Refine/Revise Search
Asking Price: $279,900

High-Volume Cold Stone Creamery Blaine, MN

Minneapolis, MN
Anoka County

High-Volume Well-Established Cold Stone Creamery Blaine, MN - The Shoppes At National Market Center!“At Hwy 65 & 105th Ave NE, Adjacent The National Sports Center & The Farm - A Massive New 70-Acre Sports/Entertainment District Currently Underway”An outstanding opportunity to own a 22-year-established store under one of the most recognized names in premium frozen desserts, within one of Blaine’s most active, rapidly developing commercial and recreational corridors. Cold Stone serves the best-tasting custom made-to-order ice cream, churned fresh in-store daily from the finest ingredients and mixed on a frozen granite stone with endless fruits, nuts, candy and sauces. Never prepackaged or shipped in, this freshness earns Cold Stone the industry’s “Super Premium” classification. The menu also features dairy-free sorbet, new plant-based almond milk ice cream, cups, cones, waffle bowls, shakes, mix & go, smoothies, pre-packed quarts and party packs. Ice cream cakes for every occasion (signature, birthday, kid-themed, petite, custom and photo), plus cupcakes, cookie sandwiches and signature pies, drive high-ticket orders. Delivery, takeout and online/smartphone ordering add convenience, all served in a fun, friendly atmosphere. The current owner is relocating, and seller financing is available to a well-qualified buyer.Listed by Tami Hillier at EatZ & Associates

Cash Flow $100,110
Revenue $593,140
$ Owner Financing Available

Asking Price: $200,000

North Charleston Burger Restaurant & Bar For Sale | Over $1.2M Sales

North Charleston, SC
Charleston County

The next chapter of this North Charleston burger restaurant for sale could be yours. With more than $1.2 million in 2025 sales, an equipped kitchen, and an established restaurant and bar setup, this opportunity gives a buyer a substantial foundation to build on at an asking price of $200,000.The appeal starts with the combination: burgers, a bar, and enough room to bring people together. Approximately 2,800 square feet accommodates 120 indoor seats, with another 12 seats outside. There is room for lunch customers, dinner groups, and guests who want to settle in for a meal and a drink.The restaurant for sale makes that combination even more compelling. Near Tanger Outlets and North Charleston's convention and entertainment district, the restaurant is positioned within an area that draws shoppers, hotel guests, business travelers, and eventgoers. An incoming operator has several audiences to pursue—from lunch during a shopping trip to dinner before a concert or a convenient meal for visitors staying nearby.Presented by We Sell Restaurants, that surrounding activity gives the next owner something meaningful to work with. Local marketing, relationships with nearby hotels, and promotions tied to the event calendar offer ways to connect the restaurant with the reasons people are already coming to the area. The existing bar setup adds another dimension to the dining experience and room to develop a complementary beverage program.This is an operating restaurant with meaningful sales activity. Approximately $624,000 in sales during the first six months of 2026 follows more than $1.2 million in 2025. For a hands-on buyer, that history provides a starting point for evaluating the business and identifying where their operating experience could make a difference.The kitchen supports the concept with a hood system, fryers, a flat top, walk-in refrigeration, and food preparation equipment. The dining room and bar are already in place, allowing a buyer to evaluate an existing restaurant rather than begin with an empty storefront.The independent concept gives the next owner room to shape the business. Build on the menu, refine the guest experience, or explore a refreshed direction, subject to lease requirements and necessary approvals. Bring your approach to menu development, purchasing, staffing, service, and marketing to a restaurant with an established sales base and a compelling North Charleston setting.At $200,000, this opportunity deserves a closer look from buyers seeking an equipped restaurant, a substantial dining room, and a location near some of the area's major shopping and entertainment destinations.Contact us for financial information, equipment details, and lease terms, and arrange a confidential showing to see how this opportunity fits your plans.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $1,259,334

