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Asking Price: $375,000

Opportunity to Own a Thriving Bakery Franchise!

Not Disclosed, NY
Erie County

DescriptionAre you passionate about baking and customer service? Here’s your chance to own a piece of the beloved bakery, known for its delicious homemade treats and warm, inviting atmosphere. Established with a loyal customer base and a strong brand reputation, this franchise offers a turnkey opportunity for an aspiring entrepreneur or an experienced business owner.Why Invest in this Bakery?Established Brand: Join a reputable and growing franchise with a proven track record of success.Prime Location: Situated in a high-traffic area with excellent visibility and accessibility.Support & Training: Comprehensive support from the franchisor, including initial training and ongoing marketing assistance.Delicious Offerings: A menu full of crowd-pleasers, from freshly baked bread and pastries to custom cakes and specialty coffee.Community Favorite: Known for its friendly service and community involvement, this bakery is a local gem.Growth Potential: Opportunity to expand catering services, online sales, or additional locations.What’s Included?• Fully equipped and modern bakery with state-of-the-art appliances.• Inventory and supplier relationships to ensure seamless operations.• Franchise rights and comprehensive training to ensure a smooth transition.• Established customer base and positive online reviews.• Marketing materials and strategies from the franchisor.This is a rare opportunity to take over a successful bakery franchise with a solid foundation and room for growth. Whether you’re looking to be your own boss or expand your business portfolio, this bakery is the perfect fit.Confidentiality: This is a confidential sale. Serious inquiries only. Interested parties will be required to sign a non-disclosure agreement (NDA) prior to receiving further details.

Cash Flow $100,000
Revenue $1,053,919
$ Owner Financing Available

Asking Price: $499,000

Gluten Free On-line Speciality Bakery

Not Disclosed, NY
New york County

DTC- Direct to Consumer high-end Gluten-Free & Kosher pastries made with local ingredients.This Gluten-Free specialty company has become one of NYC's most beloved bakeries - The model was high-end European pastries baked with local ingredients, no artificial additives or preservatives, no-GMO. Two hi-tech concepts are essential components.-a 'Just-In-Time' production system and ERP controls.In 2008, the founder and current owner launched this genuinely unique bakery. The mission was to create the best gluten-free baked goods available. Top personnel experimented with different mixes of gluten-free flours until they perfected the proportions to create products that did not taste gluten-free.Four years ago, the company moved into its own production facility in the Bronx, doubling capacity.The bakery's popularity started growing just as the GF (Gluten-Free) market exploded exponentially.Competitive Overview:People who need to eat GF will pay to get a high-end quality product. Opposite of a commodity, GF is protected by consumer necessity. Included in the assets are the all the recipes including the proprietary methods developed so the gluten-free products don't taste like so many other inferior GF items. Potential Growth: COVID forced a reevaluation of the business. It was the perfect opportunity to restructure the company strategically—the result: to focus on kosher, gluten-free products exclusively and stop all retail. Only the highest margin-contributing products remained, labor cut to key employees, and concentrated on growing the DTC segment (Direct to Consumer) & online wholesale accounts.The company invested significant dollars in new technology to support the DTC growth and streamlined operations. As a result, the company is lean and strategically positioned for the next stage of development.

Cash Flow $271,608
Revenue $742,370
$ Owner Financing Available

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