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Asking Price: $110,000

Fully Equipped Restaurant, Great Lease Downtown

Tacoma, WA
Pierce County

Established and fully equipped restaurant with all the bells and whistles. This is fine dining at its finest. Beautiful furniture and fixtures. A spacious open floor plan of 5,000 square feet. Offers private booth seating and a full bar.This kitchen is a chef’s playground with a type 1 hood, walk-in refrigeration, plenty of storage space, and room enough for a big chef to make big things and all the little chef helpers.This is located in the downtown area, where there is a huge customer base for you to cater to. There are colleges, theaters, and businesses galore just a walk or short drive away. So, for customers and possible employees, you’d be looking good.There is excellent potential with this restaurant, as the current owner is an ABSENTEE OWNER here. Current owner is paying full staff to include an executive chef and a front of the house manager. On top of this, the restaurant only serves dinners 4 nights a week. (For a total of only open 24 hours a week). The lease here is also somewhat worth bragging about, with lots of time left on it and at only $5,500 per month.This restaurant does over half a million in sales annually, but with an owner-operator in place daily, these sales could stretch to $600,000 or $700,000 annually with a solid six-figure net income.Other kinds of food concepts that probably would do well here are a diner or Indian cuisine. Or perhaps take advantage of this space and sublease this restaurant out in the mornings to a Chef du Petit Dejeuner (which means breakfast chef). It’s win-win as the breakfast chef could get a very low sublease but have access to a beautiful restaurant set up.  Also, for you, the new owner, it’s an excellent extra passive income. That sentence even tastes good!!!

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Cash Flow Not Disclosed
Revenue $561,100

Asking Price: $649,000

$100K Price Drop Million Dollar Pizza Franchise

Lakewood, WA
Pierce County

Established for 28 years, Italian and PIZZA restaurant. That’sa lot of customer base built up for you, the new owner, to feed. Last year, this restaurant generated about $1.4 million in sales with a six-figure net income.  This is a franchise, so all the training, recipes, and ongoing support are included. So you do not have to be a trained gourmet chef to take over here and be deep in the dough ($$$). By the way, the sales here are more than most fancy restaurants. If you already know your way around Italian food and pizza, you can buy this profitable pizza place as NOT part of the franchise.Other good value toppings for you to know about this restaurant are: The size is 3,123 square feet, with seating for 96. Has an open floor plan, which lends itself well to live entertainment, special events, kids, or adult sports team parties, or other venues. As a business owner, it’s always nice to have more money-making options available to you. There is NOT much dine-in pizza competition close by. This restaurant is located in a shopping plaza on a very busy street. Plenty of free customer parking is available. There is NO type one hood system here as this restaurant concept does not require one.Very close (just minutes) to the military bases, so lots of active military members and their families to cater to. And military men and women are very physically active and pretty much always ready to reorder. I recently sold another pizza place that is close to these military bases, and it was generating $300,000 a year just from the military bases. So there is solid, tangible revenue potential for a new owner to go after.If you are a buyer looking for a winning business opportunity to invest in, then this is a must-see pizza business.

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Cash Flow $150,000
Revenue $1,379,666
$ Owner Financing Available

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