand or Convert! *Additional licenses included in franchise transfer, and multi-unit opportunity available.This nationally recognized Franchise for Sale offers exceptional visibility with traffic counts exceeding 75,000 vehicles per day at one location and 53,000 at the other. These stores benefits from well-established customer bases drawn to Jamba's and Auntie Anne's reputations for fresh smoothies, energizing bowls, hand-rolled soft pretzels, and fresh lemonades. Even better, one of the locations features a rare and highly coveted drive-thru - an operational advantage that significantly boosts throughput, convenience, and year-round sales.With $4,985 NNN monthly rent for 1,560 square feet plus a patio space and $6,800 NNN monthly rent for 1,714 square feet, these locations operate smoothly with 10 trained staff members (2 FT and 8 PT) each and an absentee owner. Established customer traffic and streamlined systems already in place offer immediate cashflow from day one. Buyers step directly into the stability of nationally trusted franchise brands backed by proven recipes, robust corporate marketing, supply chain advantages, and operational support.Surrounded by major roadways, retail anchors, and dense residential neighborhoods, the stores capture morning, afternoon, and after-school traffic. The drive-thru lane creates a competitive edge over juice and smoothie concepts limited to walk-in service, driving higher ticket counts and stronger repeat visits - especially during winter months when convenience is paramount. And during the warmer months, the outdoor seating at each location invites customers to savor a smoothie, bowl, or pretzel while soaking in the sun.This is a turnkey opportunity, offered by We Sell Restaurants, ideal for both new franchise operators and seasoned multi-unit owners seeking to expand their portfolio with strong, reliable brands. With locations tailored for long-term growth and lease extension options available, these Jamba and Jamba/Auntie Anne opportunities stand out as an attractive fast-casual investment currently available in the Denver Metro area.By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Rare opportunity to acquire a long-standing, full-service restaurant in a highly desirable island market. This beloved dining destination has built a loyal, multi-generational customer base and strong brand recognition among both locals and visitors. The business features a diversified revenue mix including dine- in service, take-out, catering, and a profitable bar program, creating multiple income streams and operational stability. With an established reputation, consistent food quality, and proven systems in place, this turnkey operation offers immediate cash flow Opportunities to acquire legacy restaurants of this caliber in island markets are exceptionally limited. Call Angie to not miss this opportunity; 424-355-7032.
Restaurant closing asset sale! This commercial kitchen build-out includes a 10’x10’ walk-in refrigerator, 14’ hood system, commercial grill(purchased in 2022), 6-burner range, convection ovens, cold prep and reach-in refrigeration, upright freezer (purchased in 2025), ice maker, stainless prep tables, 3-bay and prep sinks, hand-wash stations, NSF storage racks, tankless water heater, and custom stainless expediting window. This is a complete restaurant FF&E asset package ideal for opening, relocating, or upgrading an upscale hospitality concept. Assets include a custom wood bar, dining room furniture (custom tables, chairs, bar stools), decorative lighting and chandeliers, wine-focused decor, and outdoor patio furnishings with tables, lounge seating, fire table, umbrellas, and heaters.Also included are an 8-tap draft beer system, POS system (iPads, Mac Mini server, printers), commercial coffee equipment, RO water filtration, security cameras, surround sound system, TVs, and a full inventory of dishware, glassware, cookware, and service items. Assets only. No business, brand, or liabilities included. The location is not available for lease nor purchase. Assets must be relocated by June 2026.
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