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Buy this North Carolina Restaurant for Sale in Charlotte and take over a polished second-generation space ideal for smaller, efficient concepts. Offered by We Sell Restaurants, this 1,541 square foot location is designed for speed of service and simplicity, making it a strong fit for grab-and-go, takeout-focused operations, coffee, sandwiches, smoothies, or bakery concepts. Seating includes 20 inside and 20 on the patio, with ample parking and a layout that supports quick customer flow, delivery, and catering from day one.The North Carolina Restaurant for Sale is fully equipped to support streamlined operations with a walk-in cooler on site as a fixture under the lease, multiple two-door undercounter coolers, a freezer, deli table, refrigerated display case, and open-air merchandisers. Beverage and light production are supported by an espresso machine with grinder, coffee brewer, convection oven, panini press, electric burner, microwave, and prep areas designed for efficiency. Additional infrastructure includes a three-compartment sink, hand sinks, prep tables, racks, grease trap, POS systems, and smallwares already in place.Take over a favorable lease at approximately $6,800 per month for 1,541 square feet, with a current term through October 2035 and two five-year options, subject to landlord approval. The compact footprint of this North Carolina restaurant for sale offered by We Sell Restaurants keeps overhead manageable while still allowing for strong throughput and customer volume. The surrounding area benefits from consistent traffic patterns, making it well suited for daytime and convenience-driven dining.A small team of three currently operate this North Carolina restaurant for sale, offering a simple transition and low labor requirements. The existing layout and second-generation infrastructure significantly reduce buildout time and cost, allowing a new owner to focus on branding, menu execution, and customer experience rather than construction.This North Carolina Restaurant for Sale is a strong opportunity for an owner-operator or growing brand seeking a manageable footprint with immediate functionality. Bring your concept to life in a space built for efficiency and speed. Contact us to learn more about this opportunity!By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy these rare Multi Unit Restaurants for Sale in Cabarrus County delivering $8,796,389 in sales and an exceptional $1,211,253 in Owner Benefit, supported by clean, verifiable books and consistent year-over-year performance. Offered by We Sell Restaurants, this is a standout opportunity to acquire a high-performing group with proven, repeatable earnings. The strength of the Owner Benefit sets this portfolio apart, providing immediate, substantial income for a new owner while offering a foundation for continued growth.Operate three high-visibility Multi Unit Restaurants for Sale near Concord, each positioned in dense trade areas with ample parking, prominent signage, and inviting patio seating that drives afternoon, evening, and weekend sales. Seat approximately 385 guests inside and another 170 outside across the portfolio, creating a strong emphasis on both indoor and outdoor dining. Each unit is fully equipped with commercial kitchens and polished bar areas designed for speed, consistency, and high-volume service.Take over attractive long-term leases with options, including terms extending through 2036 for stability and planning confidence. The locations span approximately 4,800, 3,260, and 6,500 square feet with respective rents of $7,400, $10,450, and $16,500, creating a balanced occupancy profile across flagship, neighborhood, and destination units. These flexible footprints support dine-in, catering, delivery, and private events without the need for costly remodels.A seasoned team of approximately 73 employees is already in place, including experienced managers who oversee daily operations and maintain consistent service standards. Systems, training processes, and vendor relationships are established and transferable, ensuring a smooth transition and allowing a new owner to step directly into a well-run operation.This portfolio is defined by its scale, stability, and impressive earnings, with an Owner Benefit of $1,211,253 offering immediate and meaningful returns. Opportunities at this level are rare, combining multi-unit presence, strong brand recognition, and consistent financial performance in one package.Buyer prequalification of at least $250,000 is required to access full details. Contact We Sell Restaurants today to learn more and schedule a confidential review of this exceptional opportunity.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this profitable Multi-Unit Restaurants for Sale group in Charlotte, North Carolina and step into unmatched scale, revenue, and cash flow. Presented by We Sell Restaurants, this portfolio delivers verified sales of $8,796,389 and an exceptional Owner Benefit of $1,409,253, supported by clean books, stable operations, and documented financial performance. SBA financing is available for qualified buyers, providing a clear path to acquisition while preserving capital for continued growth and expansion.Own these turnkey Multi Unit Restaurants for Sale spanning four high-traffic locations across Mecklenburg County with footprints of approximately 4,800, 3,260, and 6,500 square feet. The largest location also includes the high profile real estate on a /- 2.671-acre site, creating a powerful advantage by allowing you to control occupancy costs, build long-term equity, and hedge against rising rents. Combined monthly rent for the leased locations is approximately $17,850, with each site offering additional options to extend, providing long-term stability.Across the group, seating capacity exceeds 385 guests inside, with approximately 170 additional seats outdoors, creating a strong emphasis on open-air dining that continues to drive demand. The outdoor spaces enhance guest experience, support higher volumes, and position the concept to capitalize on seasonal traffic and group dining. Each location is fully built out with efficient kitchens, polished dining rooms, bar areas, and patios designed for both comfort and throughput.A seasoned team of 73 employees is already in place, handling daily operations and maintaining consistent service standards across all units. Seller-provided training supports a smooth transition, allowing a new owner to step into a well-run organization with established leadership and operational infrastructure.This opportunity stands out for its scale and profitability, with an Owner Benefit of $1,409,253 offering immediate and substantial returns. The combination of strong sales, multi-unit presence, and real estate ownership creates a rare platform for both income and long-term growth in one of the Southeast's most dynamic markets.Serious, prequalified buyers should be prepared to demonstrate financial capacity for the $7,875,000 acquisition. Contact We Sell Restaurants today to learn more and take the next step toward owning this exceptional Multi-Unit Restaurant chain! By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this thriving bar and grill for sale in North Fort Myers, Florida, a rare opportunity in a high demand coastal market with year round population and seasonal spikes. Strong annualized sales of $2,468,819 and verified Owner Benefit of $287,454 deliver proven cash flow and bankable performance that will impress lenders and buyers alike. Qualified buyers can pursue SBA lending with 15 percent down through We Sell Restaurants, making premium ownership more accessible and