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Asking Price: $350,000

Maryland Brand-New Restaurant bar for sale with Turnaround Potential

Elkridge, MD
Howard County

Seize the opportunity to acquire a brand-new, turnkey Restaurant bar for sale in Maryland with a recently completed buildout, approximately 3,500 square feet of interior space and an impressive 800-square-foot outdoor patio. Presented by We Sell Restaurants, this second-generation restaurant offers a rare chance to step into a professionally built and equipped restaurant environment without taking on the time, cost and uncertainty of a ground-up development.This is an exciting opportunity for an experienced restaurant operator, chef, hospitality group or multi-unit owner looking for a Maryland Restaurant bar for sale with substantial upside. The significant investment in the physical space has already been made, allowing the next owner to concentrate on the areas that can have the greatest impact: increasing sales, improving operations, strengthening marketing and building profitability.The current owner oversees multiple restaurant locations and has made the strategic decision to sell because he cannot dedicate the level of attention this location requires. A full-time manager is already in place, providing an established management foundation. For an owner willing to take a more active role, this creates an opportunity to bring greater focus and operational discipline to the business and unlock its potential.The restaurant currently operates with an Italian concept, giving a buyer the option to continue and improve upon an established concept or explore a new direction. The existing buildout provides flexibility for an experienced operator seeking a restaurant space that can be adapted to a new vision without starting from an empty shell.The 800-square-foot patio is another valuable asset, providing additional seating and the potential to capitalize on outdoor dining, seasonal traffic, special events and private gatherings. Combined with the contemporary interior, the space offers an attractive foundation for a variety of restaurant, bar and food-and-beverage concepts.Location adds another layer of appeal. Positioned in a growing Central Maryland trade area, the restaurant is surrounded by residential communities, retail, dining and service businesses. Convenient access to major transportation routes helps expand the potential customer base and creates opportunities to capture dine-in, takeout, delivery, lunch, dinner and weekend business.For today's restaurant buyer, the value of an existing new buildout cannot be overstated. Construction, equipment, labor and development costs remain significant, making the opportunity to acquire a recently completed restaurant especially compelling. Instead of committing substantial capital and months of time to constructing a new space, a buyer can step into an existing restaurant environment and direct resources toward working capital, staffing, marketing and growth.This is more than a restaurant purchase—it is an opportunity to take over a new restaurant platform and put your own operating strategy behind it. An experienced operator with a strong concept, disciplined management and effective marketing can capitalize on the infrastructure already in place while addressing the performance opportunity.Ideal for an experienced restaurateur, chef, multi-unit operator or hospitality group seeking a turnkey Maryland restaurant with room to grow. Continue the existing Italian concept, reposition the business or introduce an entirely new concept—the foundation is already built.Potential Financing Advantage: Qualified buyers may inquire about unsecured lending of up to $500,000, potentially allowing you to preserve working capital while acquiring and transforming the business.Presented by We Sell Restaurants. By providing your phone number to We Sell Restaurants, you agree to receive text notifications.

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Cash Flow Not Disclosed
Revenue $1,045,696

Asking Price: $300,000

Turnkey Restaurant Opportunity with Long-Term Lease in Ellicott City

Ellicott City, MD
Howard County

Presented by We Sell Restaurants, bring your concept, your menu, and your vision to this impressive second-generation restaurant for sale opportunity in sought-after Howard County, Maryland. With approximately 3,000 square feet, seating for 75, a fully built-out commercial kitchen, and a lease extending through December 2033 at approximately $9,300 per month, this opportunity gives an experienced operator a significant head start over building a restaurant from the ground up.Imagine opening your doors without taking on the time, expense, and uncertainty of a major restaurant buildout. The infrastructure is already here—including a double hood system, in-ground grease trap, twin fryers, commercial cooking equipment, walk-in cooler, walk-in freezer, under-counter refrigeration, sandwich prep coolers, ice machine, and extensive smallwares. The result is a space designed for efficient service and ready to be transformed into your next restaurant concept.The approximately 3,000-square-foot restaurant for sale layout provides the flexibility today's operators are looking for. With a dining room accommodating approximately 75 guests, a service counter, and a well-equipped kitchen, the space could work for a variety of concepts—from full-service dining and fast casual to takeout, delivery, or a hybrid model. Surface parking provides convenience for dine-in customers, employees, delivery drivers, and pickup orders.The real opportunity? You are not buying someone else's vision—you are gaining the infrastructure to build your own. Rebrand the space, introduce your own cuisine, develop your own menu, and create an experience designed around today's customer. The existing restaurant infrastructure can potentially save months of construction and permitting while allowing you to direct more of your capital toward branding, marketing, staffing, and launching your concept.The location benefits from the broader Howard County market, known for strong household incomes, established residential communities, a diverse customer base, and a robust dining culture. This is an opportunity to position a fresh concept within an established commercial environment rather than starting from zero in an unproven market.There are also multiple avenues to expand the business model. Depending on the concept and applicable approvals, a new owner could explore beer and wine service, catering, delivery, online ordering, corporate accounts, loyalty programs, and targeted digital marketing. The flexibility of the space allows the next operator to build a business model around the customer segments and revenue channels that best fit the new concept.A staff of approximately eight may be available to convey, and training is negotiable to help facilitate a smooth transition. Current operating hours are Sunday through Thursday from 11:00 AM to 9:00 PM and Friday and Saturday until 9:30 PM, leaving room for a new owner to evaluate hours and operations based on their concept.Lease terms offer long-term stability, with the current lease extending through December 2033 and options available for additional longevity. The lease is subject to landlord approval and qualification of the proposed buyer.Priced at $300,000, this is a compelling opportunity for an experienced restaurateur, chef, franchisee, or entrepreneur who wants to avoid the expense and lengthy timeline of a ground-up restaurant buildout. Whether you're expanding an existing brand, launching your first concept, or looking for a strategic second location, this space gives you the foundation—now bring the vision.Qualified buyers may also inquire about unsecured lending of up to $500,000, potentially allowing you to preserve working capital while launching or expanding your business.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

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Cash Flow Not Disclosed
Revenue $685,716

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