Asking Price: $35,000

Food Truck for Sale in North Carolina. Turnkey Mobile Kitchen

Wake Forest, NC
Wake County

Buy this Food Truck for Sale in Wake Forest, NC, and bring your food concept to life with a fully equipped mobile kitchen priced at $35,000. Presented by We Sell Restaurants, this asset sale offers an accessible starting point for an owner operator, caterer, or established business looking to add another truck.Save the time and expense of building a mobile kitchen from scratch. This 2001 Chevy gasoline-powered food truck for sale has approximately 160,000 miles and features equipment suited to a variety of menus. Whether your concept centers on burgers, tacos, cheesesteaks, breakfast, or catering, the installed kitchen gives you a foundation to build around.Presented by We Sell Restaurants, the equipment package includes a 9-foot hood, 40-pound fryer, 2-foot char grill, and 4-foot flattop grill. Cold storage includes a two-door cooler, two-door undercounter freezer, and 48-inch topping prep station with an ice well. A hand sink, prep sink, and grease trap round out the setup, providing cooking, refrigeration, and prep space for mobile service.Take your concept throughout Wake Forest, the greater Triangle, and beyond. Breweries, office parks, neighborhood gatherings, farmers markets, festivals, and private events offer potential ways to reach customers and build your schedule. Focus on weekday lunches, weekend crowds, catering, or a combination that fits your business goals.This is an asset-only sale, giving the buyer the opportunity to develop an independent concept. Existing branding and contracts are not included, and the buyer should plan to rewrap the truck. Bring your menu, create your identity, and pursue the venues and events that fit your food.Mobile food service offers flexibility in scheduling, staffing, and location. Start with a focused menu and manageable calendar, then expand as demand grows. For an existing restaurant or caterer, this truck could provide another channel for serving customers and taking your food beyond a fixed location.Training may be available upon request. Buyers should confirm the truck's mechanical condition, equipment operation, and applicable permitting and commissary requirements as part of their due diligence.Bring your best offer! Contact We Sell Restaurants today to learn more about this $35,000 Food Truck for Sale in Wake Forest, NC, and start planning your next move.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $100,000

Asking Price: $1,050,000

Profitable Fort Smith Pizza Restaurant, $256,995 Owner Benefit

Fort Smith, AR
Sebastian County

Buy this profitable Pizza restaurant for sale with real estate in Fort Smith, Arkansas from We Sell Restaurants. Verified sales of $1,427,600 produce an Owner Benefit of $256,995, giving you proven cash flow, clean books, and a bankable story to present to lenders and partners. This listing is prequalified for SBA lending with 15 percent down, letting qualified buyers lock in long term financing and own a high performing operation with real estate in a thriving market with strong household demand.Step into 2,817 square feet of inviting space with seating for 160 guests and fifty dedicated parking spaces to handle rush periods with ease. The operation holds a Beer and or Wine license, opens Monday through Saturday and serves a loyal community that appreciates quality, convenience, and generous portions. A well equipped kitchen and streamlined buffet service keep ticket times low, while a team of 21 employees delivers consistent results and warm, attentive hospitality.Own a fully equipped, high output Pizza restaurant for sale with systems, recipes, and technology that makes onboarding simple for new ownership and accelerates daily execution. The seller provides two weeks of training at four hours per day to ensure a smooth handoff, and buyer prequalification of $50,000 is required before detailed materials are shared under standard confidentiality. Bank ready buyers can tap SBA lending with 15 percent down, reducing total cash required to acquire this established cash flow and keep reserves for marketing and growth. Best of all, the real estate is included. Own the business, building, and land instead of paying rent to someone else.Leverage a spacious dining room built for families, teams, and large groups, and grow average check with profitable add ons and limited time offers. Expand revenue with online ordering, third party delivery, catering to nearby businesses and events, and a refreshed local marketing plan that highlights speed, value, and quality. Extend hours, open on Sundays, and build beer and wine sales with promotions that keep this brand top of mind across Fort Smith and surrounding neighborhoods.Take over a proven performer that pays you to own it, backed by verified books, repeat traffic, and an Owner Benefit of $256,995 in a stable, growing market. Labor costs are well below industry averages, making this an efficient pizza operation with strong sales and impressive profitability. Bring your offer today and secure your path to ownership, then let financing and training guide your first months with confidence, and contact us to learn more.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow $256,995
Revenue $1,427,600

Asking Price: $39,000

Massachusetts Franchise Sandwich Shop for Sale! $300K+ Sales!