preserving working capital for growth.Set in approximately 5,000 square feet, this bar and grill for sale offers 65 indoor seats and a sprawling patio for 125 that drives big revenue during peak season across lunch, happy hour, and dinner. Guests enjoy ample parking, easy access, and a lively layout that separates the bar, dining areas, and outdoor zones for events and watch parties, while a favorable lease at $7,998 per month runs through September 2029 with two five year renewal options that lock in long term stability. A full liquor license keeps the bar busy from midday to late night, while a fully equipped kitchen and bar deliver the capacity and consistency required for high volume service, weekend entertainment, and game day surges without missing a beat.Step into a turnkey operation with a seasoned team of 46 employees already in place, from front of house pros greeting repeat guests to dependable back of house talent executing tickets with speed. Consistent off season hours, expanded seasonal schedules, and destination appeal create steady traffic from locals, snowbirds, and visitors alike, with a strong mix of food, liquor, beer, and wine sales that balances the business and reduces risk. Quality live entertainment and theme nights are booked out well in advance keep the restaurant full and the cash register ringing..The seller will provide 1 to 2 weeks of hands on training, sharing recipes, vendors, procedures, and marketing insights so you hit the ground running with clean books, repeatable systems, and a confident transition.Well known for approachable American favorites, fresh seafood, and steaks, this bar and grill wins with a high energy atmosphere, TVs for the big game, and a Florida outdoor patio experience guests love to share on social media. Growth is available with catering, private events, late night programming, and targeted digital marketing, plus expanded third party delivery and online ordering to capture incremental revenue from nearby neighborhoods and travelers along the corridor. Buyer prequalification is required, and proof of funds will be requested prior to release of the confidential details and location so the owner's team and ongoing operations remain fully protected during the process.Take over proven cash flow with Owner Benefit of $171,304 and pursue SBA lending with 15 percent down, available to qualified buyers ready to act. Bring your offer today, or contact us to learn more.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy these profitable Multi Unit Restaurants for Sale in Denver and step into serious cash flow with scale from day one. Verified performance on track to deliver Owner Earnings over $500,000 in 2026, supported by clean books and consistent margins across both locations. Presented by We Sell Restaurants, this package is well equipped, turnkey, and positioned for SBA lending with 15 percent down for qualified buyers so you can own multiple units with confidence and a clear path to growth.These Multi Unit Restaurants for Sale have combined sales top $4.42 million, proving durable demand and a loyal guest base that returns for food, drinks, and service. Total occupied space is approximately 7,881 square feet with combined base rent around $37,499 per month, attractive leases running through July 31, 2028, and a five year option that protects your runway, subject to standard landlord assignment and approval. Flexible layouts feature inviting bars, comfortable dining rooms, and efficient takeout pickup areas to maximize revenue in on premise and off premise channels, and profitable beverage mix with full bar programs.Operate under full liquor licenses and capture day to night traffic in prime Denver trade areas filled with offices, dense residential rooftops, and destination entertainment. Parking is limited, yet strong pedestrian counts, rideshare access, and neighborhood draw keep tables turning from lunch through late evening hours, and nearby transit and bike access support frequent visits. Each restaurant presented exclusively by We Sell Restaurants, is fully equipped with attractive buildouts, polished finishes, and back of house workflows that streamline prep, execution, and speed of service.Drive incremental revenue with catering to nearby businesses, delivery on leading apps, late night offerings, weekend brunch, private events that monetize underutilized dayparts, and brand partnerships with local offices, hotels, and venues. Strong systems and controls support efficient multi unit oversight, giving a new owner clear reporting, recipe consistency, and smooth onboarding for any additional hires. Buyer prequalification of approximately $360,000 is required before confidential details and site tours are released.Secure this Denver multi unit for $1,799,000 and target an Owner Benefit near $559,633 with your continued execution and a focus on guest experience. SBA lending with 15 percent down may be available to qualified buyers, making expansion achievable without tying up capital, so contact We Sell Restaurants to learn more and bring your offer today and take advantage of rare scale in a premier market.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own this second generation Marco's Pizza Franchise for Sale in Belton, Texas. Set up for delivery and carryout, this 1,400 square foot space offers efficient operations, a compact 6-seat guest area, and rent of just $2,651. Presented by We Sell Restaurants, this is one of the strongest franchises for sale in a growing market, close to rooftops and commuter traffic, with demand from lunch through late night 11am to 11pm. Bring All Offers!This Franchise for Sale fully built pizza shop with the right equipment already in place. Two Middleby Marshall gas conveyor ovens sit under a commercial hood system, supported by a walk-in cooler, reach-in freezer, and ample refrigeration on the line. The make line and cut table with condiment rail flow to a stretch table and multiple prep tables, plus a dough sheeter, planetary mixer, hand sinks and a three-compartment sink, sturdy shelving, organized storage, and water filtration.Designed for high-volume takeout and delivery, this shop includes driver stations, routing shelves, and staging racks that keep orders moving fast. The 6-seat dine-in area keeps the footprint light, while dedicated prep and packing zones make peak periods smooth and consistent. Second generation buildout with ventilation and plumbing in place helps you open quickly, control build-out risk, and focus on marketing and sales, with bright LED lighting throughout.Join the strength of Marco's Pizza with franchisor approval and professional onboarding. Expect a 5.5 percent royalty and a 5 percent marketing fund, along with a $10,000 transfer fee, and up to 4 weeks of manager training to set you up for success. Brand recognition, proven recipes, and national advertising and supply chain strength give you a head start with guests who already know and love the product.The location totals 1,400 square feet with lease control to 2034, terms to be determined with the landlord, easy parking, and strong Bell County demographics, and unsecured lending up to $500,000 may be available for qualified buyers. Bring your offer to We Sell Restaurants today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Step into a proven fast food franchise for sale in Illinois, represented by We Sell Restaurants. This profitable location delivers documented sales of $730,458 and earnings of $69,019, for the 12 months ending 7/31/2026 supported by clean books and steady traffic from commuters, residents, and nearby businesses. Drive through window allows for easy service of customers for every day