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Asking Price: $930,000

$183K SDE Well-Established Butcher Shop | $1.07M Revenue | ~2.4x Multiple | St. Louis

Saint Louis, MO
Not disclosed

Established, full-service butcher shop with $1.07M in annual revenue and $183K in Seller’s Discretionary Earnings, in the St. Louis area. Known for high-quality meats, strong community reputation and consistent seasonal demand.Deal Details:Inventory (included): $100,000FF&E (included): $85,000Operating Business Value: $440,000The operating business is priced at approximately ~2.4x SDE, in line with market expectations for owner-operated specialty retail food businesses. Any transfer, lease, or purchase of real property will be handled separately by a Missouri-licensed real estate attorney.Operations & Product Offering:All butchering and smokehouse production are performed in-house. Product offerings include:Fresh-cut beef, pork and chickenSmoked meats and homemade sausagesDeli meats and cheesesFreezer orders (quarters, halves and sides)Exotic meats (elk, bison, wild boar, ostrich, alligator, rabbit)Private-label spices, sauces, frozen sides and pet productsSeasonal & Specialty Revenue:Deer and game processing is a major seasonal driver, with approximately 500–1,000 deer processed annually. The business draws customers from multiple hours away during peak hunting season due to limited regional processing capacity.The company maintains stable wholesale and institutional accounts including: Bars and restaurants, VFWs and American Legions, Union halls and clubs, and Food pantries. These relationships provide consistent, repeat revenue beyond retail foot traffic.The Ideal Buyer:> Owner-operator, butcher or chef> Food entrepreneur seeking a turnkey operation> Specialty food retailer or grocery operator> Restaurant group or meat distributor expanding into retail and processingAdditional Notes:Equipment, fixtures and inventory are included in the sale. Seller financing may be available for qualified buyers.

Cash Flow $183,741
Revenue $1,075,083
$ Owner Financing Available

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