Newburyport, MA
Essex County

Own an established Franchise Sandwich Shop for Sale in Newburyport, Massachusetts, generating over $300,000 in annual sales! Positioned in the sought-after New England market, this turnkey restaurant presents an opportunity for a hands-on owner-operator looking to take control of an existing business, manage daily operations, and focus on growing profitability. Presented by We Sell Restaurants, this franchise sandwich shop comes fully equipped and operating, allowing a new owner to step into an established location with existing sales, equipment, and systems already in place.Located in the desirable coastal community of Newburyport, this Massachusetts Franchise Sandwich Shop for Sale offers approximately 3,000 square feet with monthly rent of approximately $3,900 and a lease running through October 2028. The restaurant features an 18-seat dining area and a layout designed to accommodate dine-in customers, takeout orders, online ordering, and third-party delivery. With an established presence in the community, a new owner can focus on daily operations and customer service rather than building a business from the ground up.The Franchise Sandwich Shop for Sale comes equipped with a commercial kitchen and service line designed for efficient sandwich preparation and high-volume production. Equipment includes a commercial hood, in-ground grease trap, three-compartment sink, walk-in cooler, walk-in freezer, reach-in and under-counter refrigeration, ice machine, dishwasher, prep tables, conveyor toaster, convection oven, pizza oven, steamer, soup well, slicers, and additional equipment. The dining and service areas include digital menu boards, a POS system, security cameras, display cases, seating, and other furnishings necessary for continued operations.For an owner-operator, this is an opportunity to acquire an existing Franchise Sandwich Shop for Sale with more than $300,000 in annual revenue. The location currently operates seven days a week from 7 AM to 10 PM, with a team of three employees. A hands-on owner could take a more active role in staffing, inventory management, customer service, and local marketing while exploring opportunities to increase catering orders, strengthen online sales, and grow repeat business.As part of an established national Sandwich Franchise for Sale system, an approved buyer can benefit from existing brand recognition, operating procedures, supplier relationships, and franchisor support. The franchisor offers approximately four weeks of training for approved buyers, with a stated transfer fee of $2,500. Ongoing franchise fees include an 11% royalty and a 4% national marketing contribution. All transfers are subject to franchisor approval and applicable franchise requirements.Newburyport's location in Essex County provides access to local residents, commuters, nearby businesses, and seasonal visitors. An owner-operator who is actively involved in the Sandwich Franchise for Sale may find opportunities to expand local marketing, introduce catering initiatives, strengthen delivery performance, and build relationships with surrounding businesses and community organizations.With over $300,000 in annual reported sales, this turnkey Franchise Sandwich Shop for Sale offers an entry point into restaurant ownership. With an equipped kitchen, established franchise systems, and an operating location already in place, a new owner can concentrate on managing the business and pursuing opportunities for growth. Ask We Sell Restaurants about unsecured lending options up to $500,000 for qualified buyers, subject to lender approval.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $300,824

Asking Price: $29,000

Food Truck for Sale, Fully Equipped, $29,000

Wake Forest, NC
Wake County

Buy this Food Truck for Sale in Wake County, NC, and take your concept on the road with a mobile kitchen priced at $29,000. Presented by We Sell Restaurants, this asset sale offers an affordable starting point for an owner operator, caterer, or existing business looking to expand into mobile food service.From We Sell Restaurants, save the time and expense of building a food truck from scratch. The installed equipment includes a 6-foot hood, 40-pound fryer, 1-foot char grill, 3-foot flattop, topping prep station, compact one-door reach-in cooler, two-door freezer, hand sink, and prep sink. With cooking equipment, refrigeration, and prep space already in place, this kitchen provides a foundation for burgers, tacos, sandwiches, or your own signature menu.The food truck for sale is housed in a 2005 Chevy diesel truck with approximately 390,000 miles. Bring your branding, develop your menu, and explore opportunities throughout Wake Forest and the greater Triangle. Breweries, office parks, neighborhood events, festivals, and private catering offer potential ways to build your schedule and reach customers.This is an asset-only sale, allowing the buyer to create an independent concept. Existing branding and contracts are not included, and the buyer should plan to rewrap the truck. Whether you are launching your first food business or adding another truck to an established operation, this package gives you equipment to build around at an accessible asking price.Mobile food service offers flexibility in where and when you operate. Focus on weekday lunches, weekend events, private parties, or a combination that fits your goals. Build relationships with venues and event organizers, adjust your schedule to demand, and develop a following around your food.Training may be available upon request. Buyers should confirm the truck's mechanical condition, equipment operation, and applicable permitting requirements as part of their due diligence.Bring your best offer! Contact We Sell Restaurants today to learn more about this $29,000 Food Truck for Sale in Wake County, NC, and start planning your next move.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $100,000

Asking Price: $450,000

High-Performing Burger Franchise – $1.07M Sales- $177,000 SDE

Mableton, GA
Cobb County

High-Performing Burger Franchise for sale - $1.07M Sales | $177K SDE | 2,350 SF | $450K Asking PriceFrom We Sell Restaurants, take advantage of this exceptional opportunity to acquire a well-performing burger franchise in Mableton, Georgia, offering a proven business model, strong financial performance, and an outstanding below-market occupancy cost. The business generates approximately $1.07 million in annual sales and provides an owner-operator with an impressive Seller's Discretionary Earnings (SDE) of approximately $177,000 annually. The asking price is $450,000, making this an attractive opportunity for an experienced operator or qualified franchise buyer seeking an established, cash-flowing restaurant.The burger franchise for sale occupies approximately 2,350 square feet in a high-visibility endcap location within a well-positioned shopping center, strategically situated along a major thoroughfare leading into the City of Atlanta. The location benefits from traffic counts exceeding 30,000 vehicles per day, providing excellent visibility and convenient access for both neighborhood customers and commuters. Even more compelling is the below-market rent of just $4,200 per month, providing a significant advantage to the bottom line and helping support the restaurant's strong cash flow.The franchise brand has built a loyal customer base around its commitment to fresh Certified Angus Beef, high-quality ingredients, and made-to-order products. Menu offerings include fresh burgers, hand-cut fries, buns baked in-store, and real ice cream shakes, along with a variety of Paleo, Keto, and vegan options designed to appeal to today's increasingly diverse customer base. This broad menu positioning allows the concept to attract traditional burger enthusiasts as well as health-conscious consumers.The business is backed by a strong and established franchisor with 80 locations nationwide and a proven track record of franchisee support. The brand has also received numerous franchise awards, adding credibility and strength to an already established operating model.Strong surrounding demographics further enhance the location, with household incomes exceeding $175,000 in the surrounding trade area. For an owner-operator, this business offers an excellent combination of strong sales, attractive cash flow, low rent, a highly visible endcap location, and a recognized franchise brand.Offered at $450,000. Qualified buyers are encouraged to inquire today for additional information.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow $177,481
Revenue $1,069,186