part. Qualified buyers can pursue multiple lending options ranging from 100% financing to 15% down. Acquire a strong cash flowing store at an attainable price, putting professional systems, brand recognition, and a loyal customer base to work for you on day one. Candidate approval is contingent upon Franchisor's completion of all due diligence activities, including background and financial screening, Operations Interview, Discovery Day, and other Path to Ownership Requirements. Buy this proven model that continues to thrive in the quick service (QSR) segment as one of the top 5 national Mexican brands. Own this fully equipped fast food franchise for sale that's part of a brand established for over 50 years. Business is right-sized at 2,500 square feet, affordable rent of $2,550 per month, and seating for 24 inside plus 12 outside on a casual patio. The lease runs through December 2026 with options, and the efficient layout supports a fast line, quick pickup, and smooth prep, so you move volume with a lean team across 7am to 10pm hours and a trained staff of 10. Convenient parking and visibility make guest access easy, while kitchen capacity supports busy mealtimes and catering.Benefit from a respected national system that keeps your ramp up simple and your marketing consistent. Ongoing support includes corporate training, a 5 percent royalty that supports field operations, a 4 percent marketing fund that drives awareness, and a $6,000 transfer fee that covers onboarding, materials, and systems access. SBA lending with 15 percent down may be available for qualified buyers who meet lender requirements, pairing predictable processes with attractive terms so you can conserve cash for local marketing and growth. Contact We Sell Restaurants to learn more. Drive growth by targeting breakfast and late dinner traffic, building office catering, and deepening relationships with schools, hospitals, and industrial employers across this marketplace when you acquire this fast food franchise for sale. Streamline labor with the proven quick service model and a menu that travels well, then expand third party delivery, in app ordering, and loyalty programs to capture incremental sales throughout the week. No alcohol service keeps operations simple and family friendly, while the franchise playbook shortens training time and safeguards quality as you scale.Buy this fast food franchise for sale and take over reliable cash flow with earnings of $69,019 already in place, then build on a foundation of repeat guests and strong brand equity. The seller and franchisor will ensure a smooth handoff with corporate training, while our team coordinates buyer prequalification and a clear path from offer to closing. Bring your offer today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own a high-traffic Charleys Cheesesteaks franchise located inside Walmart, with built-in foot traffic from one of the nation’s largest retailers.This opportunity is ideal for an owner-operator focused on maximizing cash flow through hands-on management, labor control, and daily involvement. A streamlined menu of made-to-order cheesesteaks, gourmet fries, and fresh-squeezed lemonades allows for efficient operations and consistent execution.Founded in 1986, Charleys is a nationally recognized QSR brand with approximately 890 locations, known for its focused concept that stands out without competing across multiple food categories.Backed by a nationwide expansion deal launched in 2021, this turnkey business offers strong brand recognition, operational simplicity, and a reliable customer base.
A rare chance to step into the world of luxury cakes and elevated dessert artistry. This is the opportunity to acquire an Orange County icon—one of those beloved, quietly legendary bakeries that locals speak about with a knowing smile. Those who know, know. Once tasted, never forgotten.This bakery has earned its reputation by crafting designer cakes and desserts of uncompromising quality. With highly engaged Instagram followers, the brand already enjoys strong visibility and a loyal, returning customer base. Its name carries weight throughout Southern California, supported by years of wordofmouth referrals, repeat clients, and established relationships with event venues.For the buyer, this is a turnkey entry into the bakery world backed by:• Powerful brand recognition across Orange County and beyond• A steady, builtin revenue stream from repeat customers and referral partners• Proven recipes and production methods that consistently deliver premium results• A strong social media presence with room to scale• Significant growth potential, especially through online ordering, expanded delivery, and digital marketingThis is more than a bakery it’s a platform for expansion, creativity, and longterm success. A perfect opportunity for an entrepreneur, pastry professional, or investor ready to take a respected Southern California brand to its next stage.
Island Hopper Tap RoomA Rare Find — And It's About to Get a Whole Lot BetterDon't let this one go flat. Located in one of Hawaii Island's most sought-after resort corridors, Island Hopper Tap Room is a fully operational, turnkey taproom and casual dining concept — and it's ready to pour into the hands of its next owner.The Pour is Strong Here:With 70 rotating taps featuring an ever-changing lineup of craft beers, ciders, and specialty beverages, Island Hopper has built a reputation as the go-to destination for visitors and locals alike. The food menu is crafted for efficient kitchen execution and broad appeal because great beer deserves great company.Indoor and outdoor seating creates a laid-back, social vibe perfect for sports viewing, family dining, and everything in between. Live music indoors currently until 9pm twice a week and outdoor entertainment could be added with new ownership This place has lots of potential to tap into!Location: Just a Hop, Sip, and a Jump from most Everything:Situated within a premier resort destination retail center on the Kohala Coast, where Hawaii Island welcomes over 1.5 million visitors annually. Foot traffic here is no accident. Visitor daily spending regularly exceeds $200–$300 per person across dining, shopping, and activities. The customer base practically walks through the door.Fresh Management. Fresh Opportunity:Here's where it gets really interesting. The shopping center's incoming management team operates one of the most successful retail and dining destinations in the same trade area and they're bringing that playbook here. Think coordinated marketing, curated tenant mix, resort partnerships, and events programming designed to drive traffic and dwell time.Comparable centers under this management consistently run above 90% occupancy. Key Highlights:70 rotating draft taps, craft beer, ciders & specialty beveragesIndoor & outdoor seating in a resort retail environmentFull-service kitchen and barActive Restaurant General (B1) liquor licenseCurrent hours are 11am-9pm daily, with live music twice per week *License allows Live music indoors until 2:00 AM / outdoor entertainment until 10:00 PMTurnkey operation:Established systems and staffHigh-margin, beverage-driven revenue modelNew shopping center management with a proven, high-performing track recordThe Bottom of the Glass:Strong location. Stable operations. New management upside. Island Hopper Tap Room offers immediate income with long-term growth potential an all in one of the most desirable visitor markets in the Pacific.This opportunity is on tap. Don't wait for it to run dry.Owner Experience:Strong community presence. Host of numerous fundraising events in benefit of local organizations, including an annual charity 5k.
