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This popular juice bar is a community favorite, known for delivering a fresh and nutritious experience with every visit. Offering freshly pressed juices, real fruit smoothies, acai bowls, and a curated menu of healthy food options, the business caters to a loyal and growing customer base of health-conscious individuals, busy professionals, students, and families. The juice bar has a reputation for having the best acai bowls in the surrounding area.Located in a high-traffic area with a strong neighborhood presence, the business combines a welcoming atmosphere with efficient operations, making it a go-to destination for those seeking convenience without compromising on quality. With strong brand recognition and opportunities for growth, this is an ideal acquisition for a health-minded entrepreneur or strategic buyer looking to tap into the expanding wellness market.
This brand prides itself on providing its customers warm, delicious and made-to-order donuts in a unique in-store experience. This is a very simple food service business and has a very simple kitchen and operation. There is so much opportunity to grow with a local owner or owner operator. The current owner owns multiple locations. If you are looking for a turnkey, simple concept with the ability to grow up from 2 location to multi-unit development, this is for you.There are so many businesses, schools and residential neighborhoods nearby assuring constant exposure to new customers. There is a very strong and loyal customer base that LOVE this brand.
This small, vibrant breakfast-lunch restaurant has a resolute team that ensures smooth operations and a delightful dining experience for its customers. The staff includes: The owner, who cooks on the weekends, spends little time at the restaurant during the week. The Full-Time Employees include a Line Chef: responsible for prepping, cooking, and assisting the owner with ordering supplies. They work closely with the head server to create new specials and ensure a consistently high-quality menu. Head Server: Manages the front-of-house service, but she also manages scheduling, collaborates with the chef to craft new specials, and lends her creative touch to the restaurant's decor when needed. Her organizational skills keep everything running smoothly. Server: A dedicated team member who helps with serving guests, maintaining excellent customer service, and assisting the head server as needed. Dishwasher: Keeps the kitchen and dining areas sparkling clean, ensuring that all dishes, utensils, and equipment are ready for the next shift. Part-Time Waitstaff: Available during busy hours to help with additional customer service, providing support to the team as needed, and ensuring that each guest has a fantastic experience. Occasional Contractor: This team member helps from time to time, stepping in when additional support is required, or special tasks arise. With this tight-knit team, this restaurant delivers exceptional food and service to all who visit.The business is only open for breakfast and lunch six days a week. Somone who wants to increase revenue and profit could add dinner hours a couple days a week and be open for breakfast and luch seven instead of six days.
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Indulgent MontCo Ice Cream Shop - Ideal for Owner OperatedGreat for Owner-Operator! Turnkey upscale ice cream store with strong sales from day one. Fully staffed, fully equipped, well-appointed leasehold improvements in this ideally situated strip center. Since opening, owners have built a strong network within the community and have become a fabric of the neighborhood. Seller financing is available. For more information, please contact Gary Blumberg at gblumberg@tworld.com
A unique opportunity to purchase a single Cheesesteak Franchise in Pennsylvania. The store is located in a regional mall and is being operated by employees, as the owner has a full-time job and cannot dedicate much time to the business. The store has a very small footprint (500 SF) which makes it easy to operate. A hands-on owner can increase sales, cut costs, and increase profits. This franchise is PRICED TO SELL at only $145,000. If you are looking to enter the cheesesteak business this is the opportunity you have been waiting for. Please refer to listing number 15285 when inquiring about this opportunity.
Since 1999 and 13 years under the present ownership this breakfast and lunch spot has been a staple in the community. Seating is available for 49. All equipment and inventory is included in the purchase price. Business services over 850 meals per week with an average ticket price of $10 per head. Owner is retiring and would like to pass this gem onto someone with a food service background and enjoy continued success. Owner will stay and transition for up to 4 weeks without compensation. This business would be perfect for a family operation or a husband and wife team.
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