Asking Price: $129,999

Cypress TX Cafe for Sale. Hood, 1,500 SF, $2,850 Rent

Cypress, TX
Harris County

Step into a second generation Cafe for Sale space in Cypress, Texas, offered by We Sell Restaurants to ambitious operators seeking a fast start. Buy this flexible cafe asset sale and launch your concept fast with an existing dining room, commercial ventilation, and back of house infrastructure already in place. Positioned in a busy Harris County strip center with strong visibility and shared parking that keeps visits convenient for your guests.Operate day one with an all in one unit comprising of a six burner gas range, flat top griddle and oven, and a two burner stock pot range under an exhaust hood with fire suppression. Work clean with stainless steel prep tables, a three compartment sink, hand sinks, and ample storage on racks and shelves. Keep product cold and ready with double door reach in coolers, an upright refrigerator, a chest freezer, and a glass door beverage cooler, plus a countertop heated display case and sneeze guards for grab and go service.The Cafe for Sale is an efficient 1,500 square feet with seating for 20 inside and a practical counter service layout you can adapt to any menu. Rent is just $2,850 per month including CAM, with a lease that runs through December 2026 and two additional three year options available. Set your own hours and scale staffing as demand builds, or keep it lean for an owner operator model that maximizes control and consistency.Bring a cafe, deli, breakfast and lunch, burgers, wings, chicken, or Indian fast casual, the hood and grease trap make hot food service simple and compliant. Delivery, takeout, and catering are easy to add with the POS, digital menu boards, security cameras, and service counters already in place. Ask about unsecured lending up to $500,000 to cover your build out tweaks, initial inventory, and opening marketing so you can hit the ground running.The seller is relocating, making this a clean handoff in a proven Cypress trade area at a price of 129,999. Bring your offer today and take over this ready to run restaurant.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $150,000

Asking Price: $175,000

Mooresville 4,000 SF Second Gen Restaurant for Sale!

Mooresville, NC
Iredell County

Buy this second-generation restaurant for sale in Mooresville, NC, and fast-track your concept. At 4,000 square feet with 130 indoor seats and additional patio seating, this location offers the space and infrastructure needed to open quickly and start serving guests. Presented by We Sell Restaurants, this turnkey opportunity is ideal for an owner looking to launch a restaurant without the time and expense of a full buildout.Take over a well equipped restaurant for sale kitchen with a 25 foot hood system, grease trap, and a walk in cooler anchored by a double stack pizza oven, charbroiler, flat top, six burner stove, ten burner stove, and two deep fryers. Refrigeration and prep include keg cooler, undercounter and reach in coolers, a glass door freezer, multiple deli tables, a steam table, stainless prep tables, mixers, and an ice machine with bin for high volume service. Support areas feature multiple POS stations, a three compartment sink, hand sinks throughout, warming shelves, and abundant wire racks and storage to keep the line moving.Step into a dining room built for volume with booths, tables, high tops, and TVs that create an easy to brand atmosphere. Operate for lunch and dinner now, or pivot to pizza, Italian, quick casual, sports bar, or family dining with ease, then add delivery, takeout, and catering to grow sales. Ample parking, a prominent footprint, and an efficient flow from entry to expo make guest service fast and consistent.Lease in place at approximately $9,736 per month for 4,000 square feet, with a term through May 31, 2030 and one option to renew for continued stability. The front and back of house are second generation, so you avoid long buildouts and expensive permits while the full liquor license and dedicated bar let you capture happy hour, late night, and weekend traffic. Open the doors faster than ground up construction, control your costs, and plant your brand in a high demand Iredell County trade area.Training is available if you keep the same concept, with guidance on daily operations and a smooth handoff so your launch stays on track. The seller is focusing on family, creating a real opportunity for a new owner to step in at a fraction of buildout costs, with unsecured lending up to $500,000 available to qualified buyers. Bring your offer today, and contact us to learn more.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $1,300,000