Here is your opportunity to own a beautifully equipped turnkey bar and restaurant in a highly desirable Pierce County city neighborhood. Located in a key commercial business district, this walkable neighborhood has many complementary businesses, services and city attractions nearby. This facility is equipped for high volume food and bar sales and will support most any culinary concept. Exceptionally decorated and furnished with high end touches throughout. Currently the premises include a ~1,500SF overflow/event space which can be excluded if you desire a smaller footprint. Don’t miss this opportunity to enter a key Pierce County market for a fraction of the cost of building out new. Selling due to a change in business interests.
A great opportunity to join one of the fast-growing companies in the US. The store is operated semi-absentee as the owners are out of state with other QSR stores. A hands-on-owner operator can grow sales and increase profits in this already profitable location. Crumbl is a booming franchise with a global footprint. Crumbl started in 2017, and the brand has over 1,000 stores today. The mission, however, hasn’t changed- to bring friends and family together over a box of the best cookies in the world. The brand is passionate about supporting their local franchise partners, managers, and bakers. Please refer to listing number 16130 when inquiring about this opportunity.
SBA Pre-Qualified Restaurant Portfolio with Management in place. On track to do $4,000,000 in Revenue in 2026Three complementary concepts capturing multiple dayparts and customer segmentsEstablished brand with strong local recognition and loyal customer baseDiverse revenue streams including dine-in, bar sales, and catering potentialExperienced staff in place with structured operationsHigh-volume flagship location with event-driven trafficScalable platform with opportunities to expand off-premise sales and marketingThis is a rare opportunity to acquire a well-established, multi-concept restaurant group. Each concept delivers a unique customer experience, allowing the business to maximize revenue across different audiences and times of day. With strong community presence, streamlined operations, and multiple avenues for expansion, this opportunity is ideal for an owner-operator or investor seeking both stability and upside potential.Asking Price: $750,000Estimated Buyer Injection: $79,400Estimated SBA 7a Loan Amount: $714,200Loan Term: 120 MonthsEstimated Payment: $9,242Please submit your request for more information on this page.
This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim.With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor.But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience.A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience.No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof.This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept.
Iconic 30 Year Deli with a Loyal Following in High Growth Corridor located in the Greater Richmond Region of VirginiaFor more than three decades, this beloved neighborhood deli has been a staple of the community, a place where regulars are greeted by name, first time visitors quickly become fans, and the line forms early because everyone knows the food is worth it. Its longevity, reputation, and consistently high traffic make it one of the most dependable foodservice operations in the region.Prime Location with Built In DemandStrategically positioned near two major highway systems and anchored in a bustling strip center with a national grocery chain and several well known retailers, the deli benefits from nonstop visibility and foot traffic. The surrounding area is booming, with multiple new residential developments underway bringing even more customers to an already thriving operation.From the moment the doors open, the deli moves into full stride and stays busy all day, serving up crowd pleasing favorites with speed, warmth, and efficiency.A Menu That Delivers Something for EveryoneThe deli’s menu is a showcase of classic comfort and bold flavors, featuring:Pastrami piled high on fresh breadCorned Beef ReubensPhilly CheesesteaksGrilled Chicken SandwichesTender, flavorful Ribs served at dinnerEvery dish reflects the owner’s long standing commitment to quality ingredients, generous portions, and the kind of service that keeps customers coming back week after week.A Welcoming Atmosphere & Exceptional TeamThe deli’s warm, inviting environment is part of its charm, a place where families gather, coworkers grab lunch, and locals stop in for their favorites. The staff is friendly, well trained, and experienced, contributing to smooth operation and consistently positive guest experience.It’s no surprise the deli has earned an endless stream of glowing reviews from satisfied customers who praise both the food and the hospitality.A Turnkey Opportunity with Transition SupportAlthough the owner has been at the helm for many years, he still remembers the early days and he’s committed to helping the next owner succeed. He will provide a reasonable transition period to ensure a seamless handoff and continuity for both staff and customers.
A highly desirable, fast-casual franchised restaurant located within the Mall of America is now available for acquisition. This established, turn-key operation offers a compelling opportunity for an owner-operator or investor seeking strong cash flow with minimal staffing requirements. The business is fully built out with all equipment, branding, and systems in place—allowing for a seamless transition to new ownership. Currently, the business is supported by two full-time weekend employees. At the same time, the owner manages operations during the week (Mon-Thur). The 2025 annual sales were $847,000, with an owner’s adjusted net income of $205,000. Priced attractively at $425,000.
Buy this profitable asian restaurant for sale in Fort Smith, Arkansas and step into immediate cash flow from day one. Verified sales of $815,969 deliver Owner Benefit of $123,484, a compelling return at this price point and a strong base to build on with smart marketing and operations. Ask about SBA lending with 15 percent down to make ownership accessible with a low injection, and connect with We Sell Restaurants for guidance on lenders, documentation, and how to secure a quick, confident close. This is a turnkey operation generating immediate income from day one. Own a sprawling 5,500 square foot location with approximately 150 seats and a full liquor license, ideal for dine in, buffet service, takeout, delivery, and profitable catering. The Chinese and Japanese Restaurant for sale combo specializes in hibachi, sushi, traditional chinese and japanese cuisine. The restaurant is fully equipped and designed for high volume, with efficient prep areas, ample dry and cold storage, and a welcoming dining room and inviting bar for guests. Positioned along one of Fort Smith's busiest retail and dining corridors, the location is surrounded by national retailers, local businesses, and dense residential neighborhoods driving consistent daily traffic. Operating hours run Sunday through Thursday 11 AM to 9 PM and Friday to Saturday until 9:30 PM, capturing steady lunch, dinner, and weekend traffic across multiple dayparts.Take over a favorable lease at only $6,500 per month for this footprint, with the current term through April 2032 and two renewal options that provide long runway and stability. The experienced team of 22 employees is in place to keep service consistent, while the seller will provide three weeks of hands on training to ensure recipes, vendors, and systems transfer smoothly. Ample on site parking, established processes, and well maintained infrastructure keep operations efficient, guest friendly, and ready to scale without costly delays.Drive growth with targeted digital marketing, optimized online ordering, expanded third party delivery, and local partnerships that fill slow dayparts and boost average check. The high capacity layout and bar program support private events, large parties, and holiday banquets, unlocking incremental revenue from celebrations, corporate meals, and off site catering. Financing can help you move quickly and preserve working capital, so ask We Sell Restaurants again about SBA lending with 15 percent down and let a lender fund most of your acquisition while you focus on operations.This is a turnkey, cash flowing opportunity with proven results, and the verified numbers support an Owner Benefit of $123,484 that a hands on operator can continue to enjoy. The seller is retiring, making