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Asking Price: $249,000

Successful Northern California Pizza Franchise - SC2190

Not Disclosed, CA
Santa cruz County

This Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000.

Cash Flow $90,000
Revenue $750,000
$ Owner Financing Available

Asking Price: $265,000

Quaint and Cozy Pizza Restaurant in Alameda County

Not Disclosed, CA
Alameda County

Quaint and Cozy Pizza Restaurant in Affluent Alameda County TownRRC# 4828 Location: Desirable Alameda County City on Major ThoroughfareDescription:Imagine owning a bustling pizza restaurant with a loyal customer base in a prime location. Situated in a busy plaza near a neighborhood sports park, the restaurant attracts a steady stream of sports teams and local residents. This family-run establishment is consistently ranked #1 for Pizza on Yelp in the area and is ready for a new owner to continue its success. The menu features 23 original owner recipes and highlights include pizza, calzones, pasta, sandwiches, and gelato.The fully equipped 1,150 square feet restaurant includes both an indoor and outdoor seating area with a combined 45 seats. The kitchen contains a 2-deck pizza oven, 3-door refrigerator, single door refrigerator, 3-door sandwich unit refrigerator, 2-door full freezer, pizza dough stretcher, meat slicer, food warmer, 80 quart Hobart mixer with attachments, pizza prep table, 3-compartment sink, vegetable prep sink, mop sink, 2 hand sinks, below-ground grease interceptor, ADA restroom, storage room with shelving, Kegerator with 4 taps, Manitowoc ice maker, microwave, gelato display refrigerator, POS with 3 printers, 80” TV. 2 wrapped delivery vehicles are also included as part of the sale. This is a turnkey opportunity to take over a long-established and highly-rated business with a strong foundation and to become a key part of the community. Contact us today to learn more about owning this popular pizza restaurant.Financial Information:Monthly Revenue: $42,000Monthly Cash Flow: Contact for Info Annual Revenue: $500,000 Annual Cash Flow: Contact for InfoGeneral Info:Ownership: LLC Established: 2013Employees: Contact for Info Reason For Sale: Other InterestsMonthly Rent: $5,100Expiration: 09/1/2027Facilities:Square Feet: 1,150 inside additional outdoor seatingSeating: 45 Parking: Ample Free Parking Licenses: ABC Type 41 Days/Hours of Operation: Lunch/Dinner 7 Days

Cash Flow Not Disclosed
Revenue $500,000

Asking Price: $249,000

Successful N. California Pizza Franchise - SC2190

Not Disclosed, CA
Not disclosed

Successful Northern California Pizza Franchise - SC2190Financial InformationAsking Price: $249,000Cash Flow: $90,000Gross Revenue: $750,000Down Payment: $125,000Financing: YesThis Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000.

Cash Flow $90,000
Revenue $750,000
$ Owner Financing Available

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