Asking Price: $199,000

22 Year Sushi Destination - Sales Over $879,000!

Chicago, IL
Cook County

High-Volume 22 Year Sushi Destination On Andersonville’s Vibrant Clark St - Sales Over $879,000!“An Andersonville Favorite With Cash Flow Over $137,000 & Priced To Sell At $199,000”Exceptional opportunity to acquire Tanoshii Andersonville, a long-established, full-service Japanese and sushi restaurant in one of Chicago’s premier neighborhood dining and shopping districts. A new owner inherits a recognizable name, established menu, catering business, loyal customers and decades of neighborhood recognition.Tanoshii’s identity is built on creative Japanese cuisine, pairing traditional sushi, sashimi, nigiri and maki with inventive signature rolls, tempura, udon, kitchen entrees and an approachable omakase experience where guests share dietary needs and spice preferences, then let the chef choose. This broad menu appeals to sushi diners, cooked-food fans and vegetarians alike, creating multiple revenue channels across dine-in, takeout and delivery, supported by direct Toast online ordering and 3rd-party apps.OpenTable rates Tanoshii a 4.9 neighborhood gem, and The Infatuation calls it a relaxed, casual destination for quality sushi. That longevity and reputation would be difficult and expensive for a new concept to replicate.This turnkey operation lets a buyer skip the cost, delays and risk of building a restaurant from raw space.Listed by Tim Ryan at EatZ & Associates

Cash Flow $137,732
Revenue $879,440

Asking Price: $89,000

Two Franchise Pizza Restaurants for Sale in Cypress, Texas

Cypress, TX
Harris County

Two Franchise Pizza Restaurants for Sale in Cypress, Texas | Equipped Kitchens, Dining Rooms and PatiosBuy two franchise pizza restaurants in Cypress, Texas and take over established restaurant spaces without starting from the ground up. Presented by We Sell Restaurants, this two-location package includes built-out kitchens, furnished dining rooms, and layouts designed for pizza, salads, wings, and family dining. One location is operating, while the other is equipped and ready for a buyer to prepare for reopening.Building two restaurants takes time, money, and coordination. These locations give a buyer the opportunity to acquire existing buildouts and equipment while avoiding much of the expense and delay associated with new construction. Continue with the current franchise, subject to franchisor approval, or explore conversion opportunities with the landlord and franchisor, subject to applicable agreements and approvals.Location One: Approximately 2,500 Square FeetThis location features a dining room, buffet layout, and outdoor patio furnishings. The kitchen includes double-stack Lincoln conveyor pizza ovens, a double-stack deck oven, a commercial exhaust hood, and a grease trap. Dough preparation equipment includes a Hobart planetary mixer, Somerset dough sheeter, and Robot Coupe processor.Three refrigerated pizza prep tables, a walk-in cooler, reach-in refrigeration, and stainless steel prep tables provide space for storage and production. The dishwashing area includes an Ecolab dishwasher, three-compartment sink, and hand and prep sinks.The front of house includes hot and cold buffet stations with sneeze guards, a service counter, two POS terminals with kitchen display screens, cash drawers, wall-mounted televisions, and a security camera system. Beverage equipment includes a beer draft system, fountain beverage dispenser, tea dispensers, and an ice machine. The location has an existing beer and wine license, with buyer licensing requirements to be confirmed.Monthly rent is approximately $8,670, including CAM, with a lease expiration in 2034 and two renewal options.Location Two: Approximately 3,263 Square FeetThe second location is operating and seats approximately 90 guests inside, with room for 20 additional guests on the patio. The dining room includes booths, tables, televisions, and service stations, with a layout that accommodates dine-in guests, takeout orders, and delivery pickup.Kitchen equipment includes a commercial hood system, grease trap, walk-in cooler, refrigerated prep tables, undercounter refrigeration, stainless steel prep and work tables, a Hobart commercial mixer, and a commercial dough sheeter. Pizza pan and sheet pan racks, a three-compartment sink with pre-rinse, and a POS package with terminals, monitors, cash drawers, and receipt printers are also included.Monthly rent is $9,789, including CAM, with a lease running through February 2034 and two renewal options.A Two-Location OpportunityTogether, these pizza restaurants for sale offer approximately 5,763 square feet, with combined monthly rent of approximately $18,459, including CAM. Both locations offer shared shopping center parking and existing infrastructure to support restaurant operations.The franchise terms provided include a 5% royalty and 3% marketing fee, with training and onboarding available to approved buyers. An estimated $30,000 transfer fee has been provided for the first location. The total transfer fees and requirements for acquiring both restaurants should be confirmed with the franchisor.For a buyer looking to enter the market with two locations or expand an existing restaurant portfolio, this package offers equipped spaces with opportunities to build dine-in, carryout, delivery, and catering sales.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