now the perfect time to secure this fully equipped operation in a thriving Arkansas market, so contact us to learn more and schedule a confidential tour today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this turn key sandwich shop for sale in booming Lakewood Ranch. Step into a second generation restaurant measuring about 1,700 square feet with 72 indoor seats and 12 patio seats, positioned on a high traffic corridor with neighboring national retailers that drive steady daytime demand. Presented by We Sell Restaurants, this listing stands out among sandwich shops for sale with strong visibility, easy access, and the right footprint for fast casual success.Open quickly with a full production line already in place and avoid the headaches of a ground up build. This Sandwich Shop for Sale features a commercial hood and grease trap, flat top and grill, 3 compartment sink, prep table, sandwich prep coolers, glass door reach in cooler, ice machine, conveyor toaster, soup well, meat and tomato slicers, display case, POS, security system with cameras, digital menu board, plus 17 tables, 71 chairs, smallwares, utility carts, safe, flat screen TVs, booster seats, neon signs, and trash receptacles.We Sell Restaurants can assist you taking over a practical lease at approximately $5,800 per month, current term through May 2028 with one five year renewal option ready to extend your runway. The efficient 1,700 square foot layout delivers a guest facing counter, visible service line, and flexible back of house that adapts to coffee, bakery, deli, Mediterranean, poke, or salad concepts, while the patio expands your footprint for peak hours. You can keep current concept or bring your own. Current hours run Monday to Saturday 11 am to 3 pm, giving you room to add evenings, breakfast, catering, or third party delivery for instant capacity.Save months of permitting and tens of thousands in buildout by leveraging existing infrastructure, including ventilation, fire suppression, plumbing, and electrical already set for food service. The location benefits from ample parking, strong household income in Manatee County, established traffic patterns, and a simple model without alcohol that keeps labor lean and operations smooth, perfect for an owner operator or multi unit brand. If you are ready to move, ask about unsecured lending up to $500,000 to capture this space.Seller will provide up to 30 days of training if needed for a clean transition so you launch with confidence. Bring your offer today and take over a ready to operate layout that is primed for your brand, menu, and marketing.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this Orlando Thai Restaurant for Sale with 16 years of established operations and approximately $100,000 in owner benefit, this turnkey opportunity offers both proven stability and immediate income potential. Located just off a major roadway with over 45,000 cars passing daily, the restaurant benefits from exceptional visibility and consistent built-in traffic. Ideal for an owner-operator or multi-unit group, this location provides a strong foothold in one of Florida's most desirable dining markets, supported by dense population, strong demographics, and year-round tourism.This Thai Restaurant for Sale is built for performance and authenticity, featuring a commercial hood system with a 6-burner stove, wok station, grill, and fryer, perfect for high-volume Thai or Asian concepts. Additional equipment includes a 3-compartment sink, rice cooker, microwave, prep tables, sandwich prep coolers, refrigeration, and a freezer chest. Included smallwares, shelving, and utility equipment ensure a seamless transition with everything you need to operate immediately.The 2,750-square-foot space by We Sell Restaurants accommodates plenty of customers with a welcoming mix of tables, chairs, and booths. The dining area is fully outfitted with décor, flat-screen TVs, and family-friendly features like high chairs and booster seats. A functional layout supports efficient service flow from front counter to kitchen, while a grease trap and well-organized back of house keep operations running smoothly. Ample parking and accessibility make this location ideal for dine-in, takeout, and third-party delivery.Operating daily from 11 AM to 9 PM, the business captures consistent lunch and dinner traffic in a high-demand corridor surrounded by residential growth, major employers, and steady tourist flow. A Beer and Wine license is already in place, providing an easy path to boost average ticket size and margins.Take advantage of a favorable lease in place through May 31, 2027, with renewal options for long-term stability. Monthly rent is approximately $8,850, competitive for the size, buildout, and location. A trained staff of five is in place, and the seller will provide one week of hands-on training to ensure a smooth and confident transition.The owner is retiring, offering a clean and straightforward handoff. Continue the established Thai concept or adapt the versatile buildout to another Asian or fast-casual brand. With unsecured lending options available up to $500,000 for qualified buyers, this is a rare chance to acquire a ready-to-operate restaurant in a proven market.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Acquire a fully built-out franchise pizzeria for sale in Coral Springs, or purchase the assets and launch your own independent concept in a proven second-generation location designed for immediate operation. This 1,260 square foot space with seating for 23 and ample parking is already optimized for takeout, delivery, and fast casual dine-in, featuring an efficient front counter and workflow that supports high-volume service from day one. Offered by We Sell Restaurants, this opportunity combines the advantages of an established buildout with the option of brand support, eliminating the time, cost, and uncertainty associated with permitting and construction. Seller will pay your first months rent!The kitchen at this pizzeria for sale is professionally equipped to handle serious pizza production, anchored by a TurboChef double-deck conveyor oven and supported by three prep tables, a three-door sandwich cooler, multiple low boy coolers and freezers, four upright two-door coolers, and a chest freezer. Additional infrastructure includes stainless shelving, a POS system, heated display case, dual-screen digital menu boards, a 40-quart dough mixer, speed rack, and a grease trap already in place, creating a seamless and efficient production environment.For buyers seeking a franchise model, this location by We Sell Restaurants offers the benefit of an established brand with ongoing support and comprehensive training. The concept is built around delivery, carryout, and catering, with streamlined operations and no alcohol service to manage. Franchise terms are straightforward, with a 5 percent royalty and no marketing fee, and the purchase price includes the franchise fee, representing a $25,000 savings. The existing team of six employees is in place, and current operating hours provide immediate continuity for a new owner stepping in to serve an established customer base.Originally built by the franchisor and currently staff-run, the business opened in January 2025 and generated $315,000 in sales during its first year. There is clear upside potential for a dedicated owner-operator to increase revenue through hands-on management and local marketing efforts. Franchise approval requires an owner-operator model, as absentee ownership is not permitted.The lease is a strong component of this offering, with rent of $5,817 per month for approximately 1,260 square feet in a high-visibility shopping center. The term extends through September 30, 2034, with an additional five-year renewal option, providing long-term stability and room for growth. With seating for 23, abundant parking, and a location in a family-oriented Broward County trade area with consistent traffic, this site is well positioned for sustained success.This is a rare opportunity to step into a fully operational pizza business without the delays and capital expense of a new buildout, while leveraging systems already in place for ordering, delivery, and marketing to drive revenue from the outset.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own this Pizza business for sale in Lithia, Florida, and step into a proven takeout and dine in setup without the buildout wait or months of permitting. Offered by We Sell Restaurants, this second generation location delivers a fast start with a complete pizza operation and an established trade area that continues to grow. Take over an operating franchise model that keeps the ovens hot and the orders moving, with brand standards and recipes already in place, so you can focus on marketing and guest experience from day one.This turnkey Pizza Business for Sale includes a commercial pizza oven, walk in cooler, 4 door and 2 door refrigerated prep tables, a proofing box, and a heavy duty mixer, so production scales smoothly during rush periods. Support production with a dough stretcher, racks, shelving, and smallwares like pots, pans, and ladles, plus menu boards, and everything you need to roll dough, top pies, bake consistently, and serve guests is included and in place. Dining room conveys with tables, chairs, and a high chair, and a grease trap is in place for smooth operations, keeping back of house compliant and efficient.The 1,700 square foot space by We Sell Restaurants seats 20 inside with efficient lines for pickup and delivery, and the flexible layout supports carryout, delivery, and dine in service with ample parking for guests and drivers. Rent is a reasonable $4,067 per month. Current hours run Sunday through Thursday 11 a.m. to 10 p.m., and Friday and Saturday 11 a.m. to 11 p.m., providing a proven schedule you can keep or refine to match neighborhood demand.Join an established pizza franchise system with a 5.5 percent royalty and a 1 percent brand marketing fee that powers ongoing support and brand visibility across the market. The buyer will complete brand approval and pay a $8,500 transfer fee, then receive up to 14 days of training to ensure a smooth transition with clear operating procedures. Ask about unsecured lending up to $500,000 to accelerate your launch and preserve your cash while you build sales.The current owner is shifting focus to other stores, creating a rare opening with six team members in place, a streamlined operation ready to run, and no alcohol service to manage for simpler oversight. Bring your offer today, complete the $50,000 buyer prequalification, and contact us to learn more about securing this franchise pizza location in Hillsborough County.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Buy this turnkey franchise sandwich shop for sale with a high-traffic drive-thru in Alabama. Presented by We Sell Restaurants, this second-generation location offers an easy path to ownership for buyers searching for franchises for sale and a Dothan restaurant for sale in Alabama. Open and operating today, this established location allows a new owner to step in immediately without the expense or delay of a build-out.This 1,820-square-foot restaurant features seating for 46 guests inside plus outdoor seating for four, ample parking, and outstanding visibility along a busy retail corridor. Monthly rent is just $4,057, with a lease in place through December 2028 and one five-year renewal option available. The efficient floorplan supports dine-in, takeout, catering, online ordering, delivery, and a convenient drive-thru, providing multiple revenue streams and flexibility to meet customer demand.The business operates under a well-established regional sandwich franchise for sale known for serving made-to-order sandwiches, fresh ingredients, signature sauces, soups, salads, wraps, and other customer favorites in a casual, neighborhood atmosphere. The concept has built a loyal following by emphasizing quality food, friendly service, and a welcoming dining experience, making it an attractive opportunity for both experienced operators and first-time franchise owners.This fully equipped restaurant includes an 8' x 8' walk-in cooler, True reach-in freezer, three-compartment sink with sprayer, multiple stainless-steel prep tables, refrigeration, and all the smallwares needed to keep production running efficiently. The kitchen is outfitted with Waring double panini grills, a MenuMaster commercial microwave, warmers, toaster, Hobart slicer, Hoshizaki ice machine, three-door beverage merchandiser, and three True prep line coolers for streamlined service.Technology and operating systems are already in place, including two Clover POS terminals with handheld ordering capability, kitchen printers, back-office computer, security alarm, music system, televisions, drive-thru menu board with directional signage, pickup window with intercom headset system, and an existing grease trap.As part of an established franchise system, the new owner will benefit from proven operating procedures, ongoing brand support, marketing resources, and comprehensive training. Franchise fees include a 5% royalty, 1% marketing contribution, and a $5,000 transfer fee payable at closing. Buyers should plan to complete required franchise training prior to closing, followed by two weeks of in-person operational training after closing. The franchise also requires buyer prequalification with a minimum of $35,000, and unsecured lending of up to $500,000 may be available for qualified purchasers.Currently operated with a team of eight employees and consistent operating hours, this business offers a smooth ownership transition. The sale includes all booths, tables, chairs, high chairs, booster seats, and patio furnishings. No alcohol service is offered, simplifying operations and licensing requirements.Priced at just $99,000, this is an outstanding opportunity to acquire an established franchise restaurant with drive-thru service, an existing customer base, and the systems already in place for continued success. The seller is relocating, creating an excellent opportunity for the next owner. Bring your offer today and contact We Sell Restaurants to learn more.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Own a multi-unit pizza franchise for Sale in Southwest Wisconsin focused on carryout and take-and-bake pizza. Buy these established locations in the Greater Madison metro area and surrounding communities, already built out in high-traffic strip centers with strong visibility and ample parking. Presented by We Sell Restaurants, this franchise package offers a seamless transition into ownership with an easy, turnkey handoff.Take over fully operational, turnkey stores with existing, well-maintained equipment in place to support high-volume service from day one. Each franchise for sale is thoughtfully designed with efficient production flow, prep capacity, and storage to keep operations running smoothly without the need for additional capital investment. Everything is in place for immediate continuity—step in and keep the momentum going.These 4 locations brought to you by We Sell Restaurants feature established footprints optimized for carryout and delivery, with minimal dine-in, front counter service, streamlined prep lines, dedicated dough preparation areas, and ample cold storage. Multiple leases are in place with current monthly rents ranging from approximately $2,444 to $3,835, with terms extending as far out a minimum of 10 years each providing long-term stability and predictable occupancy costs. Strong strip center positioning ensures consistent customer access and steady traffic during peak hours.Operate under the trusted franchise system with a 5 percent royalty and 2 percent national marketing fund supporting brand awareness, promotions, and ongoing customer engagement. A trained team of approximately 36 employees is already in place, allowing for a smooth ownership transition and continued operational consistency. The seller will provide a minimum of two weeks of hands-on training, and franchisor onboarding ensures you are fully equipped to manage operations, staffing, and inventory from day one.The Greater Madison area continues to experience strong population growth, rising household incomes, and ongoing commercial development, making it one of Wisconsin's most attractive and stable markets for restaurant ownership. Expansion in and around Madison continues to drive new residential growth and increased demand for convenient dining options. This trend positions these locations perfectly for continued revenue growth and market share expansion.Seize this opportunity to own one of the best Wisconsin restaurants for sale, featuring established, turnkey locations with no buildout delays and immediate cash flow potential. Qualified buyers may access unsecured lending options up to $500,000 through third-party providers, making this a rare chance to scale quickly across multiple territories under a recognized and trusted brand.Contact us today to learn more and bring your offer forward. By providing your phone number to We Sell Restaurants, you agree to receive text notifications.