Cash Flow Not Disclosed
Revenue $1,565,414

Asking Price: $970,000

Upscale Katy Asian Restaurant $1.7M Sales $540K SD

Not Disclosed, TX
Harris County

Upscale Katy Asian Restaurant $1.7M Sales $540K SDEEstablished upscale Thai and Japanese restaurant located in one of Katy’s most affluent and high-traffic retail corridors. The business generated approximately $2.4 million in 2024 revenue with approximately $540,000 in Seller’s Discretionary Earnings.The restaurant operates from an 8,000 SF professionally designed facility featuring premium leasehold improvements, full commercial kitchen, sushi bar, cocktail bar, private/event dining areas, and upscale interior decor. The buildout would be costly and time-consuming to replicate.Operations are supported by an experienced management team, executive chef, and trained staff, allowing the owner to maintain primarily an oversight role rather than daily operational involvement.Revenue is diversified across dine-in, bar, sushi, ramen, and Thai cuisine sales, supported by a loyal repeat customer base and strong online reputation with 600 Google reviews averaging 4.6 stars.The location benefits from affluent surrounding demographics, strong traffic counts, ample parking, and limited direct competition in the immediate trade area.Ideal opportunity for:Strategic restaurant group seeking expansionOwner-operator looking for immediate cash flowHospitality operator seeking a flagship upscale conceptSeller is willing to provide transition training and discuss seller financing for qualified buyers.

Cash Flow $540,710
Revenue $1,762,198

Asking Price: $420,000

40 Year Est. Italian Restaurant | $1.03M Sales | $168K SDE

Not Disclosed, AZ
Maricopa County

This long-established full-service Italian restaurant has been operating for more than 40 years, offering a rare opportunity to acquire a proven business with decades of operating history. The business generates approximately $1.035 million in annual sales with approximately $168,000 in Seller’s Discretionary Earnings. The sale includes approximately $200,000 in FF&E, $55,000 in leasehold improvements, and approximately $60,000 in inventory, providing a substantial operating base for a new owner. The restaurant operates from an established retail location with a current monthly lease of approximately $3,900 and utilizes Clover for point-of-sale operations. A buyer can step into an existing operation with significant infrastructure already in place while pursuing additional growth through expanded marketing, catering, private events, loyalty programs, and customer outreach. The seller is offering the business due to retirement, creating an opportunity for new ownership to continue a restaurant with more than four decades of history.Investment Highlights:- More than 40 years in operation- Approximately $1.035M in annual sales- Approximately $168K in SDE- Approximately $200K in FF&E included- Approximately $60K in inventory included- Approximately $55K in leasehold improvements- Long-established restaurant with significant operating infrastructure- Growth potential through expanded marketing, catering, and eventInterested in learning more? Contact Cary Frumes with Transworld Business Advisors Phoenix for additional information, to request the confidential business package, or to discuss the next steps in the acquisition process.

Cash Flow $168,000
Revenue $1,035,000

Asking Price: $79,000

Established National Juice & Superfood Franchise

Chicago, IL
Cook County

Established National Juice & Superfood Franchise - On Milwaukee Ave In The Heart Of Chicago’s Popular Wicker Park Neighborhood!“One Of Chicago’s Most Active Neighborhood Retail Corridors With Constant Day-To-Night Activity”Amazing opportunity to purchase a fast-growing juice, smoothie and superfood bar franchise, perfect for today’s demand for clean, convenient, better-for-you food and beverage. The menu features organic, non-GMO cold-pressed juices packing up to 5 lbs of fresh fruits and vegetables per bottle with high nutritional value, handcrafted 20-oz superfood smoothies, acai and pitaya bowls, wellness shots, juice cleanses, steel-cut oatmeal bowls, toasts and snacks, all made-to-order and customizable. Ideal for breakfast, lunch, post-workout boosts, afternoon pickups and evening healthy treats. Simple counter-service operation with dine-in, carryout, pickup, 3rd party delivery, app and online ordering, an awards program, plus catering for business meetings, corporate events or any occasion. Clean, modern, minimalist build-out with expansive windows, natural materials, polished concrete floors, high-top and window seating, a grab and go cooler and a small retail area, creating a bright, relaxed and uplifting atmosphere with an organic feel. Established franchise location for over 5 years. Asset sale - all furniture, fixtures and equipment (FF&E) included.