Step into a massive second generation restaurant and bar for sale in Doral, one of the nation's busiest dining markets. At 8,900 square feet with an impressive interior and expansive patio seating, this location stands out among Florida restaurants for sale for its scale, visibility, and turnkey readiness. Presented by We Sell Restaurants, this opportunity places your brand in the heart of Miami-Dade County near strong residential, office, and tourist traffic, with a full liquor license and room to grow.At this bar for sale, take over a dining room and kitchen packed with the essentials, including a hood system, grease trap, burner stove, fryers, prep tables, and walk in coolers, so your team can hit the ground running. Tables and chairs, plates and utensils, plus pots and pans convey, trimming buildout time and capital outlay while supporting immediate service. The efficient back of house flow and existing line configuration make this a true second generation setup where you can plug in menus fast and open with confidence.Seat approximately 220 guests inside and another 60 on the patio, ideal for large parties, private events, and game day crowds. The full liquor license supports a robust bar program with craft cocktails, wine, and beer, capturing high-margin sales alongside your food menu. Ample parking, flexible hours, and strong neighborhood demand allow you to maximize brunch, lunch, dinner, late night, and special events without starting from scratch.We Sell Restaurants can help you secure a long runway with a lease in place through 2040 and current rent of approximately $54,000 per month, (but this landlord willing to work to get this lowered for a qualified tenant) for this 8,900 square foot footprint. The layout supports multiple concepts, from steakhouse or Latin fusion to a high energy sports bar or entertainment focused venue, and the second generation buildout with hood and grease trap keeps your permitting and timeline short. Ask about unsecured lending up to $500,000 to accelerate opening and preserve cash for marketing, training, and launch inventory.Buyers will need to provide proof of funds with prequalification at $750,000, and confidential showings are available by appointment to protect the ongoing business. Offered at $995,000 as an asset sale with no financials provided, this prime Miami location is ready for your brand, so bring your offer today and contact us to learn more."By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications."
Step into a turnkey, second generation restaurant for sale in Naples, Florida, and launch your concept fast without the costs and delays of a ground-up build. Presented by We Sell Restaurants, this fully built-out opportunity is primed for Asian, sushi, ramen, poke, or any polished casual concept thanks to a spacious kitchen, service line, and bar. Buy this asset sale and secure a move-in ready location in a thriving corridor of Collier County frequented by locals and tourists year-round.At this restaurant for sale you will operate a serious back of house with a commercial hood system, 6 burner stove, 8 burner stove, fryer, wok station, and a 3 compartment sink supported by generous prep tables and shelving. Cold storage is covered with a walk in cooler, walk in freezer, sandwich prep coolers, a pizza cooler, and additional refrigeration, while an ice machine and underbar dishwasher keep service moving. Front of house is complete with POS, flat screen TVs, an ice well, bar stools, glassware, flatware, and ample tables and chairs so you can open quickly.Own approximately 2,800 square feet with seating for about 125 inside plus a patio that adds roughly 24 more guests, all served by ample parking and strong visibility. Operate seven days a week from 11:30 a.m. to 10:00 p.m., or tailor the hours to your model, and leverage a beer and wine license to boost check averages. The current lease is an attractive $9,200 per month and runs through 2031, giving you cost control and long-term stability in coveted Collier County.We Sell Restaurants can assist you taking over with confidence knowing the seller will provide two weeks of training, or more as needed, to ensure a smooth transition. This opportunity is available due to a busy family life and other out-of-state ventures, creating a clear path for a hands-on owner to step in and scale. Accelerate your timeline in this well equipped space, with unsecured lending up to $500,000 available for qualified buyers to cover build-out tweaks, inventory, or working capital.Bring your menu, crew, and marketing plan, and start serving on day one with a layout that excels for dine-in, takeout, and delivery. Contact us to learn more and bring your offer today.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Executive Summary:Established healthy meal-prep (for grab-and-go) and fast-casual restaurant with two profitable Southern California locations.Both locations are in high-foot-traffic shopping strip malls.The hybrid model provides on-demand walk-in fast-casual and dine-in service, plus multi-day meal-prep packages, capturing both spontaneous traffic and predictable weekly planners.Over 4,000 fully customizable meal combinations across proteins, carbs, and vegetables, prepared fresh daily with no frozen products.Founded in 2020 with a second location added in 2022. Serves a loyal base of dual-income families, first responders, office professionals, and professional athletes (including NBA and NFL clients). No customer concentration.Revenue diversified across walk-in (80%), delivery within a 14-mile radius (20%), online ordering, and one $750,000 two-year institutional contract. A complete, packaged franchise system that was already developed is included in the sale. 15–20 active franchise inquiries received since December 2025, indicating additional revenue for the savvy entrepreneur.Operational Strengths:200-page training manual with documented SOPs, recipes, and proceduresToast POS integrated with online ordering, scheduling, and payrollProprietary in-house sauces and spice blendsNear-zero food waste despite fresh-daily preparationOwner operates in a management role (~12 hrs/week), not performing field laborTwo store managers run day-to-day operations independentlyAll FF&E owned outright, no equipment leasesGrowth Opportunities:Convert the 15–20 unworked franchise inquiries already in the pipelineExpand institutional contracts (corporate offices, athletic schools, college campuses, micro-markets)Add paid digital marketing — current marketing is largely organic and word-of-mouthHighlights:Franchise-ready with complete FDD and infrastructureTwo profitable corporate units brand IP includedFully customizable, fresh-daily product offeringSemi-absentee, manager-run operationsSBA financing availableAsset sale---*Signing an NDA does not guarantee access to the CIM/CBR. Buyer Profiles are reviewed and verified before confidential information is released. Depending on the platform, it may take a few hours to receive the NDA and Buyer Profile. If you do not receive it, please contact us directly at 714-923-1222 ext. 704.*We Cooperate With other Brokers and Agents
This listing is for a fully finished and completely equipped fine dining restaurant. 2025 revenues topped $1,400,000 serving, 'dinner only' five nights per week . Pioneering chefs, you can use this location to plant your own flag and flavors in the the coveted Birmingham, 'Dining District'. From the check-in center to the after dinner drink this operation focuses on a special evening. Beautiful bar seating, private dining spaces for corporate or special events and boast a beautiful main dining space. In addition to the internal footprint it boast a 1,000 sf. patio. The kitchen was planned out and designed by the founding professional chef. It is built for efficiency to service the 150 seating capacity including as multi-device TOAST POS System. You would have to spend almost two hundred thousand dollars above the asking price to to achieve this level of functionality, design and beauty. For more information contact Rick Gilmore direct at 205-369-5584 or connect at rickg@sunbeltnetwork.com. Prospective buyers should expect NDA's to be executed prior to receiving confidential information.