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $79,000

Established National Juice & Superfood Franchise

Chicago, IL
Cook County

Established National Juice & Superfood Franchise - On Lincoln Ave In The Heart Of Chicago’s Sought-After Lincoln Park Neighborhood!“In Lincoln Common, A 100,000 SqFt Dynamic Mixed-Use Lifestyle Development & Live-Work-Play Community”Amazing opportunity to own a vibrant juice, smoothie and superfood bar built for today’s demand for clean, convenient, better-for-you food and beverage. The menu features organic, non-GMO cold-pressed juices with up to 5lbs of fresh produce per bottle (cold-pressing retains vitamins, minerals and live enzymes for high nutritional value), handcrafted 20oz superfood smoothies, acai and pitaya bowls made with wild-harvested Brazilian acai or organic dragon fruit, 2oz wellness shots, multi-bottle juice cleanses, steel-cut oatmeal, toasts, snacks and create-your-own options. Perfectly suited for breakfast, lunch, post-workout, afternoon pickups and evening treats. Simple counter-service operation with dine-in, carryout, pickup, third-party delivery, app and online ordering, an awards program and catering for corporate events and business meetings. Clean, modern, minimalist build-out with high ceilings, exposed ductwork, expansive windows, natural finishes, polished concrete floors, high-top and bench seating and a grab-and-go cooler, creating a bright, relaxed and uplifting atmosphere with an organic feel. Open since 2020 with over five years of proven operating history.

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $99,000

Long-Established Authentic Mexican Restaurant

Schiller Park, IL
Cook County

Long-Established Authentic Mexican Restaurant Schiller Park, IL - 26 Years!“On One Of Chicagoland’s Busiest Commercial Corridors Just Minutes From O’Hare, Rosemont & Major Expressways”An exceptional opportunity to acquire a beloved, independent neighborhood taqueria offering a delicious, authentic traditional Mexican menu of street & specialty tacos, mini taquitos, burritos, tortas, quesadillas, gorditas, chimichangas, choriqueso, nachos, homemade guacamole, salsas & soups, combination dinners, Mexican soft drinks and beer.Counter service with comfortable seating and an efficient layout designed for both dine-in and carryout, perfect for quick lunches and casual dinners. Its compact footprint keeps occupancy costs manageable while still providing a welcoming dining environment.Asset sale - all furniture, fixtures and equipment (FF&E) included. The fully equipped open commercial kitchen features a large hood, 4-burner range w/oven, grill, flat top, deep fryer, 8-well steam table, salamander, meat slicer, refrigerated prep table, reach-in refrigeration & freezers, ice machine, Toast POS system and more. No costly build-out needed – just walk in, turn on the lights and start cooking!An outstanding turnkey opportunity for an experienced owner-operator, family business or restaurateur looking to take over a well-known area favorite with an established reputation and loyal customer base.

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $138,500

High-Volume Long-Established 5,000 SqFt Restaurant

Not Disclosed, IL
Cook County

High-Volume Long-Established 5,000 SqFt Restaurant w/Liquor License Northwest Suburb of Chicago - Premier O’Hare Hospitality Corridor!“Over 40 Years At The Intersection Of A Major E-W Arterial/Thoroughfare/I-294 Interchange Adjacent Major Hotels, Corp Offices & Entertainment”A rare opportunity to acquire a fully built-out freestanding restaurant in one of the strongest hospitality corridors in the northwest suburbs. 2025 sales over $1 million! Full-service breakfast, lunch and dinner with dine-in, carryout, pickup, 3rd party delivery, catering and online ordering. Diverse menu of buttermilk pancakes, crepes, waffles, benedicts, omelets, skillets, salads, burgers, sandwiches, pasta, entrees, smoothies and shakes, plus beer, wine, cocktails and a kids’ menu. Warm, welcoming interior with a hostess stand, small bar, and three spacious dining rooms with booths, tables and counter seating, available for business meetings and private events. Server prep station, prep kitchen and large equipped commercial kitchen set up for high volumes. Current owner over 13 years. Independent - no royalty, advertising or transfer fees. Asset sale (no financials) - all FF&E included. Keep the name and concept or rebrand entirely - its infrastructure, kitchen buildout, seating capacity and strategic location create a powerful foundation for a new operator!Listed by Ted Aretos at EatZ & Associates

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $189,000

High-Volume Pinkberry San Diego, CA

San Diego, CA
San diego County

High-Volume Well-Established Pinkberry San Diego, CA - Fashion Valley Shopping Mall!“San Diego’s Premier Open-Air Shopping Center With Over 1.7 Million SqFt & Over 200 Stores”Offering premium nonfat frozen yogurt in both tart and sweet, plus dairy-free options. Flavors range from the popular original tart to a wide rotation of hand-crafted flavors, plus limited-time and seasonal flavors that keep the menu fresh and encourage repeat visits. Customers personalize their cups with high-quality toppings and sauces, including fresh-cut fruits prepared daily such as pineapple, mango, strawberry and kiwi. Plus gourmet options like honeycomb, mochi, chocolate shavings, organic gummy bears, granola and nuts, and natural, organic, gluten-free and nut-free choices. This balance of healthy and indulgent appeals to health-conscious and treat-seeking customers. Added revenue from smoothies, teas, take-home containers, family pick-up packs and completely customizable catering (full-service, pick-up or drop-off) for meetings, events and parties. A Pinckard loyalty and e-gifting program and a Pinkberry mobile app to pay, e-gift and find the closest flavors and stores. Franchise location operating over 15 years with a sleek, modern small footprint. Simple operation: counter service with 3 yogurt machines (9 rotating flavors) and a toppings bar.

Cash Flow $74,223
Revenue $744,950
$ Owner Financing Available

Asking Price: $15,000

5,200 SqFt Freestanding Restaurant Lakemoor, IL!

Mchenry, IL
Mchenry County

Long-Established 5,200 SqFt Freestanding Restaurant Lakemoor, IL - For Lease!“Equipped - Recently Remodeled - 80 Seats Fenced-In Patio - 40 Parking Spaces - On Rand Rd (Route 120) With 22,000 VPD”Rent just reduced! Rare opportunity to lease a built-out freestanding restaurant in the growing Lakemoor/McHenry County market. Skip the time, cost and uncertainty of converting raw retail space and avoid heavy investment in ventilation, refrigeration, plumbing and buildout! The existing commercial kitchen, 12ft hood with Ansul fire suppression, walk-in cooler, 2-door tabletop cooler, 3-door/2-drawer cooler, double-stack convection oven, stainless prep tables, vegetable prep sink, 3-compartment sink, dining furniture and illuminated pylon signage can mean significant savings in startup capital and opening time. Interior remodeled in 2023 with multiple dining areas, on 0.74 acres with commercial zoning, plus the ability to add liquor and video gaming. Landlord-owned equipment is available for the tenant’s use, and the landlord will paint the exterior in your choice of color to create your own identity. Immediately available and ideal for an experienced independent operator, growing restaurant group or established concept looking to enter or expand in the northwest suburbs. Bring your concept here!Listed by Pat Mahoney at EatZ & Associates

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $1,750,000

Established 24-hour Deli and Pizzeria in Times Sq.

Not Disclosed, NY
Kings County

Established 24-hour Deli and Pizzaria in Times Square/MidtownRare opportunity to acquire a long-established, family-operated deli and pizzeria with a history spanning approximately six decades. Located in the highly active Times Square/Midtown area, the business benefits from exposure to a diverse mix of tourists, office workers, students, families, residents and other visitors.The business operates 24 hours a day and offers a broad selection of popular products, including pizza, deli foods, grocery products and drinks. Sales are generated through both walk-in customers and delivery, providing multiple sources of business throughout the day and night.An established operation with an experienced workforce and a broad customer base, the business provides a strong platform for a new owner. The location and existing concept also offer opportunities to expand catering and large-order business, develop a stronger destination concept and add additional product categories, subject to licensing and applicable requirements.The sale includes the established business, substantial furniture, fixtures and equipment, and saleable inventory. The current owner is also prepared to provide approximately 30 days of training to help ensure a smooth transition.An exceptional opportunity to acquire an established food-service business in one of Manhattan's most recognizable and active commercial areas, with an established customer base and significant potential for continued growth.

Cash Flow Not Disclosed
Revenue Not Disclosed

Asking Price: $39,000

Established Crumbl Far Northwest Suburb of Chicago

Not Disclosed, IL
Lake County

Established Crumbl Far Northwest Suburb of Chicago, IL - Asking $39,000!“Turnkey Location In A Thriving 225,000 SqFt Open-Air Neighborhood Shopping Center”An exceptional asset sale opportunity to acquire a fully equipped, beautifully built-out Crumbl bakery in highly desirable Lake County! Priced at just $39,000, it offers tremendous value for a qualified franchise buyer entering the booming gourmet dessert industry without the substantial expense, construction delays and challenges of building from scratch.Established in 2023, this modern bakery features Crumbl’s signature open-concept kitchen, contemporary design and specialized commercial baking equipment. Customers watch desserts prepared fresh daily, creating an engaging experience while supporting efficient takeout and delivery. Highlights include $150,000 in valuable equipment, fixtures, furnishings and improvements, a functional layout built for production, order fulfillment, pickup and delivery, a streamlined quick-service model and bakery personnel in place.Crumbl is one of America’s most recognizable gourmet dessert franchise brands, famous for oversized cookies, rotating weekly flavors, signature pink boxes and an enormous social media following. Its technology-driven model incorporates online/app ordering, 3rd-party delivery, digital promotions, gift cards and loyalty programs. Buyers benefit from an established national brand, corporate marketing, operational systems and proven recipes.Listed by Tim Ryan at EatZ & Associates

Cash Flow Not Disclosed
Revenue Not Disclosed

loading...
TOP ▲
Add Businesses and/or Franchises
To Basket For Free Information

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Review our cookies information for more details.