Step into strong sales and proven performance with this Restaurant for Sale in Hickory, North Carolina, offered by We Sell Restaurants in growing Catawba County. Generate income from day one with verified sales of $723,208 and an Owner Benefit of $48,386, delivering a solid return at an approachable price point. Qualified buyers can pursue SBA lending with 20 percent down, subject to approval, helping you conserve cash while investing in marketing, staff, and inventory from the start.Operate in 2,161 square feet that balances an efficient kitchen with comfortable guest areas, featuring 58 seats inside and a spacious patio for approximately 44 guests. The monthly rent at this Restaurant for Sale is $3,779.38, and the current lease runs through May 2029, providing predictable occupancy costs and stability for a new owner. Ample parking, easy access, and strong visibility in a busy commercial corridor help drive consistent customer traffic.We Sell Restaurants can assist you take over a turnkey, fully equipped restaurant with systems and staff already in place, including nine team members who are cross-trained for efficiency and consistency. Training for two weeks is included if you keep the current concept, ensuring a smooth transition with recipes, procedures, and guest experience maintained from day one. No alcohol service today keeps operations streamlined, while the opportunity exists to explore beer and wine options, subject to local approvals.Leverage a professional commercial kitchen, service counter, and prep areas that support dine-in, takeout, catering, and delivery without additional buildout delays or costs. Well-maintained equipment and a functional layout allow you to execute breakfast, lunch, and dinner with ease while managing peak periods efficiently.Take advantage of documented results, including an Owner Benefit of $48,386, and step into immediate cash flow with a proven concept and loyal following. This Restaurant for Sale is ideal for both first-time buyers and experienced operators seeking speed to market and manageable overhead. Bring your offer today and contact us to learn more, schedule a tour, and review the lease and financials.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Near Waterfront Park – Strong Local Following & Turnkey OpportunityWell-established neighborhood bar and grill located in Long Island City / Queens, just moments from one of the area’s busiest waterfront destinations. Known for its welcoming atmosphere, friendly service, and loyal repeat customer base, this local favorite has become a go-to gathering spot for residents, professionals, and visitors alike.The menu offers broad appeal with comfort-food classics, hearty entrees, burgers, wings, wraps, salads, and popular bar favorites, supported by a full beverage program featuring draft beer, cocktails, and wine. Its energetic yet approachable vibe makes it ideal for casual dining, game days, after-work crowds, and weekend social traffic.This is an excellent opportunity for an owner-operator or hospitality group to acquire an established Queens location with existing infrastructure, neighborhood recognition, and upside potential through expanded marketing, private events, delivery, catering, or refreshed branding. Confidential sale – details available to qualified buyers. Up to $50,000.00 in Seller Financing may be available to qualified buyer.
Iconic Event Venue & Restaurant in Historical Prime LocationThis well-established special event venue, restaurant and catering business presents an exceptional opportunity for a new owner to take over a thriving and highly respected operation. Located in a historical and architecturally stunning building in the Greater New Orleans area, this award-winning venue is a sought-after destination for weddings, corporate events, galas, and private parties.Business Highlights:• Diverse revenue streams from event rentals, full-service catering, and a restaurant currently serving breakfast and lunch, providing multiple income opportunities throughout the entire year.• Ability to host multiple events simultaneously, maximizing revenue potential and ensuring a steady flow of bookings for wedding ceremonies, receptions and dinners, corporate receptions, luncheons and dinners, fundraisers, and social gatherings.• Strong brand recognition with a well-established presence in the Greater New Orleans market, attracting both local and destination clients seeking a unique venue for their special occasions.• Peak revenue periods driven by high-demand seasons such as holiday events, corporate gatherings, and Mardi Gras celebrations, ensuring strong profitability during key months.• Loyal customer base with high repeat business, including annual school galas, corporate clients, and a steady stream of restaurant patrons who return for the quality food and service.• Significant growth potential, including expanding restaurant hours to include dinner service, adding bar offerings, or implementing a to-go catering program.• Experienced management team in place, including full-time chefs, a front-of-house manager, and a sales director, allowing for a smooth transition to new ownership.• Prime location in the Greater New Orleans area, with excellent accessibility, high visibility, and proximity to key business and cultural districts, attracting a steady mix of event clients and restaurant guests.This is a rare opportunity to acquire a well-established, award-winning event and catering business with a strong foundation, proven success, and numerous avenues for expansion.
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